- Bruschetta$14.00toasted bread, ricotta, extra virgin olive oil, basil, and tomatoes, lightly seasoned
- Tootsie Rolls$14.00house recommendation. paper thin whole egg wrappers stuffed with fresh ricotta cheese, mozzarella and pesto
- Caprese$14.00fresh mozzarella, tomatoes, extra virgin olive oil, basil and oregano (GFP)
- Bocconcini Fritti$14.00hand-breaded & fried fresh mozzarella balls with spicy marinara
- Antipasti FreddiFor Four: $20.00a combination of provolone, fresh reggiano, prosciutto di parma, sopressata, peppered salami, calabrese, smoked mozzarella, marinated mushrooms, marinated artichoke hearts, olives, peppers, herbs, seasoned crostinis and olive oil (GFP)
- Nachos All' Italiana$20.00house recommendation. pasta sheets lightly fried then covered in meatball and prosciutto alfredo sauce, topped with all the trimmings
- Cozze e Salsiccia$18.00steamed blue mussels, spicy italian sausage and roasted red peppers in roasted garlic marinara and white wine broth (GFP)
- Calamari Fritti$15.00battered and fried squid with roasted garlic marinara
- hot soups of the evening served in a large bowl!
- Minestrone with Bowtiesbowl: $8.00cup: $5.00(GFP)
- Tomato Basil with Bocconcinibowl: $8.00cup: $5.00(GFP)
- Add grilled chicken, $7 (GFP - no croutons or crostinis)
- Insalata Mista$7.00house salad with balsamic vinaigrette (GFP)
- Mini Cesare$8.00romaine, mushrooms and black olives (GFP)
- Insalata di Antipasti$20.00romaine, red onions and pepperoncinis tossed in red wine vinaigrette with calabrese, pepperoni, rolled provolone and sopresseta, cubed mozzarella, artichoke hearts, kalamatas and cucumbers (GFP)
- Cesare con Pollo$22.00grilled chicken breast with caesar dressing, crisp romaine, mushrooms, olives, tomato, feta cheese, sliced reggiano and crostinis (GFP)
- Insalata Della Nonna Giardiniera$16.00baby greens, red onions, mushrooms, cucumbers, black olives, feta cheese, artichoke hearts, tomato and balsamic vinaigrette (GFP)
- Insalata con Salmone$23.00char broiled pacific salmon fillet smacked with baby dill, set atop our classic alla nonna salad (GFP)
- Substitute select pasta dishes with fresh gluten-free pasta - 6
- Penne Pasta alla Vodka$18.00penne pasta tossed in a velvety vodka sauce (GFP)
- Fettuccine alla Lulubella$22.00creamy parmesan sauce with pancetta, prosciutto, peas, mushrooms and aged parmesan (GFP)
- Pasta Ravenna$23.00house recommendation. bowtie pasta, grilled chicken, sun-dried tomatoes, artichoke hearts and mushrooms in a roasted garlic cream sauce (GFP)
- Fettuccine alla Rustica$23.00shrimp, grilled chicken, prosciutto and peas in our aged parmesan cream sauce (GFP)
- Linguini and Meatballs Salvatore$20.00linguini tossed with roasted garlic marinara, served with two scratch-made meatballs topped with mozzarella
- Linguini Arrabbiata$22.00spicy italian sausage and fire roasted peppers tossed in a zesty marinara sauce (GFP)
- Linguini alla Carbonara$22.00crispy pancetta and white onion in an aged parmesan cream sauce (GFP)
- Eggplant alla Parmigiana$20.00Add Pasta: $5.00thinly sliced and breaded eggplant baked in our brick oven with ricotta, mozzarella and marinarr
- Pollo con Formaggio$26.00Add Pasta: $5.00two breaded chicken cutlets, ricotta, mozzarella, parmesan and romano and marinara baked in our brick oven
- Papa Biagio's Bolognese$21.00ribbon noodles with our homemade meat sauce baked with mozzarella in our brick oven (GFP)
- Sun-Dried Tomato Penne$22.00grilled chicken with caramelized sun-dried tomatoes, broccoli florets, fresh italian herbs and garlic oil (GFP)
- Penne Isabella$23.00pine nuts, fresh basil and spicy italian sausage, lightly tossed in a buttery white wine sauce with penne pasta and fresh ricotta (GFP)
- Manicotti Ripieni$16.00two pasta shells stuffed with ricotta, mozzarella and parmesan cheeses, baked in our brick oven with house marinara
- Linguini alle Vongole$22.00baby clams on linguini pasta with a white or red clam sauce (GFP)
- Gamberi Fra Diavolo$22.00grilled jumbo shrimp over linguini tossed in roasted garlic marinara, spicy or mild(GFP)
- Lasagne$24.00our special meat sauce layered with pasta sheets, sautéed spinach, ricotta and mozzarella
- Steak Al Marsala$39.008 oz baseball cut sirloin, prosciutto mushroom marsala sauce, rosemary red potatoes and broccolini (GFP)
- Cioppino$31.00cod, jumbo shrimp, clams, mussels, herbs, fish stock and a touch of marinara. italian bouillabaisse
- Pizza Margherita$16.00roasted garlic marinara, mozzarella, diced tomato and fresh basil
- Pizza GuidoSmall: $20.00meatball, peppered salami, calabrese, onions, black olives, smoked mozzarella, roasted garlic marinara and chili flakes
- Pizza NapoliSmall: $17.00fresh mozzarella, pepperoni, banana peppers, spinach and roasted garlic marinara
- Pizza Mona LizzaSmall: $17.00ricotta, parmesan, romano, mozzarella, fresh basil, and extra virgin olive oil
- Pizza Santo PietroSmall: $16.00pesto, mozzarella, mushrooms, onions and extra virgin olive oil
- Pizza Verdura$16.00marinara, spinach, red onions, mushrooms, black olives, tri peppers and mozzarella, topped with fresh diced tomatoes
- BBQ BellaSmall: $18.00chicken, banana peppers, red onions, bbq sauce and mozzarella
- Pizza Bianco con PolloSmall: $19.00creamy parmesan sauce, chicken, pepperoni, spinach, red onions, sliced tomatoes, mozzarella and feta
- Pizza MontanaraSmall: $18.00marinara, spicy italian sausage, tri peppers and mozzarella
- Pizza Palazzo$16.00crumbled meatball, red onions, roasted garlic marinara and mozzarella
- Abby's Favorite$16.00fresh mozzarella, pepperoni and roasted garlic marinara
- Pizza Classica$15.00roasted garlic marinara and mozzarella
- Linguini$8.00tossed with roasted garlic marinara
- Shrimp$10.00six shrimp grilled with a side of marinara (GFP)
- Meatballs$9.00two meatballs served with marinara and topped with mozzarella
- Primavera Veggies$7.00seasoned vegetables tossed in fresh herb seasoned olive oil (GFP)
- Broccolini$6.00tossed in a fresh herb olive oil
- 12 & under / served with soda and chipwich.
- Chicken Fingers$8.00with bowtie pasta
- Mac and Cheese$8.00
- Cheese Pizza$8.00
- Bowtie Pasta$8.00with butter and parmesan
- Linguini$8.00with marinara
- Cannoli$8.00cinnamon pastry filled with new york chocolate impastata ricotta cream
- Cannoli di Bacche$10.00our signature cannoli dipped in ganache chocolate and drizzled with huckleberry sauce
- Lemon Mascarpone Cake$8.00with choice of raspberry or huckleberry amarone sauce
- Fourless Chocolate Torte$8.00with huckleberry amarone sauce, gluten-free
- Cheesecake$8.00new york style italian cheesecake with raspberry sauce
- Spumoni$6.00cherry, pistachio and chocolate italian ice cream
- Tiramisu$8.00a classic "pick me up"
- Zeppolis$9.00lightly-fried dough bites dusted with powdered sugar and ser ved with your choice of two dipping sauces: ganache chocolate, caramel, raspberry or huckleberry amarone