Starters

• Arugula Salad$10.00
  Green apples, toasted walnuts, goat cheese, charred lemon vinaigrette

• Roasted Tomato & Mushroom Soup$7.00
  Basil oil, Parmesan

• Caprese Salad$12.00
  Hand pulled mozzarella, vine ripe tomatoes, basil oil, aged balsamic, microgreens

Shared

• Seared Filet Tips$13.00
  Wild mushrooms, cabernet demi-glace

• PEI Mussels$14.00
  Ginger, garlic, lemon-curry cream

• Sweet Potato Fries$7.00
  Parmesan

Entree

• Char-Grilled Filet Mignon$28.00
  Smashed fingerling potatoes, sauteed baby carrots, haricot verts, mushroom cabernet reduction

• Chicken Panzanella$19.00
  Grilled chicken breast, marinated vegetables, white balsamic vinaigrette, rustic Italian bread, crumbled feta

• Long Braised Short Rib$26.00
  Spring vegetable risotto, ancho apricot glaze

For the Kids'

• Bowl of Penne Pasta$5.00
  Choice of tomato sugo or butter cream sauce with Parmesan