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State Directory- Your choice of twelve Classic Cheese Minis or Crispy Chicken Minis, served with one side, 1/2 dozen cookies, and a gallon beverage. Choose Your Side: Mixed Fruit, Green Beans, Broccoli, Rice Pilaf, Mashed Potatoes, Grilled Zucchini, Potato Salad, Pesto Salad, Ham & Pea Pasta. Choose Your Cookies: Half Dozen Chocolate Chip Cookies, Half Dozen White Chocolate Macadamia Nut Cookies. Choose Your Drink: Gallon Unsweet Tea, Gallon Sweet Tea, Gallon Lemonade
- Classic Cheese Minis$47.9912 beef minis with cheese and RT Burger Sauce
- Crispy Chicken Minis$47.9912 chicken minis with crisp pickles
- Italian Five-Cheese Skillet$7.49If you love cheese sticks, try this blend of melted cheeses baked in a skillet with tomato basil sauce topped with Parmesan crumbs. Served with our garlic Parmesan flatbread
- Sampler Trio$11.99Italian Five-Cheese Skillet, Onion Rings, and Crispy Chicken Bites served with honey mustard and ranch
- Served on a brioche bun with a side of fries. Gluten-Free Bun available for $1 extra. Add our Endless Garden Bar for only $3.99. Or Substitute the Endless Garden Bar as one of your sides for $1.99
- Grilled Chicken Sandwich$9.49Grilled Chicken Breast topped with lettuce, tomato, onion, mayo, and pickle chips
- Avocado Turkey Burger$9.99Avocado, Swiss cheese, and applewood smoked bacon all topped with lettuce, tomato, onion, and pickle chips
- Add our Endless Garden Bar for only $3.99. Or Substitute the Endless Garden Bar as one of your sides for $1.99
- Hand-Skewered Shrimp$15.99Seasoned grilled shrimp brushed with house-made scampi butter. Served with your choice of two sides
- Blackened Tilapia$13.79Seasoned with Creole spices and grilled to perfection. Served with your choice of two sides
- Pineapple Upside Down Cake$5.99Warm, buttery cake in a brown sugar glaze, topped with a sweet pineapple ring and drizzled with caramel. Served with a scoop of vanilla bean ice cream
- Caramel Crunch Cake$6.49A warm caramel cake layered with caramel buttercream icing and finished with a sweet crunch. Served with vanilla bean ice cream and caramel sauce