Buffet

• Monday - Saturday: 11:30 AM to 2:00 PM. Sunday: 12:00 PM to 2:30 PM (Excluding Holidays)

Specials

• Served Daily 11:30 AM to 3:00 PM (Excluding Holidays) Served with a Choice of Chicken Wings Or Egg Roll and Pork Fried Rice or White Rice. No Substitutions Please
• Sweet and Sour Chicken$7.95

• Chicken with Cashew Nuts$8.50

• Kung Pao Chicken with Peanuts*$8.50

• General Gau's Chicken*$8.95

• Sauteed Chicken with Vegetables$8.50

• Beef with Broccoli$9.50

• Beef with Peppers and Onions$9.50

• Sauteed Shrimp with Vegetables$9.95

• Shrimp in Lobster Sauce$9.95

• Vegetarian Delight$7.95

• Combo #1$8.50
  Served with pork fried rice or white rice. Spring roll, boneless spareribs and chicken fingers

• Combo #2$9.50
  Served with pork fried rice or white rice. Crab Rangoon, beef skewers and shrimp tempura

Japanese Lunch Special

• Served with House Salad
• Shrimp and Vegetable Tempura Combo$9.95

• Sashimi Tray**$12.95
  Select raw fish fillet

• Sushi Combo**$12.95
  Five pieces of nigiri sushi with a choice of either California maki or a spicy tuna maki

• Double Maki**$12.95
  Crazy Maki and spicy tuna maki

• Maki Tray**$11.95
  Choice of two rolls, one each from: (A) Tuna, Salmon, Shrimp or Eel - With a choice of cucumber or avocado; (B) Spicy Tuna, California or Vegetable Maki

• Sashimi Tray and Double Maki**$22.50

Sunday Dinner Buffet

• Served 5:00 PM to 8:00 Pm. Includes:
• Soup

• Appetizers

• Dim Sum

• Sushi

• Entrees

• Fresh Fruit

• Dessert