Salads

• Caesar Salad$9.00
  Romaine, creamy Caesar, Reggiano and croutons.

• Strip Steak and Arugula Salad$12.00
  Marinated strip steak, arugula, crumbled Gorgonzola, tomatoes, red onion and grapefruit vinaigrette.

• Mediterranean Salad$8.00
  Spring mix, feta, cucumber, tomatoes, olives, avocado, sun-dried tomato and balsamic vinaigrette.

Snacks

• Boquerones$5.00
  White anchovies and marinated in extra virgin olive oil.

• Castelvetrano Olives$5.00
  Large green olives from Sicily mild and buttery flavor profile.

Small Plates

• Antipasto Plates$17.00
  Chef's selection of 3 cured meats and 3 artisanal cheeses, served with house pickles, olives and seasonal accoutrements.

• Fire Roasted Veggies Plates$10.00
  Classic combination of tomato, eggplant, zucchini, bell pepper, onion, carrots and herbs. Topped with fresh basil and Parmesan shavings.

Pizza

• Margherita Pizza$15.00
  Marinara, mozzarella, fresh tomatoes, fresh mozzarella and basil.

• French Onion Pizza$15.00
  Bechamel, mozzarella, caramelized onion, fontina and chives.

Desserts

• Chocolate Chip Cannoli$6.00