For the Table

• We use cooking oil with Zero Trans Fat for all fried foods
• Asiago, Spinach & Artichoke Bake$11.00
  Served with warm tortilla chips

• Nachos Grande$11.00
  Fully loaded nachos piled high with shredded chicken, pico de gallo, lettuce, shredded cheese, sour cream, and scallions. Drizzled with Sante Fe sauce

• Fried Mozzarella$9.00
  Mozzarella wedges, spicy marinara sauce

• SK & B Wings$10.00
  Honey BBQ, Bangkok or Classic Buffalo

• Chicken & Mango Quesadilla$11.00
  Smoked chicken, mixed cheese, mango chutney, lettuce, sour cream, guacamole, pico de gallo and fire roasted salsa

• Samplin' Platter$14.00
  Chicken fritters, potato scraps, fried mozzarella, reuben eggroll, served with Irish remoulade sauce, marinara, ranch, sour cream and scallions

• Potato Scraps$9.00
  Hand cut deep fried Idaho potatoes, mixed cheese, bacon, sour cream, scallions and ranch

• Reuben Egg Roll$10.00
  Hand wrapped, house braised corned beef, sauerkraut and Swiss cheese. Served with Irish remoulade sauce

• Margherita Pizza$11.00
  Cauliflower pizza crust, mozzarella cheese, sun-dried tomatoes, fresh basil, balsamic reduction

Housemade Soups

• Housemade Soups Include:
• Soup du Jour$5.00

• Tillamook Cheddar$5.00

• Chicken Noodle$5.00

• Three Onion Ale$5.00

• Maryland Crab$5.00

Small Plates

• Tuscan Kale Saute$7.00
  Super-food blend sauteed with onions, white beans and bacon

• Maple Roasted Sweet Potato Battonet$8.00
  Maple roasted sweet potatoes served atop mixed greens with maple butter and crushed pecans

• Sweet & Spicy Brussels$7.00
  Crispy brussels tossed in an Asian influenced sauce

• Hummus$8.00
  House-made tarragon honey hummus served with seasoned fried pita chips and fresh cut vegetables

• Applewood Mac N Cheese$9.00

• Maryland Crab Cake$8.00

Salads

• Dressings: Buttermilk Ranch, Honey Poppyseed, Bleu Cheese, Strawberry Peppercorn, Balsamic Vinaigrette, Sweet Asian Vinaigrette, Honey Lime Vinaigrette, Santa Fe Ranch; Add Chicken (grilled/fritters) $4, Steak $5, Shrimp $6, Salmon $7
• Caesar$8.00
  Romaine lettuce, shaved parmesan, sourdough rye croutons

• Club$8.00
  Mixed greens, cheese, tomato wedges, red onion, egg, bacon and honey poppyseed dressing

• Asian$8.00
  Napa cabbage, pepper blend, shaved almonds, green onion, crispy ginger wonton strips, sesame dressing

• Seasonal$9.00
  Seasonal greens, toasted pecans, cranberries, red onion, garlic gorgonzola sauce, strawberry peppercorn

• Arugula & Beet$11.00
  Baby arugula, house roasted beets, goat cheese, pecans, honey lime vinaigrette

• Blackened Sirloin Salad$14.00
  Blackened sirloin steak, mixed greens, roasted red peppers, red onion, gorgonzola, onion straws, balsamic vinaigrette

Sandwiches

• Philadelphia Cheese Steak$12.00
  Sirloin steak, Swiss, sautéed onion, mushrooms, lettuce, tomato, garlic aioli, toasted hoagie, with seasoned fries and pickle spear

• BLT Extraordinaire$10.00
  Applewood bacon, smoked ham, lettuce, tomato, mayo, cheddar, grilled artisan bread, with house fried chips and pickle spear

• Roasted Turkey Ciabatta$10.00
  House roasted turkey, smoked ham, applewood bacon, Swiss cheese, lettuce, tomato, pesto aioli, grilled multi-grain ciabatta, house fried chips and pickle spear

• Chicken Salad$11.00
  Scratch made white meat chicken salad, applewood bacon, dried cranberries, baby arugula, grilled artisan bread, with house fried chips, pickle spear

• Crispy Chicken$11.00
  Fried chicken breast, cheddar cheese, applewood bacon, smoked ham, lettuce, tomato, mayo, grilled Challah onion roll, with seasoned fries and pickle spear

• Wild Mushroom Piadina$11.00
  Wild mushrooms, sautéed onions, roasted red peppers infused with imported balsamic, asiago-mozzarella cheese blend, grilled piadina bread. Served with tomato basil couscous

• Ghost Chicken$10.00
  Fried chicken breast, classic buffalo sauce, ghost cheese, lettuce, sriracha aioli, jalapeño cheddar bun, with seasoned fries and pickle spear

• Classic Reuben$11.00
  House-made corned beef, sauerkraut, swiss, 1000 island dressing, marbled sourdough rye, served with french fries

Signature Entrees

• Beale Street Chicken$17.00
  Two blackened free range chicken breasts, Yukon smashed potatoes, Tuscan kale sauté and a drizzle of santa fe sauce

• Baby Back RibsHalf Rack: $15.00Full Rack: $19.00
  Seasoned french fries, house slaw, cinnamon apples

• Sizzlin' FajitasChicken: $15.00Steak: $16.00Shrimp: $17.00Fajita Feast (All 3 Proteins): $23.00
  Sautéed onions and peppers, pico de gallo, lettuce, mixed cheese, sour cream, guacamole, salsa, house rice and flour tortillas

• Blackened Sirloin Pasta$17.00
  Blackened sirloin steak cooked to order, cavatappi pasta, parmesan cream sauce, wild mushrooms, asparagus and gorgonzola. Served with garlic bread

• Jambalaya$16.00
  Sautéed shrimp, Andouille sausage, chicken, over house rice

• Classic Pasta AlfredoChicken: $14.00Shrimp: $15.00
  Fettuccine, parmesan cheese and alfredo sauce. Served with garlic bread

• Chicken Fritter Platter$14.00
  Seasoned french fries, house slaw, ranch and honey poppyseed dipping sauce

• Yankee Pot Roast$16.00
  Slow braised Angus Flat Chuck with Yukon smashed potatoes, onions, baby carrots and crispy onion straws in a cast iron pot. Served with garlic bread

• Applewood Mac-N-Cheese$15.00
  Cavatappi, Tillamook Cheddar, applewood bacon, panko parmesan bread crumbs and melted gorgonzola

• Spicy Italian Sausage Bake$17.00
  An old country blend of spicy Italian sausage, caramelized onion and roasted red peppers, house marinara, cavatappi noodles, melted asiago and mozzarella. Served with garlic bread

Burgers

• Burgers come with lettuce, mayo, mustard, tomato, onion, seasoned fries, pickle spear. Substitute 8oz Grass Fed $2
• Cheeseburger$9.00Add Applewood Bacon: $10.00

• Black & Bleu$10.00
  Cajun spices with garlic gorgonzola sauce

• Joey$10.00
  BBQ sauce, applewood bacon, cheddar cheese and onion straws

• Bronto$14.00
  Two burger patties, cheddar, ghost cheese and applewood bacon

• Mushroom Swiss$10.00
  Sautéed button mushrooms, applewood bacon and Swiss cheese

Custom Burgers

• Sparkie's Grass Fed Burger$11.00
  All natural, lean, grass fed beef, cheddar cheese, garlic aioli, tomato, grilled Challah onion roll, with waffle fries

• Caliburger$10.00
  Seasoned ground turkey, Swiss cheese, pico de gallo, guacamole, lettuce, grilled multi-grain ciabatta, with tomato basil couscous

• Ghostly Inferno Burger$12.00
  8oz grass fed burger with a special inferno rub, ghost cheese, spicy relish, lettuce, tomato and chipotle brown sugar bacon on a jalapeño cheddar roll

• Burger$12.00
  Organic plant based burger, lemon cracked pepper aioli, arugula, tomato, swiss cheese, on a Challah bun. Served with garden salad

Land & Sea

• Bleu Sirloin$17.00
  Seasoned 10oz sirloin topped with wild mushrooms infused with imported Balsamic, garlic gorgonzola sauce and Yukon smashed potatoes

• 10oz Sirloin Steak$15.00
  Seasoned 10oz sirloin served with onion straws, baked potato and compound butter

• Filet Mignon$23.00
  Michigan cherry demi-glace, served with roasted fingerling potatoes and asparagus

• Spanish Seared Ahi Tuna$18.00
  Honey tarragon glaze, over bed of lightly wilted spinach, with red onion and roasted red peppers

• Maker's Mark Salmon$18.00
  Bourbon infused Scottish salmon with Yukon smashed potatoes and house veggies

• Fish N Chips$14.00
  Ale battered cod, fries, house slaw and tarter sauce

• Crab Cake Platter$18.00
  Crab mixed with fresh dill and red peppers, served with Idaho potato, lemon pepper aioli

• Blackened Whitefish$17.00
  Blackened whitefish served with yukon smash, asparagus and sweet beurre blanc