- Soup Of The DayBowl: $5.00
- Pan Fried Wontons$9.00filled with seasoned tofu & scallions with a ginger garlic dipping sauce
- Seitan Satay$9.00grilled marinated seitan skewers with a sriracha aioli
- Nachos$8.00corn chips smothered in black beans, cheese, and salsa with avocado
- Scallion Pancake$8.00crispy asian flat bread filled with scallions, sesame seeds, carrots & lettuce, served with a sweet chili sauce
- Maki 61$10.00sushi roll filled with shiitake mushrooms, avocado, flying carrot "roe", and ume plum paste
- Galaxy$9.00tortilla roll filled with grilled portabello mushrooms, mock canadian bacon, carrots and cabbage with a galaxy dressing
- Vietnamese Salad Roll$7.00rice paper roll filled with rice noodle sticks, green onions, carrots & mesclun greens with a zesty peanut dipping sauce
- Machissmo$9.00grilled tofu, black beans, avocado and roasted red peppers in a tortilla roll with a soy chili sauce
- Tempeh Fries$8.00crispy tempeh sticks with a thai barbecue sauce
- dressings: sesame balsamic, tahini, greek
- Yard$7.00field greens, carrots, red cabbage, and whatever else is freshly picked
- Greek Goddess$8.00mesculin greens with tomatoes, cucumbers, olives, onions, and feta cheese with pumpkin seeds and greek dressing
- Dragon Noodle Salad$8.00vermicelli noodles tossed in a szechuan sesame peanut sauce
- Warm Tempeh$9.00field greens, tossed with crisp tempeh, and a balsamic vinaigrette
- Land And Sea$9.00wild arame sea vegetables mixed with daikon, carrots, red cabbage, and scallions on a bed of mesculin mix. choice of dressing
- Roasted Root$9.00roasted beets, carrots, and onions over field greens with crumbled goat cheese
- Wild Mushroom, Potato And Kale Salad$9.00grilled portabello mushrooms, roasted potatoes and sauteed kale served on a bed of mesculin mix with a choice of dressing
- ask for nightly specials
- Bangkok Curry Tofu$15.00japanese eggplant, red peppers, carrots and tofu stir fried in a zesty thai coconut curry sauce with brown jasmine rice or rice noodles
- Crispy Jerk Seitan Chimichanga$16.00grilled slices of jerk seitan, red peppers and kale in a pan fried tortilla shell served with rice, black beans and salsa
- Farm Plate$15.00a platter of quinoa, black beans, wild arame sea vegetables, with steamed greens
- Pad Thai Noodles$15.00rice noodles stir fried with broccoli, bok choy and tofu served in a sweet and sour chili sauce garnished with cilantro and peanuts
- Seitan Picatta$16.00panko crusted seitan cutlets in a lemon white wine caper sauce served with quinoa
- Ravioli$15.00ask your server for tonight's special ravioli
- Sloppy Joe Taco Nuevos$15.00corn tacos topped with cheese, sauteed tofu and vegetables in a seasoned rojo sauce served with rice,black beans, potatoes and salsa
- Pasta Fu$15.00fresh soba noodles sauteed with shiitake mushrooms, olives, artichoke hearts and spinach in a zestytomato garlic sauce
- Stir Fry$15.00broccoli, bok choy, carrots and kale stir fried with tofu in a ginger garlic sauce served with brown jasmine rice or rice noodles
- Sweet Potato Enchilada$15.00layered corn tortilla with grilled sweet potato, sauteed spinach and goat cheese topped with black beans and served with rice & salsa
- Laksa Noodlepot$16.00rice noodles, broccoli, bok choy, carrots and shiitake mushrooms with tofu cooked in a flavorful spicy coconut broth
- served with roasted potatoes
- Cuban Press$10.00panko crusted portabello mushrooms, roasted red peppers, and sauteed spinach with tofu or goat cheese on a pressed to a thin crisp
- Curry Roti Wrap$9.00flour tortilla filled with lentils, potatoes, spinach and tomatoes in a jamaican coconut curry sauce
- Reuben$10.00a pan fried tempeh cutlet smothered in mozzarella cheese, sauerkraut, tomatoes, a vegan russian dressing and a spicy brown mustard
- Falafel$8.00a mediterranean chickpea burger with avocado, tomatoes, carrots and a tahini dressing in a tortilla wrap
- Bonzai Burrito$10.00flour tortilla filled with brown rice, black beans, goat cheese, salsa and avocado
- 12 and under please
- Tofu And Noodles$7.00
- Noodles$7.00with butter and parm cheese
- Cheese Quesadilla$8.00with rice and beans
- Rice, Beans, And Chips$6.00
- Steamed Greens$3.00
- all of luna’s desserts are baked in house using organic ingredients no white sugars, or white flours, and the finest chocolates. all can be made to order for your special occasion. please call 24 hrs in advance. nightly selections always include banana cream pie and a vegan option
- Banana Cream Piethe house favorite
- Key Lime Pie
- Coconut Cream Pie
- Chocolate Dream Pie
- Pumpkin Pie
- Apple Pie
- Pecan Pie
- Carrot Cake
- Death By Chocolate Mousse
- Flourless Chocolate Torte
- Cookies
- Bars
- Truffles
- Chocolate Dipped Strawberries
- no dairy, butter or eggs
- Fruit Crumblesseasonal fruit
- German Chocolate Cake
- Chocolate Fudge Cake
- Devils Foodwith mock butter cream
- Carrot Cake
- Domaine La Batteuse Chardonnay$33.00from the limoux area of southern france. bright, stony fruit flavors of green apple and citrus enhanced by characteristic mineral undertones typical of limoux wines. the finish is clean and crisp
- Chateau Couronneau Cuvee Pierre De Cartier Bordeaux Superieur$35.00superb white bordeaux, wonderfully ripe, with summer fruit flavors and a creamy texture. a wine for its season
- Inzolia Sicidia Organic La Natura$33.00the grape is a sicilian inzolia, which is a native grape that’s primarily found in western sicily. mixed fruits-apples, figs, and dates-meet white flowers and brown spices in an exotic aroma. luscious tropical fruit flavors, follow the nose, mouth-filling and textured, dry and suitably acidic; there’s a hint of caramel and a slight but distinct bitter almond quality in the long finish
- Pinot Grigio, Veneto$34.00this pinot grigio from the north of italy is produced from grapes grown organically in the hills above the river piave. the wine is dry yet very fruity with rich flavor
- Domaine De Picheral Merlot$33.00the vineyards lie on the slopes of the mediterranean. distinctive aromas of herbs and dark fruits. rich plumy flavors, described as a bright merlot that’s all freshness up front with an earthy finish
- Domaine D’ Eole Coteaux D’ Aix Rouge$33.00a blend of grenache and syrah, full of spices, dark and black chocolate
- Rioja Usua De Bagordi 03$35.00fresh and gently acidic, smooth fruity berries fill the mouth with yummy flavors
- Organic Cabernet Sauvignon, Frey$32.00a finely balanced, graceful wine with good depth and ripe berry flavors; biodynamic
- Chateaux Bousquette St. Chinian$36.00award-winning, quintessential southern french red, loaded with black cherry and cassislike fruit. round and harmonious
- Badger Mountain Syrah$30.00an aroma of black pepper, blueberry, and blackberry with a slight smokiness. the intense fruit character carries into the finish with a lingering oak
- all beers are organic
- St. Peter’s English Ale$7.00water is extracted from the brewery’s 300 feet deep borehole and combined with the u.k soil association accredited light malted barley from norfolk. organic hallertau hops from new zealand provides the distinctive palate. the yeast used is st. peter’s own single strand variety. the result is delicate, clean, crisp, and lightly carbonated. a traditional english ale with a full citrus hop aftertaste
- Dupont - La Foret$18.00brewed by dupont, it is the exported, 100% organic version, exhibiting the same resinous hop aroma that saison dupont features, with a little more mustiness in flavor and bouquet. made with filtered artesian water, it has a bold bitterness and a soft malty background
- all beers are organic. beers are produced in small batches in the green mountains of vermont. they are made with pure vermont water, organic malts, hops, and special house yeast
- Brown Ale$5.00mild creamy ale is deep amber in color. smooth and luscious blends, with a fine balance of caramel and chocolate malt with subtle spicing
- Pale Ale$5.00a golden amber brew with cascade hops from the yakima valley. rich aroma of hops, crisp refreshing and exotically aromatic
- India Pale Ale$5.00made with generous aromas of hops. crisp and clean with delicious hop spiciness and subtle malt balance. for those who enjoys a full flavored well-hopped beer
- Oatmeal Stout$5.00a dark stout, black in color with a beautiful creamy head. it is brewed with organic oats, wheat, barley and hops
- Wit Bier$5.00(seasonal) a belgian style white beer. naturally cloudy, due to a high percentage of local organic raw wheat and mildly spiced with orange peel and coriander. light, fruity, and refreshing
- all beers are organic
- Ur Pils (pilsner)$7.00bitter, golden pils was developed in pilsen, czechoslovakia. like the original, ur pils brewed with organic malt and hops
- Munster Alt$7.00alt is the word for “old” or “ale” and this style is certainly among the earliest. today, it is a specialty of westphalia, in northern germany
- Hefeweizen$7.00wheat beer is a bavarian specialty. in the 16th century, the electors of bavaria declared beer made from wheat to be a monopoly of the state, which remained for centuries
- all beers are organic
- Organic Lager$8.00a full-bodied lager with lots of malt and hop character. a touch hoppier than many lagers yet perfectly balanced
- Organic Ale$8.00a delicately flavored golden ale in which subtle fruity esters from the samuel smith yeast strain interact with a background of maltness and fresh hops