Snacks

• Soft Pretzel Sticks$5.00With Crab Imperial: $13.00
  served warm with a Gold Ale and ancho pepper mustard sauce

• Old Bay Caramel Popcorn$3.00
  sweet, salty and a touch o' heat

• Spicy Beer Nuts$5.50
  mixed nuts tossed with sweet spices and Cutlass Amber syrup

• Grilled Sausage Sliders$7.00
  from Roma Sausage made with Über Pils and Old Bay served with red slaw and pickles

• Mediterranean Olives$5.00
  marinated in cumin, fennel and citrus served warm

• Prosciutto de Parma$5.00
  smoked apple compote and ciabatta crisps

• Korean-Style Chicken Wings$9.00
  crispy batter fried with hot/sweet chili sauce

• Tasso Ham Hushpuppies$5.00
  green onions, sweet corn and a cheezy-foamy beer sauce

• "Rusty Cannon" Cheese$8.00
  local taleggio cheese washed with Heavy Seas Loose Cannon served with apple butter and house-made Gold Ale bread

Local Oysters

• Local Oysters$2.00
  served with cocktail sauce, mignonette and lemon. Ask your server for today's selection

Small Plates

• Alehouse Salad$8.50
  organic romaine lettuce, roasted red pepper, red onion, kalamata olives, croûtons, chickpeas and feta cheese with house-made white balsamic ranch

• Lump Crab Cake (one cake)$14.00
  fried green tomato, jalapeño bacon, pickle remoulade, salad of fennel, endive and radish. entrée portion is available

• Chicory Salad with a Soft-Poached Egg$9.00
  warm bacon and whole grain mustard vinaigrette with Maytag blue cheese

• Prince Edward Island Mussels$10.00
  in a Gold Ale and fennel broth with Old Bay, roasted garlic butter, tomato and ciabatta crisps

• Smoked Scallop Sashimi$10.50
  sesame seaweed salad, tiny greens, radish and lemon-cucumber vinaigrette

• Cured Meats and Cheese$15.00
  prosciutto di parma, Fra' Mani mortadella, Creminelli fennel salami and Keswick cheese with a fennel salad, mustards and house-made Gold Ale bread

Signature Dishes

• Prince Edward Island Mussels$17.00
  steamed in a Gold Ale and roasted garlic cream broth with Old Bay, fennel, tomato and ciabatta crisps. Recommended With Heavy Seas Riptide White Ipa

• House-made Spaghetti$22.00
  chitarra style spaghetti with shrimp, clams, mussels, fennel and green zucchini in a tomato-saffron broth. Recommended With Heavy Seas Cutlass Amber Lager

• Vegetarian Plate$18.00
  sautéed spinach and asparagus, roasted red peppers, grilled portobella mushroom, vegetable cous cous and potato/eggplant gratin. Recommended With Heavy Seas Davey Jones' Lager

• House-made Garganelli Pasta$16.00
  prosciutto, peas, radicchio and truffle cream. Recommended With Heavy Seas Gold Ale

Large Plates

• Grilled Angus Flat Iron Steak$24.00
  8 oz. of Certified Angus Beef with shiitake mushroom, tiny onions, smoked bacon and potato/eggplant gratin. Recommended With Heavy Seas Powder Monkey Pale Ale

• Roasted Salmon$21.00
  lentil stew, cumin roasted carrots, red wine sauce, shaved fennel and watercress salad. Recommended With Heavy Seas Small Craft Warning - Über Pils

• Grilled Leg of Lamb$24.00
  roasted rosemary-garlic potatoes, shaved fennel and blood orange. Recommended With Heavy Seas Peg Leg - Imperial Stout

• Pan Roasted Sea Scallops$25.00
  creamy farro risotto with oven roasted tomato, caramelized fennel, smoked bacon and a radish salad. Recommended With Heavy Seas Gold Ale

Sandwiches & Burgers

• served with chips, fries or Big City Farms organic greens
• Grilled Portobella Sandwich$12.00
  marinated in balsamic vinegar and roasted garlic, served with Peg Leg onions, organic arugula and American cheese on toasted brioche. Recommended With Heavy Seas Peg Leg Imperial Stout

• Bank Street Burger$14.00
  1/2 lb. of certified angus beef with Peg Leg onions, organic arugula and smoked cheddar on toasted brioche. Recommended With Heavy Seas Loose Cannon Hop3 Ipa

• Kobe Style Burger$18.00
  1/2 lb. of Wagyu beef, with jalapeño bacon, smoked Gouda and guacamole on toasted brioche. Recommended With Heavy Seas Small Craft Warning Uber Pilsner

• BBQ Pork Burger$15.00
  1/2 lb. of certified angus beef topped with house-smoked BBQ pork shoulder, smoked Gouda and fried onion rings. Recommended With Heavy Seas Peg Leg Imperial Stout

• Pressed Cuban Sandwich$11.00
  pork loin, capicola, Swiss cheese, red onion, pickles and a sriracha/whole grain mustard spread. Recommended With Heavy Seas Powder Monkey Pale Ale

• Fried Chicken Sandwich$11.00
  buttermilk marinated chicken with Brie, pecan smoked bacon, organic arugula and grilled honey-rosemary onions on toasted brioche. Recommended With Heavy Seas Gold Ale

Side Dishes

• Onion Rings$6.00
  Loose Cannon batter and an Old Bay-saffron mayo

• French Fries$5.00
  house-made with malt vinegar and smoked paprika

• House-made Alehouse Chips$3.00
  seasoned with green mango powder

• Organic Greens$4.00
  house-made white balsamic-ranch

• Creamy Farro Rissoto$6.00
  oven roasted tomatoes, caramelized fennel, smoked bacon

Specialties

Abuelo

• Seiren's Song, Eastern ShoreGlass: $6.00Pitcher: $26.00
  Abuelo Anejo, orange juice, iced tea, house-made Gold Ale cinnamon syrup

• Castaway Margarita, Eastern ShoreGlass: $6.00Pitcher: $26.00
  Abuelo Anejo, grapefruit juice, house-made Gold Ale syrup, lime juice

• The QuarterMaster's Folly, Eastern ShoreGlass: $6.00Pitcher: $26.00
  Abuelo Anejo, triple sec, grape pucker, pineapple juice, house-made Gold Ale syrup, Heavy Seas Gold Ale

Bottled Beers

• Allagash Wit ME$7.75

• Oscar Blues Mama's Lil Yella Pilsner CO$6.00

• Oscar Blues Dale's Pale Ale CO$6.50

• Union Craft Duckpin Pale Ale MD$6.50

• Flying Fish Extra Pale Ale NJ$6.25

• Ballast Point Pale Ale CA$6.25

• New Belgium Lips of Faith Yuzu Sour (22oz) CO$27.00

• Amstel Light Lager Holland$5.50

• National Premium Pilsner MD$4.75

• National Bohemian Lager NC$4.00

• Warensteiner Pilsner Germany$5.95

• Kelly's Hard Cider FL$5.95

• Doc's Hard Pear Cider (22oz) NY$15.00

• Lindemans Framboise, Kreik, and Peach Lambic Belgium$12.00

• Anchor Brewing Anchor Steam & Our Special Ale CA$6.00

• Lagunitas New Dogtown Pale Ale CA$6.00

• Bear Republic Racer 5 IPA CA$6.75

• Land Ho! Black Pilsner (22oz)$14.25
  Heavy Seas & Devils Backbone Collaboration

• Samichlaus Classic Bier Dopplebock Austria$15.95

• Full Tilt Patterson Pumpkin MD$6.95

• Flying Dog Pearl Necklace Oyster Stout MD$5.75

• Samuel Smith Oatmeal Stout UK$6.50

Wines

White

• Carte Blanche NV FranceBottle: $65.00

• Korbel Sparkling, CaliforniaGlass: $7.00Bottle: $27.00

• Terregaie Prosecco, ItalyBottle: $29.00

• Claris Pinot Grigio, ItalyGlass: $8.00Bottle: $28.00

• Les Jamelles Chardonnay, FranceGlass: $8.50Bottle: $30.00

• Les Jamelles Sauvignon Blanc, FranceGlass: $6.00Bottle: $22.00

• Caposaldo Moscato, ItalyBottle: $29.00

Red

• Les Jamelles Pinot Noir, FranceGlass: $8.00Bottle: $28.00

• St Micheal Sullenberg Merlot, CaliforniaGlass: $6.00Bottle: $22.00

• Robin K. Cabernet Sauvignon, CaliforniaGlass: $10.00Bottle: $37.00

• Hollywood & Vine Cabernet Sauvignon, CaliforniaBottle: $130.00

Non-Alcoholic

• Acqua Panna, still$3.50

• San Pellegrino, sparkling$3.50

• House-made Strawberry-Gold Ale, water$3.00

• Buckler NA, Holland$5.25

Beer Cocktails

• Sea Shandy, Baltimore$8.25
  Gold Ale with house-made blueberry-mint lemonade

• Cannon Fuse, FL$8.50
  House-infused Hop Vodka, Loose Cannon, house-made ginger syrup, fresh lemon

• Shaub The Deck, NJ$8.00
  Sailor Jerry, house-made Powder Keg syrup, triple sec, fresh squeezed orange juice, splash of sprite

• The Raven's Nest, Eastern Shore$8.25
  Stoli orange, Chamboard, pineapple juice, house-made blueberry-mint lemonade

• Musket Ball, FL$8.50
  Bulleit Bourbon, Bulleit Rye Whiskey, house-made Gold Ale syrup, lemon juice, black walnut bitters

• Serrano Class Destroyer, FL$8.00
  house-infused serrano pepper vodka, house-made ginger syrup, pineapple juice, candied ginger

• HS Manhattan, Baltimore$9.75
  premium rye whiskey, house-made Peg Leg liqueur, walnut bitters, orange twist

• Spicy Lost in Pear-adise Martini, NJ$8.25
  Grey Goose pear vodka, St Germaine elderflower liqueur, house-made Powder Keg syrup

• Any Port in the Storm, FL$8.25
  Gosling's Black Seal Rum, house-made ginger syrup, lime juice, Gold Ale

• Lost Cargo, Baltimore$9.50
  Peg Leg Imperial Stout, premium bourbon, Fonseca port, old-fashioned bitters, toasted spices

• Calico Jack, NJ$9.50
  Dorothy Parker Gin, St. Germaine, Creme De Casis, House-made Gold Ale Syrup

Yo Ho Ho and a Bottle of Rum

• Pyrat XO Planters Reserve, Anguilla$8.50
  reddish amber, unique notes of vanilla, brown sugar and orange peel

• Ron Zacapa Centenario 23-year Solera, Guatemala$11.75
  deep rich amber, flavorful with molasses, cocoa, and honey. slightly

• Ron Abuelo 7-year, Panama$7.75
  light golden amber, warm flavors of toffee and caramel followed by earthy, woody notes

• Atlantico Private Cask, Dominican Republic$8.75
  deep honey amber, rich and full with flavors of toasted sugar and toffee

• Ron Abuelo 12-year, Panama$8.75
  bright bronze amber, nutty and spicy notes, finished with oak, vanilla and smoke

• Zaya Grand Reserva 12-year, Trinidad$9.25
  very dark, mahogany color. Rich, deep notes of vanilla, molasses and caramel

• Mount Gay Est. 1703. Black Barrel, Barbados$8.00
  light amber body, aromas of spice, oaky vanilla, and almond overtones

• Cruzan Single Barrel 5- 12-year blend, St. Croix$8.25
  light amber, medium bodied. American oak aged 6-12 months, smooth oak tones and vanillas

• Ron Abuelo Centuria, Panama$29.50
  dark walnut amber, notes of oak, vanilla, and caramel

• Rum Flight, Panama$23.00
  Ron Abuelo 7-year, Ron Abuelo 12-year and Ron Abuelo Centuria