Menu | Al Dente Washington, DC 20016

Antipasti

Lentil Soup$8.95
Olive Oil and Parmesan Cheese
vegetarian
Focaccia$5.95
Baked Freshly in our Wood-Burning Oven, Sea Salt, Oregano, Rosemary, Parmesan
vegetarian
Baked Eggplant Parmesan$9.95
Tomato, Basil, Mozzarella, Gratinee
vegetarian
Fried Zucchini Flowers$12.95
Stuffed with Ricotta, Mint, and Lemon
vegetarian
Fried Calamari$12.95
Fried Squid Rings, Tentacles, Hot Slice Peppers. Served with Tomato Sauce and Lemon
Polpette$12.95
Meatballs "Al Dente Style"
Prosciutto di Parma$18.95
Burrata Cheese, Extra Virgin Olive Oil

Insalate

Roasted BeetsSmall: $11.95Large: $16.95
Baby Arugula, Buffalo Mozzarella, Grapefruit, Pine Nuts, Mustard Vinaigrette
vegetarian
RomaineSmall: $10.95Large: $14.95
Anchovies, Crouton, Garlic, Parmesan Cheese, 5-Min Poached Egg
SpinachSmall: $10.95Large: $14.95
Walnuts, Pancetta, Pecorino Cheese, Strawberries, Balsamic Vinaigrette
Caprese$11.95
Tomatoes, Buffalo Mozzarella, Balsamic

Add Protein - Insalate

House-Made Pasta

Home Made Gluten-free pasta available upon request
Calamarata$26.95
Squid, Shrimp, Mussels, Clams, Cherry Tomatoes, Garlic, Basil
Mezzi Rigatoni$26.95
Cream and Black Truffle Sauce, Pancetta, Fried Leeks
Gnocchi$23.95
Housemade Pork Sausage Ragu
Raviolini Delplin$25.95
Veal, Beef, and Pork Ravioli, Butter, Sage, Veal jus
Fettuccine alla Bolognese$20.95
Traditional Bolognese Meat Sauce
Lasagnette$24.95
Bescamella Sauce and Bolognese Sauce, Gratinated With Parmesan Cheese
Agnolotti di Anatra$28.95
Duck Agnolotti, Porcini Mushroom Sauce with Butter and Sage
Farro Taglatelle$18.95
Sweet Cherry Tomato Sauce, Basil
Cacio e Pepe$18.95
Short Rigatoni Pasta, Melted Pecorino Cheese, Black Pepper and Butter

Main Courses

Roasted Herb Marinated Salmon$26.95
Smashed Potatoes with Crabmeat, Garlic Roasted Peppers, Lemon Vinaigrette
Grilled Branzino Filets$29.95
Sautéed Spinach with Garlic, Salsa Verde
Cheeseburger$13.95
Tomato, Gherkins, House Cut Fries
Lemon Chicken$24.95
Served with Roasted Potatoes and Carrots
Ribeye Steak$28.95
Rosemary-Balsamic Sauce, House-Cut Fries, Arugula Salad
Veal Scallopini$28.95
Leeks, Fontina Cheese, Portobello Mushrooms, Marsala Sauce
Chicken Parmesan$20.95
Tomato Sauce, Mozzarella Cheese

Side Dishes

Pizza

Extra Toppings: $2.50 each - Anchovies, Black Olives, Cherry Tomatoes, Spinach, Arugula, Broccoli Rabe, Mozzarella, Fontina Cheese, Smoked Mozzarella, Eggplant, Mushrooms, Onions, Mortadella, Salami, Sausage, Whole Egg, Capers; Proscuitto di Parma - $3

Neopolitan-Style Pizza

Marinara$12.95
Tomato, Garlic, Olive Oil, Oregano
vegetarian
Margherita D.O.C.$13.95
Tomato, Mozzarella Flor diLatte, Basil
vegetarian
Pepperoni$13.95
Mozzarella Flor di Latte, Tomato, Basil
Romana$14.95
Anchovies, Capers, Olives, Chiles, Tomato, Mozzarella
Napoletana$13.95
Anchovies, Tomato, Mozzarella, Basil
Quattro Stagioni$15.95
Olives, Mushrooms, Artichokes, Ham, Tomato, Mozzarella, Basil, Oregano
Prosciutto Rucola$13.95
Prosciutto Crudo, Arugula, Tomato, Mozzarella Fior di Latte
Melanzane$14.95
Olives, Roasted Eggplant, Tomato, Mozzarella, Oregano
vegetarian
Salsiccia e Rapini$14.95
Sausage, Broccoli Rabe, Tomato, Smoked Mozzarella, Garlic
Capriciosa$14.95
Artichokes, Pancetta, Pesto, Tomato, Mozzarella Fior di Latte, Basil
Vegetariana$14.95
Grilled Vegetables, Smoked Mozzarella, Garlic, Tomato, Parmigiano Reggiano
vegetarian

White Pizza

Formaggi$14.95
Mozzarella, Provolone, Parmigiano Reggiano, Garlic, Rosemary, Oregano, Smoked Mozzarella
vegetarian
Piemontese$14.95
Fontina Cheese, Mozzarella Fior di Latte, Porcini Mushrooms, House-made Pork Sausage, Rosemary

Calzoni

Family Style

$45 Per Adult. Children under 12 - $15 Minimum 3 Persons / Table. Chef's Choices To Share
First Course: Three Appetizers
Second Course: Three Pasta Dishes
Third Course: Three Entrees
Dessert Course: Chef's Choice