- Grilled Vegetable Flat Bread Pizza$11.00artichoke hearts and goat cheese with our basil pesto, house roasted peppers & arugula
- Tomato La Caprese$6.00fresh mozzarella, e.v.o.o. and fresh basil
- Calamari$9.00served with a lemon wedge and big bob’s gravy
- Bruschettafresh. changes daily
- Fresh P.e.i.mussels$12.00gently poached in our chianti/butter broth with roasted tomatoes and fresh herbs. pesto crostini
- Buffalo Crab DipFor Two: $12.00creamy crab dip with a hot twist. grilled crostinis for dipping
- Mozzarella Arancini$9.00(flash fried risotto balls) with parmesan cheese & our house smoked tomato sauce
- Proscuitto Wrapped Asparagus$11.00served with our roasted garlic/ northern bean spread
- “house” Lobster Bisque$10.00truffled crostini
- Stracciatella$6.00delicious chicken broth, spinach and egg drop
- Antipasto$17.00an assortment of diluso salami, imported italian ham, thin slices of prosciutto, cheese, house-roasted peppers, artichokes hearts, olives, egg wedges, tomato, asparagus and marinated mushrooms over a crisp green salad, accompanied by our house vinaigrette
- Caesar$9.00Petite Size Available: $6.00tri color bay romaine, focaccia crouton and prima donna italian cheese
- Positano Wedge Of Romaine$10.00gorgonzola cheese, mission figs, fresh chopped tomatoes and crispy bacon. creamy balsamic vinaigrette
- Baby Arugula Salad$8.00Petite Size Available: $6.00lemon vinaigrette, imported prima donna cheese, toasted pine nuts
- House Of Greens$9.00Petite Size Available: $6.00creamy balsamic vinaigrette - imported prima donna cheese
- Grilled Shrimp$10.00
- Crab Cake$10.00
- Chicken Breast$5.00
- Fish Of The Day$12.00
- Filet Mignon$15.00
- Gluten Free And Whole Wheat Pastas Now Available; $3.00 Additional Charge
- Linguine Clams “casino”$24.00sweet manila clams gently poached in an herb scented clam broth with applewood smoked bacon, vidalia onions, roasted tomatoes and baby spinach. finished with smoked mozzarella
- Shrimp And Lobster Pasta$28.00shrimp & lobster meat sautéed with wild mushrooms, baby spinach and sundried tomato in a porcini mushroom cream sauce -tossed with fettuccine - finished with white truffle essence
- San Marzano Tomato & Fresh Basil$15.00Topped With Grilled Chicken: $19.00Topped With Sautéed Shrimp: $24.00tossed with penne pasta, topped with grated asiago cheese
- Butternut Squash Tortellacci With Roasted Chicken$23.00colossal “tortellacci” filled with butternut squash &seasoned ricotta in a rosemary scented broth -topped with roasted tomatoes, artichoke hearts and roasted chicken - finished with shaved parmesan cheese
- Risotto Of The Day
- Cavatelli Bolognese$21.00our traditional meat sauce (veal, pork and beef) tossed with cavatelli pasta finished with a touch of ricotta and fresh mozzarella
- Eggplant Parmesan$18.00Add Crab Sauce: $22.00homemade. flash fried eggplant layered between seasoned ricotta cheese and melted mozzarella topped with big bob red sauce. served with a side of spaghetti
- Chicken Parmesan$21.00served with a side of spaghetti
- Veal Parmesan$23.00served with a side of spaghetti
- Your Choice Of Pasta$16.00Gnocchi Or Cheese Ravioli: $17.00capellini, rigatoni, penne, spaghetti, fettuccine - served with a meatball or sausage. topped with big bob’s homemade red sauce (gravy)
- Crab Cakes$27.00“pan seared classic eastern shore recipe” fingerling potato salad, our apple slaw and corn bread
- Veal Medallions$32.00tenderloin topped with crab and wild mushrooms in a creamy marsala demi, fresh asparagus
- Fruiti Di Mare$34.00our shellfish stew; clams, mussels, shrimp & crab all stewed in a calamari red sauce- topped with our fish of the day. served over linguine
- Pan Roasted Fresh Fish Over Creamy Crab Mashersbutter poached asparagus, saffron scented tomato broth
- Organic Chicken Breast$21.00parmesan crusted, served with italian grits topped with sautéed broccoli rabé, roasted garlic pan gravy
- Pesto Salmon “cobb” Salad$18.00pesto rubbed salmon served atop tender butter and baby romaine, egg wedges, apple wood smoked bacon, crumbled blue cheese, house roasted beets, potatoes and our lemon vinaigrette
- Filet Mignon$32.00caramelized onion & gorgonzola crusted - center cut filet mignon, pan seared served over roasted mixed potatoes finished with a chianti bordelaise and fresh chef’s vegetables