- Bask$15.00Frisee, taboule, cherry tomatoes, beets, black olives, heart of palm, chickpeas, king salmon fillet. Can replace with tofu on any salad
- Chef$14.00Frisee, cherry tomatoes, green onions, beets, bay shrimp, avocado, fresh crab, blue cheese & boiled eggs. Can replace with tofu on any salad
- Iberic$14.00Frisee, cucumbers, cherry tomatoes, carrots, pomegranate, grapes, serrano ham, toast with goat cheese & honey. Can replace with tofu on any salad
- French$14.00Organic mix green, avocado, cherry tomatoes, persimmon, scallions, fresh mint, shredded bacon, marinated chicken & fried egg. Can replace with tofu on any salad
- Nicoise$15.00Organic mix green, potato, green beens, black olives, piquillo peppers, red onions, anchovies, seared ahi tuna & boilled egg. Can replace with tofu on any salad
- Chicken$13.00Greens, tomatoes, avocado, shreedered 3 cheeses melted, spanish chorizo, marinated chicken with dijon mustard dressing. All our sandwiches are served with a choice of fries, salad, soup or sautees vegetables
- Salmon$14.00Piquillo peppers, bacon, king salmon filler with horseradish dressing. All our sandwiches are served with a choice of fries, salad, soup or sautees vegetables
- Crab$13.00Crab louie, lettuce, tomato, cucumbers. All our sandwiches are served with a choice of fries, salad, soup or sautees vegetables
- Serrano Ham$13.00Greens, roasted eggplant, bell peppers, fresh goat cheese, serrano ham with black olives tapenade. All our sandwiches are served with a choice of fries, salad, soup or sautees vegetables
- Lomo (Porc Fillet Mignon)$13.00Greens, asparagus, caramerized onions, banana peppers, melted manchego cheese, marinated porc fillet mignon with chipolte aoili dressing. All our sandwiches are served with a choice of fries, salad, soup or sautees vegetables
- Bask Burger$14.00Mix of beef and lamb patty, serrano ham, manchego cheese (12months aged), lettuce, tomato and caramelized onions with french fries. All our sandwiches are served with a choice of fries, salad, soup or sautees vegetables
- Chicken Leg Pasta$20.00With creamy mushroom sauce
- Ribeye$21.00Grilled black angus ribeye sprinkled with guerande sea salt served with french fries or salad or vegetables
- Grilled Tuna$20.00Seared ahi tuna with grilled asparagus
- King Salmon Filet$20.00Sauce "beurre blanc", sauteed kale
- Moules Frites$17.00Pei mussels with celery in a creamy white wine sauce
- Home Made Duck Foie Gras Torchon$18.00Home made duck foie gras torchon with toasted walnut bread
- Pan Y Serrano$12.00Imported serrano ham with garlic tomato bread
- Anchovies$9.50Marinated spanish white anchovies
- Pulpo a La Gallega$14.00
- Black Tiger Prawns Skewers$13.00
- Chistorra (Chorizo)$10.00Basque chorizo
- Pimientos Del Padron$10.00Shishito peppers with guerande sea salt
- Soup of Day$6.50
- Spanish Tortilla with Chorizo$11.00Spanish omelette cooked with onions, potatoes and chorizo
- Gambas & Mussels Al Ajilo$12.00Spanish style garlic shrimp & pei mussels
- Baked Camenbert$12.00Baked camenbertwith tomato tartare, fresh basil
- Roasted Mushrooms$10.00In a creamy basque cider sauce
- Squid$13.00Squid cooked in its own ink
- Meatballs$11.00Mixture of beef and lamb in basque sauce
- Spanish Tortilla$9.50Traditionnal spanish omelette cooked with onions and potatoes
- Veal Sweetbread$12.00With mushroomsin a chablis wine sauce
- Patatas Bravas$9.00Homemade style
- Mushroom Croquettes$10.50
- Fried Calamari$10.00Rings & tentacles
- Serrano Ham Croquettes$10.00House made traditional spanish croquettes w/ serrano ham
- Crab Croquettes$11.00Crispy creamy croquettes with crab