Appetizers

• Artichoke And Crab Spread$6.95
  a blend of artichokes, cran and spices. served with fresh bread.

• Crab-stuffed Mushrooms$6.95
  stuffed mushrooms covered with parmesan cheese.

• Fried Dill Pickles$4.50
  local favorite served with ranch dressing.

• Homemade Pimento Cheese$4.25
  served with toasted pita bread

• Onion Rings$4.75
  hand-battered fried onion rings.

• Sampler Platter$7.95
  onion rings, fried pickles, fried mushrooms and potato boats.

• Shrimp Cocktail$8.50
  chilled jumbo shrimp served with a tangy cocktail sauce.

• Potato Boats$4.75
  served with sour cream, green onions, cheddar cheese and bacon.

Soups

• Homemade French OnionBowl: $3.50Cup: $1.95

• Soup Of The DayBowl: $3.95Cup: $2.25

Salads

• Wedge Salad$6.25
  wedge of iceberg lettuce, bacon, roasted tomatoes, blue cheese dressing and drizzle of balsamic.

• Poached Pear Salad$6.95
  fresh spinach, candied pecans, blue cheese wedge and orange vinaigrette.

• Caprese Salad$5.50
  fresh mozzarella, tomatoes, basil, mediterranean olive oil and sea salt.

• House Salad$3.75
  mixed greens and vegetables.

Entrees

• Filet Mignon$18.75
  eight-ounce portion of whole beef tenderloin prepared to order.

• Rib-eye$16.95
  twelve-ounce choice cut rib-eye steak prepared to order.

• Prime RibFourteen-ounce: $19.50Ten-ounce: $16.95
  traditional slow-roasted prime rib of beef.

• Rack Of Lamb$21.95
  herb crusted flame-broiled rack of lamb.

• Teriyaki Chicken$14.50
  grilled chicken breast topped with sauteed peppers, onions and shrimp.

• Chicken Parmesan$13.95
  served over fettuccini.

Seafood

• Filet Of Salmon$14.95
  salmon fillet grilled, broiled or blackened.

• Fried Gulf Shrimp$14.75
  hand-battered, golden-fried shrimp.

• Fillet Of Flounder$13.50
  golden-fried or broiled in lemon butter sauce

• Stuffed Lobster Tails$24.75
  stuffed lobster tails served with drawn butter.

• Stuffed Jumbo Shrimp$14.95
  broiled jumbo shrimp stuffed with crab meat and spices.

• Stuffed Flounder$14.75
  broiled fillet of flounder stuffed with crab meat.

• Live Maine Lobster
  steamed whole maine lobster served with drawn butter.

• Alaska King Crab Legs
  steamed king crab legs served with drawn butter.

Combinations

• All Entrees Are Served With The Choice Of Two Items - Stone Ground Grits, Hand-battered Onion Rings, Baked Potato, French-fried Potatoes, Vegetables Or Mixed Green Salad.
• Medallions Of Tenderloin With Shrimp$18.95
  grilled filet covered with sauteed mushrooms, scallions and herbs with sauteed shrimp.

• Filet Mignon And Stuffed Lobster Tail$26.50
  grilled filet with a stuffed lobster tail.

• Filet Mignon & Shrimp$22.25
  grilled filet with fried gulf shrimp.

• Prime Rib & Shrimp$19.75
  roasted prime rib with fried gulf shrimp.

Small Dishes From Our Hearth Oven

• Roasted Duck Breast$8.50
  with grand mariner cranberry glaze served with a polenta cake

• Bruschetta$4.75
  with fresh roma tomatoes, parmesan and basil pest

• Cedar Plank Salmon$8.25
  with a jezebel sauce served with asparagus

• Shrimp Piccata$9.95
  served with toasted ciabatta

• Southwestern Chicken Kabobs$7.25
  with jasmine rice and black bean salsa

• Seared Scallops$9.95
  served with wilted spinach

• Sweet And Sour Pork$8.95
  topped with pear chutney served with jasmine rice

• Eggplant And Roma Tomato Napolean$6.95
  with fresh mozzarella, basil oil and a balsamic reduction

• Shrimp Cakes With Lemon Caper Sauce$7.95
  served on a bed of fresh spinach

• Roasted Asparagus Or Wilted Spinach$3.25

Desserts

• Fudge Overboard$5.50
  fudge walnut brownies made in the house. served warm with breyer's vanilla ice cream and topped with caramel sauce, chocolate sauce, chopped nuts, ghirardelli chocolate shavings, and whipped cream.

• Bourbon Chocolate Pecan Pie With Vanilla Ice Cream$5.25
  pecan custard pie with makers mark and chocolate. served warm with breyer's vanilla ice cream and topped with caramel sauce, chocolate sauce, chopped nuts, ghirardelli chocolate shavings, and whipped cream. this can also come as a kahlua derby pie. a full shot of kahlua is drizzled over the pie and soaks down into the layers to give the pie an excellent finish.

• Strawberry Cake$4.50
  made from scratch daily in the house. two moist layers of strawberry cake with a whipped cream filling. topped with whipped cream, fresh strawberries, and strawberry juice.

• Creme Brulee$5.25
  vanilla bean creme brulee made in the house. topped with caramelized sugar and garnished with a sliced strawberry and a fresh sprig of mint.

• Key Lime Pie$4.50
  traditional style key lime pie with a graham cracker crust and cream cheese icing.

• New York Cheescake$5.75
  new york style cheesecake wiht a graham cracker crust. topped with strawberries, chocolate, or caramel.