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State Directory- Oysters Rockefeller$11.00fresh oysters baked with spinach and prosciutto ham in light cream sauce
- Granchio In Carozza$11.00homemade bread and crabmeat baked in a lemon butter sauce
- Mozzarella In Carozza$8.00homemade bread and mozzarella cheese baked in a lemon butter or anchovy sauce
- Shrimp Cocktail$9.00large shrimp served with cocktail sauce
- Clams Casino$9.00oven baked with italian bread crumbs and prosciutto in a lemon butter sauce
- Scampi Alla Fra Diavolo$10.00shrimp with fresh garlic in a spicy marinara sauce
- Calamari Fritti$8.00baby squid, lightly floured, with a mean marinara sauce
- Lumache Renato$9.00snails sauteed with garlic lemon, butter, and white wine
- Antipasti Misto$7.00For Two: $12.00prosciutto, salami, mushrooms, mozzarella, olives, anchovies, shrimp, and marinated vegetables
- Insalata Caprese$7.00fresh mozzarella, tomato, heart of palm, olives and basil, drizzled with balsamic vinaigrette
- Spinach Salad$6.00fresh spinach, mushrooms, olives, mozzarella cheese, and tomatoes
- Caesar Salad$5.00chef special
- Tortellini In Brodo$5.00homemade chicken dumplings with chicken broth
- Zuppe Di Cipolle$5.00oven baked onion soup with mozzarella cheese and italian crouton
- Lasagna Romana$14.00homemade pasta layered with mozzarella, ricotta cheese, and meat sauce
- Tortellini Alla Panna$15.00homemade dumplings filled with white chicken meat in a cream cheese sauce
- Agnolotti (or Ravioli)$16.00white pillows filled with baked spinach in a cream cheese sauce
- Melanzane Alla Pomodoro$15.00eggplant rollotini baked with mozzarella cheese in a marinara sauce
- Gnocchi D' Mamma$17.00homemade potato pasta filled with veal ragu in a cream cheese sauce
- Fettuccine Alfredo$15.00With Shrimp: $18.00homemade egg noodles with renatos alfredo sauce
- Linguine Vongole$16.00with cherry stone clams in a marinara or white wine sauce
- Gnocchi D Amore$20.00homemade potato pasta filled with crabmeat in a cream cheese sauce
- Scalloppina monte Carlo$22.00veal scallopini with fresh mushrooms sauteed in brandy cream sauce
- Veal Chop$28.00veal rib chop marinated in herbs and garlic, broiled in a light veal sauce
- Agnello Alla Romana$27.00grilled lamb chops with italian herbs
- Filet Mignon$24.008 oz. grilled center cut filet with garlic and herbs; served with mushrooms
- Picatta Di Vitello$19.00thin veal sauteed in lemon, butter, and white wine sauce with mushrooms
- Vitello Alla Parmigiana$19.00thin veal baked with mozzarella cheese in a marinara sauce
- Vitello Alla Ivana$22.00veal scallopini with asparagus and artichoke hearts topped with mozzarella cheese in a butter and white wine sauce
- Scalloppina "romeo And Juliet"$22.00veal and chicken with prosciutto, topped with mozzarella cheese and tomato in a white wine sauce
- Sogliola Pescatore$20.00sole sauteed with fresh mushrooms and shrimp in a lemon, butter, and white wine
- Salmon Livornese$25.00with scallops, shrimp and mushrooms sauteed with a white wine sauce
- Scampi Renato$22.00jumbo gulf shrimp with spring onions, and mushrooms in a white wine sauce
- Scampi Napoli$22.00renatos shrimp scampi, jumbo gulf shrimp with fresh garlic in a lemon, butter, and white wine sauce
- Pollo Ivana$18.00chicken breast with asparagus and artichoke hearts, topped with mozzarella cheese in a white wine sauce
- Pollo Parmigiana$15.00chicken scallopini baked with mozzarella cheese and marinara sauce
- Pollo Zingara$17.00chicken scallopini sauteed with mushrooms and spring onions in a brandy and cream sauce
- Pollo Primavera$18.00sauteed with prosciutto, mushrooms, artichoke hearts, and capers in a lemon and wine sauce
- Cannoli Sicilianapastry shell filled with sweetened ricotta cheese and candied fruit
- Creme Caramelcaramel custard
- Raspberry White Chocolate Cheese Cakewhite chocolate cheese and raspberry with raspberry puree
- Tort Tiramisulayered in chocolate, mascarpone cheese, white chocolate and kahlua
- Chocolate Chambord Cakelayered chocolate cake brushed with a hint of chambord
- Cheesecakewith strawberries
- Spumoniitalian ice cream
- Orange Kissfresh orange filled with orange sherbet, almonds and liqueur
- Cafe Diavolowatch as we caramelize the rim of a glass with sugar, spiral an orange, mix 6 liqueurs and light them on fire, then gently pour the mix over the orange spiral as it drips onto the glass. we top it with fresh brewed coffee and homemade whipped cream.