Appetizers

• Wild Salmon Croquettes$10.00
  wild salmon cakes dusted with ancho chile in a caper beurre blanc sauce

• Del Mar Chowder$9.00
  bowl of shrimp and fish in a robust creamy broth with corn, celery, onion, bacon, and potatoes garnished with cilantro, lime and tortilla strips

• Peruvian Cerviche$10.00
  shrimp marinated in onion, bell pepper & lime juice, finished with fresh cilantro & carrot served over sweet potato rounds as traditional

• Calamari Salad$11.00
  calamari lightly tempura battered served with spring greens, tomatoes, cucumber, and red onion in a citrus chile vinaigrette

• Shrimp & Crab Avocado Salad$13.00
  shrimp & crab meat in a lime sauce with avocado, spring greens, tomatoes, cucumber and red onion in a lemon vinaigrette

• Blackened Tilapia Caesar Salad$11.00
  romaine lettuce in poblano caesar dressing topped with black bean & corn salsa, tortilla strips, oaxacan cheese and blackened tilapia

Sandwiches & Tacos

• served with arroz con gandules & black beans or refried beans
• Cubano Sliders$10.00
  mini rolls pressed and stuffed with roasted pork, ham, swiss cheese, dijon mustard, and dill pickle

• Baja Fish Tacos$10.00
  panko breaded tilapia served in corn tortillas with chipotle cream sauce, sugar cured cabbage, oaxacan cheese & pico de gallo

• Shrimp Tacos$12.00
  choice of Blackened, Breaded, Garlic, or Chipotle in corn tortillas topped with appropriate accompaniments

• Pernil Tacos$10.00
  roasted pork with mango salsa in corn tortillas topped with sugar cured cabbage, oaxacan cheese and pico de gallo

• Baja Fish$10.00
  Tilapia fillet breaded in a panko bread crumb mixture served with our chipotle sour cream

• Spicy Veggie Tacos$10.00
  guacamole, black bean and corn salsa, pico de gallo, sugar cured cabbage and tomatillo verde salsa in a hard tortilla shell

• Carne Tacos$10.00
  carne asada served in corn tortillas topped with sugar cured cabbage, pico de gallo, oaxacan cheese and a side of salsa verde

Entrees

• served with arroz con gandules & black beans or refried beans
• Chicken Flautas$10.00
  shredded chicken rolled in flour tortillas and deep fried, topped with guacamole, sour cream, pico de gallo and a side of salsa verde

• Chicken Enchiladas$11.00
  two rolled corn tortillas, stuffed with chicken, smothered in house made red or green enchilada sauce, sour cream and cheese

• Oaxacan Tostadas$12.00
  tortillas topped with beans, your choice of: shredded chicken, pernil or carne asada, topped with shredded lettuce, oaxacan cheese and salsa verde

• Tilapia$12.00
  tilapia blackened served with your choice of chipotle cream sauce or tamarind glazed

• Chimichanga$12.00
  giant flour tortilla deep fried and stuffed your choice of shredded chicken, carne asada or pernil with cheese and sour cream

• Del Mar Empanadas$12.00
  flaky pastry stuffed with crab meat, chorizo, goat cheese, & white corn topped in a tomatillo verde sauce

Postre

• Quinoa Coconut Pudding$5.00
  quinoa grain cooked in pineapple, and coconut milk layered between pineapple and finished with whipped cream and toasted coconut

• Milk Chocolate Tres Leche Cake$5.00
  traditional tres leche cake improved with the addition of chocolate

• Kahlua Flan$5.00
  a light custard with a delicious Kahlua flavor