- Lemongrass$4.00Lemongrass, galangal, kaffir lime leaves, tamarind, and lime juice in a Thai-herb stock
- Coconut Milk$5.00Shallots, tomatoes, galangal, lemongrass, and kaffir lime leaves, and lime juice in a coconut milk broth
- Mild$4.00Bean-thread noodles in a seasonal vegetable broth
- Thai Rice$4.00Add Chicken: $1.00Add Shrimp: $3.00Add Seafood: $5.00Scented jasmine rice, scallions and cilantro
- Papaya$8.00Green papaya, carrots, peanuts, grape tomatoes, and dried shrimp mortar together in a chili lime dressing
- Vegan Salad$7.00Mixed greens, cucumbers, broccoli, tomatoes, carrots, & onions finished with a peanut dressing
- Woonsen Salad with Seafood$12.00Glass noodles with a variety of seafood, peppers, onions, scallions, and a lime vinaigrette
- Thai Beef$10.00Grilled beef with tomatoes, cucumbers, peppers, onions, and scallions tossed with chili lime vinaigrette
- Seared Margret Duck Breast$11.00Tossed with peppers, tomatoes, onions, scallions, and cashews in a sweet chili lime vinaigrette
- Calamari$11.00Grilled calamari with peppers, onions, scallions, cilantro, and mint over mixed greens tossed in a chili-lime dressing
- Yum Hua Plea$11.00Grilled banana blossom with fresh calamari cilantro, peppers, and sweet and spicy chili dressing served with taro chips
- Larb (Thai Issan Salad)Chicken: $15.00Pork: $15.00Beef: $15.00Duck: $15.00Served with lettuce and sticky rice
- Tofu, Chicken, Pork, Seitan add $2, Beef $3, Shrimp add $5, Seafood add $7
- Pad Kaprow$11.00With Thai basil, peppers, onions, and green beans
- Eggplant$11.00With bamboo shoots, peppers, sweet & spicy sauce
- Pad Khing$11.00Stir-fried mixed vegetables with ginger and sesame oil
- Cashew$11.00With cashews, shiitake mushrooms, broccoli, carrots, peppers, onions, and scallions with a sweet-chili paste
- Pad Sator$11.00Famous southern curry stir-fry made with sator (stink beans) and stir-fried in a kua kling curry paste, peppers, and kaffir lime leaves
- Pad Prik Khing$11.00Sweet curry paste stir-fry with pepper & green beans
- Pad Ped with Green Peppercorns$11.00Stir-fried red curry with young peppercorns, white ginger, pepper, bamboo & finish with cream
- General Thai Chicken$12.00Stir fried chicken with pine apple, peppers, and onions
- Mix Vegetables$11.00Mixed vegetables with choice of meat stir-fry with house sauce
- Amazing$11.00Fresh vegetables with choice of meat topped with peanut sauce
- Tofu, Chicken, Pork, Seitan add $2, Beef $3, Shrimp add $5, Seafood add $7
- Pad Thai$11.00With bean sprouts, peanuts, carrots, chives, and garnished with mango served with a sweet & spicy tamarind sauce
- Pad See Ew$11.00Stir-fry thick rice noodles with Chinese broccoli, carrots, tomatoes, and bean sprouts served with a sweet soy sauce
- Pad Kee Mow$11.00Stir-fry thick rice noodles with seasonal vegetables, garlic, chilies, and Thai sweet basil
- Pad Bamee$11.00Stir-fry egg noodles with seasonal vegetables, garlic, eggs and bean sprouts
- Pad Woonsen$11.00With your choice of tofu, chicken, beef, or pork stir-fried with egg, sweet chili paste, seasonal vegetables, glass noodles, scallion, and bean sprouts
- Thai Peanutty Noodles$11.00Egg noodles, bok choy served with our peanut sauce
- Tofu, Chicken, Pork, Seitan add $2, Beef $3, Shrimp add $5, Seafood add $7
- Circles Fried Rice$11.00With tomatoes, onions, peas, and carrots
- Garlic Basil Fried Rice$11.00With peppers, onions, & sweet basil
- Pineapple$11.00With curry paste, tomatoes, onions, peas, carrots, raisins, and cashews
- Tofu, Chicken, Pork, Seitan add $2, Beef $3, Shrimp add $5, Seafood add $7
- Yellow$13.00With potatoes, onions, carrots
- Red$13.00With bamboo, peppers, and sweet basil
- Green$13.00With eggplant, peppers, bamboo shoots, and sweet basil
- Panang$13.00With peppers, snow peas, and carrots
- Pumpkin$13.00With Kabocha pumpkin, bell peppers, and sweet basil
- Pineapple$13.00With pineapple, bell peppers, and scallions
- Massaman$13.00With potatoes, onions, peanuts, and Asian aromatics