Appetizers

• Mozzarella Tower
  Fresh Basil, Roasted Red Peppers, Beefsteak Tomato & Prosciutto di Parma

• Grilled Shrimp & Lump Crabmeat
  Avocado w/ Tomatoes, Cilantro, Red Onions & Plated Hot Sriracha

• Warm Truffle Cream & Parmesan Crostini
  Tomatoes, Onions & Basil

• Lump Crabmeat Crostini
  Avocado, Tomato, Red Onion, Apple wood Smoked Bacon & Basil Lemon Aioli

• Imported Italian Burrata w/ Sweet Capocollo
  Heirloom Cherry Tomatoes & House made Pistachio Pesto

• Wild Mushroom Risotto
  Shaved Parmesan & Truffle Oil

• Nonna's Homemade Meatballs
  Fresh Mozzarella, Basil & Ricotta Crostini

• Nonna Carmela's Stuffed Artichoke
  Pecorino Romano Cheese, Scallions, Parsley, Olive Oil & Italian Seasoned Bread Crumbs

• Pearl Prince Edward Island Mussels
  Spicy Andouille Sausage, Cannellini Beans & Roasted Red Pepper-Herb Broth

• Grilled Imported Spanish Octopus
  Blistered Heirloom Cherry Tomatoes, Watermelon Radish & Fresh Herb Lemon Vinaigrette

Salads

• House Salad
  Field Greens, Heirloom Cherry Tomatoes, Red Peppers, Watermelon Radish & House Dressing

• Caesar Salad
  Shaved Parmesan, Crostini Croutons & Anchovy Caper Garlic Dressing

• Warm Roasted Beet Salad
  Crumbled Goat Cheese, Wild Baby Arugula & House made Herb Vinaigrette

• Broad Street Salad
  Nueske Smoked Bacon, Crumbled Gorgonzola, Granny Smith Apples, Almonds & Baby Spinach

• Poached Red Anjou Pear Salad
  Candied Walnuts, Crumbled Goat Cheese, Wild Baby Arugula & Apple Vinaigrette

Pastas

• Gnocchi Sorrentino
  Fresh Mozzarella, Basil & Nonna's Tomato Sauce

• Cavatelli w/ Nonna's Meatballs
  San Marzano Plum Tomato Sauce

• Pappardelle Bolognese w/ Mini Burrata
  Slow Cooked Ground Beef w/ Carrots & Celery

• Cavatelli Barese
  Crumbled Hot & Sweet Sausage w/ Broccoli Rabe, Garlic & Extra Virgin Olive Oil

• Bucatini Cacio e Pepe Style
  Fresh Porcini & Shaved Parmesan

• Penne Donatello
  Chicken, Spinach, Mozzarella & Pink Tomato Sauce

• Baked Fettuccine Carbonara al Forno
  Peas, Shallots, Pancetta & Melted Fontina

• Pearl Linguine
  Clams, Shrimp & Heirloom Cherry Tomatoes

• Wild Mushroom & Truffle Ravioli
  Truffle Mushroom Cream Sauce

• Saffron Lobster Ravioli
  Asparagus & Crabmeat Saffron Cream Sauce

• Black Squid Ink Linguine
  Octopus, Mussels & Spicy Tomato Sauce

Entrees

• Bell & Evans Boneless Chicken Breast Zingarella*
  Cremini Mushrooms, Roasted Red Peppers & Marsala Wine

• Pearl Boneless Chicken Breast Francese*
  Asiago Cheese Egg Battered w/ Artichoke Hearts & Chardonnay White Wine Lemon Sauce

• Milk Fed Veal Scaloppini*
  Cremini Mushrooms, Sage, Truffle Oil & Marsala Wine

• Soy Ginger Marinated Wild Scottish Salmon*
  Wasabi Pesto Aioli

• Grilled Mediterranean Bronzino*
  Lemon, Basil, Heirloom Cherry Tomatoes & Sicilian Extra Virgin Olive Oil

• Florida Gulf Shrimp Scampi
  Lemon White Wine Sauce w/ Cacio Pepe Risotto Style Orzo

• 16 oz. Prime Chairman Reserve Pork Chop*
  Apple-Ginger & Crispy Pancetta