- Phat Thai Thamadaa (Phat Thai Regular)$8.50Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, dried tofu, dried shrimp, preserved radish, egg, garlic chives, and bean sprouts.
- Phat Thai Ruam (Phat Thai Mixed)$12.00Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, dried tofu, dried shrimp, preserved radish, egg, garlic chives, bean sprouts, prawns, and ground pork.
- Phat Thai Jay (Phat Thai Vegetarian)$8.50Thin rice noodles with tamarind, palm sugar, peanuts, dried tofu, preserved radish, and bean sprouts.
- Phat Sii Ew$10.00Fresh wide rice noodles, pork, Chinese broccoli, egg, and black soy sauce stir-fried in a smoking hot wok.
- Ike's Vietnamese Fish Sauce Wings$15.00Fresh Amish natural chicken wings marinated in fish sauce and sugar, deep fried, tossed in caramelized Phu Quoc fish sauce, and garlic. Served with Vietnamese table salad.
Menu
"Fish and Chips" found in 1 dish