Appetizers

• Chips & Salsa$2.95

• Garlic Bread$2.95With melted mozzarella: $3.95

• Nachos Grande$7.95
  Corn Tortillas topped with melted Cabot cheddar, vegetarian chili, fresh tomatoes, and black olives served with salsa and sour cream

• Cheese Board$7.95
  Cabot sharp cheddar, garlic & herb boursin, brie, home made pepper mash, green apple & assorted crackers.

• Bruschetta$7.95
  Fresh mozzarella, sliced tomatoes, capers, fresh garlic and oil with grilled garlic bread.

Salads

• add grilled chicken to any salad for $2
• Side Salad$2.95

• Deja Salad$7.95
  mixed organic greens, goat cheese, toasted walnuts, sautéed onions, homemade balsamic vinaigrette

• Caesar Salad$7.95
  Romaine lettuce, Pecorino Romano cheese, Kalamata olives, garlic croutons & home made Caesar dressing

• Mediterranean Salad$7.95
  Baby Spinach topped with Feta cheese, Kalamata olives, sauteed red onions & homemade balsamic vinaigrette

Featured Items

• Panini Sandwiches$7.95
  Portobello mushroom, caramelized onions, Cabot mild cheddar & olive tapenade, Avacado with Cabot mild cheddar, mango chutney and sundried tomato spread, Fresh mozzarella, tomato, pesto and balsamic vinaigrette, Roasted turkey, Cabot mild cheddar & sun-dried tomato spread, Smoked Ham (applewood Cure 81) & swiss cheese with honey mustard sauce, Imported Brie with baby spinach, olive tapenade and sun-dried tomato spread

• Grilled Quesadilla Platter$10.95
  served with a side of rice, salsa, sour cream & guacamole Choice of Marinated Chicken Breast or Portabello Mushrooms with Cabot cheddar cheese, baby spinach & sauteed peppers and onions

• 13 Cheese Pizza$9.95
  Organic crust with mozzarella, choice of pesto or tomato sauce Toppings: black olives, sautéed peppers, sautéed red onion, roasted garlic, feta, spinach, broccoli, tomatoes $0.75 each; sausage, pepperoni, portabello, fresh mozzarella $1.50 dollar each; grilled chicken, ham, turkey or anchovies $2 dollars each