Small Plates

• Add Gorgonzola, Parmesan, Crispy Goat Cheese Ball, or Mozzarella to any salad $2
• Warm Marinated Olives$5.00
  house cured with citrus and herbs

• Carpaccio$11.00
  thinly sliced wagyu beef, horseradish cream, fried capers, parmesan cheese and micro basil

• Cheese Plate$13.00
  trio of artisan cheeses with accoutrements

• Steamed PEI Mussels$12.00
  white wine, lemon & herbs, garlic, shallots, saffron aioli, and grilled bread

• Arborio Crusted Calamari$11.00
  pomodoro sauce, crispy cherry peppers, zucchini, lemon basil aioli and basil

• Mozzarella en Carozza$9.00
  crispy mozzarella with olive tapenade and lemon butter

• Tuna Tartar$12.00
  tossed with cucumber, mango & roasted red pepper, micro basil and calabrian chili aioli

• Caesar Salad$8.00
  romaine tossed in a classic Caesar dressing, croutons and parmesan frico

• Tomato Salad$9.00
  local tomatoes, roasted red pepper, basil, balsamic reduction, olive oil, and ricotta salata

• Café Salad$5.00
  mixed greens, white balsamic vinaigrette and croutons

Wood Fired Pizza

• Gluten Free Dough add $2 to any pizza. Add Chicken or Shrimp for $5
• Mushroom Pizza$12.00
  thyme cream sauce, truffled arugula, mozzarella, and provolone

• Italian Sausage Pizza$12.00
  spicy pomodoro sauce, peppadew, fontina, house mozzarella, and parmesan

• Fig & Pig$13.00
  prosciutto, fig jam, goat cheese, mozzarella, balsamic reduction, and arugula

• Pepperoni Four Cheese Pizza$11.00
  pomodoro sauce, provolone, parmesan, mozzarella, and fontina

• Margherita Pizza$10.00
  pomodoro sauce, hand-pulled mozzarella, and basil

Pasta

• Gluten Free Spaghetti add $2 to any pasta. Add Chicken or Shrimp for $5
• Bolognese$21.00
  tomato ragout of beef & pork with pappardelle pasta, parmesan, ricotta, and micro basil

• Bucatini Carbonara$19.00
  mascarpone sauce, pancetta, sautéed mushrooms, 63° poached egg, parmesan and pecorino

• Lemon Artichoke Fettuccini$17.00
  lemon cream sauce with chili flake, pancetta, artichoke, toasted pistachio, and parmesan

• Rigatoni Pasta$20.00
  Italian sausage, mushroom, caramelized onion, tomato ragout, and shaved asiago cheese

• Spaghetti Pomodoro$15.00
  garlic, chili flakes, house sauce, parmesan, and basil

Entrees

• $4 charge on split entrees to account for extra side items
• Grilled Flat Iron Steak$26.00
  horseradish green beans, crispy garlic potatoes, and parmesan

• Fennel Rubbed Seared Tuna$23.00
  crispy polenta, asparagus, lemon butter, and olive tapenade

• Pan Seared Salmon$25.00
  with warm succotash orzo salad and lemon butter

• Italian Burger$12.00
  sundried tomato mustard, red onion jam, caesar dressed romaine, provolone, fennel pickles, rosemary fries

• Chicken Parmesan$19.00
  pan-fried with pomodoro sauce, provolone, parmesan, & hand-pulled mozzarella served over spaghetti

Sides

• Baked Four Cheese Penne$7.00

• Spaghetti with Pomodoro Sauce$6.00

• Crispy Polenta$5.00

• Horseradish Green Beans with Parmesan$6.00

• Rosemary Parmesan Fries with Truffle Aioli$6.00

• Pan Seared Asparagus with Grilled Lemon & Parmesan$6.00