Menu | Stellar Restaurant & Wine Bar Greenville, SC 29601

Small Plates

Vegetable Ribollita$5.00
zucchini, carrots, fennel, kale, & white beans in a spicy broth finished with fresh olive oil bread crumbs & romano
Mixed Greens & Grapes$6.00
ricotta salata, shaved red onion & vanilla vinaigrette
Marinated Beet Salad$6.00
spinach, pine nuts, bleu greek yogurt
Smoked Fish & Potato Spread$6.00
served warm with crostini
Roasted Brussels Sprouts Marsala$9.00
oranges & cranberries
Truffle Roasted Potatoes$8.00
caramelized onions, sunny side up quail eggs, spicy tomato jam
Berkshire Pork Belly$8.00
braised in almond milk & fried crisp, served over potato-olive stew finished with sweet & spicy pickled peppers

Something More

Classic Cheese Fondue$8.00$16.00
bread, fresh fruit, roasted vegetables
Cheese Board$13.00
chef’s daily selections paired with appropriate accoutrements & crostini
Meat Board$12.00
house made charcuterie, pickles, mustard, baguette
Tiro Salata$9.00
eggplant & red pepper caponata with golden raisins, white bean roasted garlic mousse, olive tapenade & warm pita
Sliced Steak & Fried Asparagus$17.00
whole grain mustard hollandaise & capers
Chicken Milanesa$12.00
breaded cutlets topped with shaved ham & cheese over sautéed greens & finished with chimichurri
Fresh Pasta & Sausage$14.00
sweet peas, garlic, extra virgin olive oil, fresh basil, crispy onions, romano
Chef’s Fish & Seafood Di Dia

Confections

Dark Chocolate Fondue$7.00$17.00
sweet bread, fruit, & pretzels
Double Espresso-hazelnut Tort$7.00
dark chocolate sponge cake layered with nutella & ricotta, finished with orange chocolate ganache
Hummingbird Cake$7.00
spiced pineapple-banana cake, honey whipped goat cheese, poppy seeds, sweet red nectar
Maple-apple Crème Brulé$7.00
butter cookies
Apple & Pear Oatmeal-pecan Crisp$7.00
topped with vanilla ice cream
Dolce De Leche Cheesecake$7.00
toasted coconut-chocolate chili crust

Café Creations