Sunday Brunch

• Adults: $24.50, Child 12 & Under: $9.95, ervice Plate - Up to 3 years of age: $5

Welcome Course

• Assorted Bakery

• Muffin & Croissant Basket

• Fresh Seasonal Fruit & Berries

• Choice of Orange, Apple, Cranberry or Tomato Juice

• Bagels with Lox, Cream Cheese & Onions

Family Style Main Course

• Quiche
  Crisp Bacon, Sliced Smoked Pork Loin

• Weissgerber Sausages
  Pan Fried Potatoes, Smoked Turkey Breast

• Sliced New York Strip Roast
  Peel & Eat Shrimp

• Cheese Blintzes
  with Fruit & Raspberry Topping

Chef's Station

• Create your own

• Omelet, Pasta Dish and Belgian Waffle

Dessert Extravaganza

• Enjoy our Flaming Desserts
• Bananas Foster or Chef's Feature

• Assorted Cakes

• Tortes

• Pies

• Chocolate Covered Strawberries

• Mousse Cups

• Sundae Bar

Your Brunch Includes

• One complimentary glass of sparkling champagne, choice of fruit juice and coffee, tea or milk
• House Bloody Mary$8.00
  Garnished with shrimp, pickled asparagus & a celery stick.

• Champagne RefillGlass: $2.00

• Mimosa$6.50
  Champagne & orange juice, orange slice garnish.

• Sea Breeze$6.50
  Vodka with cranberry & grapefruit juice.

Lakeside Breakfast Specialties

• Served with the Welcome Course - Champagne, Juice & Coffee & a Visit to our dessert table
• Okauchee Bay Breakfast Platter$13.50
  An all American Breakfast Platter served with two eggs prepared to your liking, two pieces of bacon, Weissgerber sausage, and fried potatoes.

• Stumpy Bay Skillet$14.50
  Blend of eggs, hash browns, cheese, onions, peppers, mushrooms, sausage, ham, and bacon served in a skillet.

• Seafood Omelet$16.50
  Sweet crabmeat, sliced shrimp, scallops with herbs, lobster meat and mixed cheeses, topped with Newburg Sauce, served with pan fried potatoes.

• Western Style Omelet$16.50
  Diced peppers, onions, and tomatoes. Slices of smoked pork loin, cheddar & American cheese, topped with zesty tomato salsa, served with pan-fried potatoes.

• Eggs Benedict$17.50
  Your choice of medallions of beef tenderloin, smoked pork loin, Or schnitzel "natur", topped with poached egg and hollandaise sauce.

• Golden Mast Sunrise$18.50
  Our famous Wiener Schnitzel topped with golden eggs and served with pan-fried spaetzle.

Shoreline Dinners

• Served with soup or salad - Champagne, Juice & Coffee & a Visit to our dessert table
• Walleye Almondine$24.95
  Fresh, lightly baked with toasted almonds - double baked sweet potato

• Chicken Gabrielle$20.75
  Chicken medallions sautéed in almond crust, buerre blanc sauce - angel hair pasta

• Filet Mignon - 7 oz.$29.50
  Certified Hereford Beef, done to your liking, served with mushrooms - choice of starch.

• Prime Rib of Beef - 12 oz.$29.00
  Moist, succulent Prime Rib, well seasoned and slow roasted.

• Roasted Duckling$28.95
  A half duck prepared to perfect tenderness, crisp baked skin, served naturally with wild rice.

• Lobster Tail - 8oz$34.50
  Flaky white, sweet meat, from cold waters - choice of starch

Dockside Lunch Selections

• Served with bakery basket only
• Schnitzel Emmenthal Sandwich$10.50
  Tender veal, lightly breaded on an onion brioche bun, sautéed onions & sour cream horse radish.

• Mast Burger$11.25
  Choice ground beef, prepared to your liking. With bacon, havarti cheese, lettuce, tomato, and onion. Served with steak fries.

• Prime Rib Sandwich$14.50
  Prime Rib sliced and served open face on an onion bun with sautéed onions, horseradish cream sauce, and steak fries.

• Caesar Entrée Salad$9.50
  Crisp romaine tossed in our house Caesar dressing, grated parmesan cheese, tomato, olives, anchovies & croutons.

• Okauchee Cobb Salad$14.50
  This local Cobb features mixed greens, egg, avocado, bacon, ham, grilled chicken, red onion, diced tomato, fire roasted corn & blue cheese.