Appetizers

• Triple Dip$9.00
  (Choose three) Tarama, Tzatziki, Humus, Melitzano Salata

• Lamb Kebab$11.00
  served with Cucumber, red Onions, Yogurt and Harissa sauce

• Chicken Wings$7.00
  The Devil's Chicken Wings served with a creamy Italian dressing

• Greek Mussels$12.00
  A Greek version of the traditional French white wine mussles with Ouzo

• Gambas al Ajillo$10.00
  Head on jumbo shrimp seared in EVOO with garlic and chillies

• Caponata$10.00
  Cooked Vegtables salad, Eggplants, Tomatoes, Celery, Olives and capers

• Local Merguez$8.00
  Grilled Merguez served in a mini ciabata roll served with watercress and harrisa ajoli

Salads

• Add Chicken on any Salad for $5, Add Shrimp on any Salad for $8, Add Smoked Salmon on any Salad for $8
• Caprese$7.00
  Heirloom tomatoes served with burrata cheese and balsamic reduction

• Aleks' Taverna Salad
  Mixed greens, tomatoes, green and yellow bell peppers, cucumbers, red onion, olives, feta cheese

• Grilled Peach Salad$7.00
  Mixed greens served with grilled peaches and feta cheese

Soups

• Soup of the Day$6.00

Entrées

• Catch of the Day

• Grilled Salmon$21.00
  Grilled Salmon potatoes and served with braised Swiss Chard

• Pollo alla Diavola$19.00
  Pan roasted Half Chicken topped with Devil's sauce with roasted potatoes and seasonal vegtables

• Lamb Chops$25.00
  Broiled, served with roasted Potatoes, daily Vegetables served with Fennel, Oregano, Black Pepper Natural sauce

• Steak au Frites$21.00
  Hangar Steak Tuscan Marinated and grilled served with Porcini salt Fries and Sauce au Poivre

• Lasagna Alla Bolognese$14.00
  Layers of homemade pasta, Ragu, Béchamel Sauce, Mozzarella au gratin and Tomato sauce

• Penne "Rabe-iata"$16.00
  Spicy tomato sauce with Broccoli rabe, Garlic, EVOO and melted fresh Mozzarella

• Linguini alla Verano$14.00
  Linguini with Shrimp served with a light basil Tomato sauce

Desserts

• Petite Panna Cotta with "Kerasosoupa"$6.00
  Kerasosoupa is a Greek Sweet Cherry Soup

• Chocolate Cake$7.00

• Traditional Crème Brule$5.00

• Kadaifi$5.00
  Shredded filo stuffed with walnuts served with honey syrup

• Gelato$5.00
  Ask your waiter for flavors available

• Baklava$5.00
  Shredded filo stuffed with walnuts served with honey syrup

Saturday and Sunday Brunch

• 10:30 to 3:00

Brunch

• Smoked Salmon Platter$12.00
  With sliced tomato, capers, red onion, hard-boiled egg, & bagel with cream cheese

• Buttermilk Pancakes$9.00
  With caramelized apple compote and maple syrup

• Eggs (Three)$9.00
  Cooked to order, choice of apple wood smoked bacon or sausage. Served with home fries, fruit and toast

• Steak & Eggs$14.00
  Grilled Flat Iron steak with shallot sauce. Served with home fries, toast & fruit

• Veranda Burger$9.00
  10 oz grilled to perfection & topped with your choice of cheese. Served with fries

• Nirvana Vegetarian Wrap$9.00
  With hummus, tomato, mushroom, lettuce, red onion, cucumber & avacado. Served with fries

Omelets

• All Omelets Served with Home Fries, Fruit Garnish & Toast
• Farmer's Omelet$11.00
  With pan roasted vegetables & blue cheese

• Yiayia's Omelet$12.00
  Spicy lamb sausage, caramelized onions, & feta

• Wild Mushroom Omelet$11.00
  Mushroom ragu with caramelized onions, & aged cheddar cheese

• Parisian Omelet$11.00
  Country ham with gruyere & caramelized onion

Salads

• Greek Salad$9.00

• Grilled Chicken Caesar Salad$9.00

• Cobb Salad$11.00

• Fruit Salad$4.00

Sides

• Bacon, Sausage, Ham$3.00

• Home/French Fries$2.50

• Bagel$2.00

• Toast$1.50

• Croissant$2.00

• Cream Cheese$1.00

Beverages

• Coffee/Tea$2.00

• Juice$2.50

• Bloody Mary$6.00

• Mimosa$6.00

• Bottomless Mimosa$14.00

• Champagne$8.00