Small Plates

• Local ShrimpQuarter lb: $9.00Half lb: $18.00One Pound: $30.00
  Served Fried

• Char-Grilled Oysters*$18.00
  Roasted Garlic Butter & Parmesan

• Steamed Coldwater Mussels Marinière*$14.00
  Garlic, Shallots, Bay Leaf, White Wine, Butter, Herbs & Grilled Baguette

• BBQ Pork Belly$14.00
  Corn Pudding, House BBQ Sauce, Roasted Peach Chutney

• Steak and Eggs$14.00
  Beef Tartare, Quail Egg, Chives & Brown Butter Toast Points

• Signature Crab Bisque$11.00
  Chives, Sherry

Salads

• Lobster Roll Salad$19.00
  Lobster Tail & Claw Meat Tossed in Butter, Bibb Lettuce, Shaved Red Onion, Fennel, Heirloom Tomatoes, Butter Roll Croutons, Buttermilk Lemon Old Bay Dressing

• Caesar SaladSide: $6.00Full: $11.00
  Little Gem Lettuce, Parmigiano Dressing, Butter Roll Croutons

• Buttermilk Wedge$13.00
  Baby Iceberg, Buttermilk Bleu, Bacon Lardons, Pickled Red Onions, Roasted Cherry Tomatoes, Garlic Butter Crostini, Buttermilk Dressing

Salads Additions

• Add to any salad
• Steak$14.00

• Shrimp$9.00

Chef Specialties

• Sea Island Shrimp and Stone Ground Grits$29.00
  Roasted Mushrooms, Scallions, Smoked Bacon, Garlic Confit & Chicken Pan Jus

• Buttermilk Fried Chicken$29.00
  Red Potato Mash, Garlic Roasted Squash & Zucchini, Honey-Thyme Brown Gravy

• Caramelized Sea Scallops*$38.00
  Fingerling Sweet Potatoes, Brussel Sprouts, Bacon Lardons, Saffron Sweet Onion Soubise

• Blackened Dorado*$39.00
  Blackened Mahi, Blue Crab Gratin , Pickled Fennel & Leeks, Whole Grain Mustard Beurre Blanc

• Crispy Flounder$36.00
  Field Pea & Summer Corn Succotash, Andouille, & Sweet Pickle Remolaude •

The Char-Grill

• served à la carte
• Delmonico$42.00

• Filet$41.00

• 48 Oz. Tomahawk$100.00

Top It Off

• 1/2 Pound Grilled Lobster Tail$28.00

• Truffle Butter$6.00

• Buttermilk Bleu$4.00

Steak Sauces

• Demi-Glace

• Maitre d' Hôtel Butter

• Horseradish Cream

• House Steak Sauce

Raw Bar

• Fresh Local Oysters on The Half Shell*

• Local Shrimp CocktailQuarter lb: $9.00Half lb: $18.00One Pound: $30.00

Sushi

• Sashimi*Salmon Belly: $10.00Tuna: $12.00
  Served with Wakame Salad

• California Roll$18.00
  Lump Crab Meat, Cucumber, Avocado, House Sauce, Tempura Crunch

• Mahi Roll$15.00
  Fried Mahi, Carrot, Avocado, Red Bell Pepper, Wasabi Yuzu, Wasabi Tobiko

• Eel Roll$16.00
  Eel, Cucumber, Avocado, Cream Cheese, House Sauce,Eel Sauce, Scallions, Tempura Crunch

• Spicy Watermelon Roll$16.00
  Spicy Tuna, Carrots, Avocado, Jalapenos, Yuzu, Scallions

• Salmon Roll$15.00
  Salmon, Avocado, Cucumber, Eel Sauce, Wasabi Tobiko

• Salmon + Tuna Roll*$16.00
  Salmon, Tuna, Avacado, Cucumber, Scallion, Wasabi Yuzu, Wasabi Tobiko

• Shrimp Roll$16.00
  Fried Shrimp, Carrots, Avocado, Jalapenos, House Sauce, Eel Sauce

• Spicy Tuna Roll*$15.00
  Ahi Tuna, Cucumber, House Sauce, Wasabi Tobiko

• Vegetable Roll$12.00
  Avocado, Carrots, Cucumber, Jalapeño, Scallion, Red Pepper, Yuzu, Wakame

Fresh Market Catch

• Served with a featured set below or an à la carte side for an additional charge
• Faroe Islands Salmon$35.00

• Mahi$37.00

• Swordfish$38.00

Lowcountry Set

• Smoked Pimento Cheese Grits

• Sauteed Field Greens

• Sea Island Tomato Gravy

• Sweet Corn Chow Chow

Carolina Set

• Featuring Shrimp Pirlau

• Pickled Okra

• Spicy Sausage

• Carolina Rice

• Jezebel Sauce

Farmers Market Set

• Featuring Locally Inspired Vegetables

À La Carte Sides

• Collards$6.00

• Stone Ground Grits$6.00

• Garlic Roasted Squash & Zucchini$6.00

• Pomme Frites$7.00

• Truffle Frites$8.00

• Smoked Pimento Cheese Grits$8.00

• Applewood Smoked Bacon and Cheddar Mash$10.00

• Farm Plate$13.00

• Shrimp Pirlau$17.00

• Lobster Mac & Cheese$22.00