Starters

• Pub Style Soft Pretzel$8.00
  Four "Philly" soft pretzels served with our Harp Pale Lager cheese dip and stone ground mustard.

• Wicklow Wings (Traditional or Hand-Cut Boneless)(6): $7.00(12): $12.00(18): $17.00(24): $22.00
  Choose Your Sauce: Traditional Buffalo, Guinness Stout BBQ, Jamaican Jerk, Honey Mustard, Honey Citrus, Thai Chili, Raspberry Whiskey or Exxtreme.

• Chicken Quesadilla$9.00
  Cheddar-jack cheese, Harp Pale Lager cheese, chipotle lime sour cream and scallions. Served with salsa fresca.

• Pork Quesadilla$9.00
  Cheddar-jack cheese, house made pulled pork and Guinness BBQ sauce garnished with jalapenos and a side of salsa.

• Chicken Fingers$8.00
  Hand cut chicken breasts, hand breaded and served with a side of honey mustard.

• Irish Potato Skins$8.00
  Potato skins with cheddar-jack cheese, bacon, sour cream and chives.

• Pale Lager Cheese Dip$7.00
  A trio of cheeses, smoked chipotles and Pale Lager served with house cooked tortilla chips and salsa fresca.

• Guinness Meatballs$7.00
  Cocktail sized meatballs are slow cooked and tossed in our famous Guinness BBQ sauce.

• Chesapeake Crab Dip$10.00
  Back fin crab meat gently blended in cream cheese and seasonings served piping hot with toasted French bread.

• Blackened Seafood Bites*$10.00
  Your choice of Tuna or Grouper lightly blackened and served with tartar sauce.

• Drunken Beef Skewers*$9.00
  Tender marinated steak grilled with a mildly sweet teriyaki sauce served over onions and peppers.

Spring Rolls

• Fresh Spring Rolls$8.00
  Chicken: served with Sweet Thai Chili and Green Goddess. Reuben: served with thousand island and stone ground mustard. Veggie: served with Green Goddess.

• Combo Spring Rolls$9.00
  Choose two.

Nachos

• All of our nachos feature house made chips, three cheese chipotle sauce, cheddar-jack, lettuce, tomatoes and salsa fresca.
• Irish$9.00
  Our twist on a classic; made with our house potato chips.

• Kildare$8.00
  House made tortilla chips.

Sides

• $2. Add Small Caesar or Cup of Soup for $1.50 more. House Dressings: Fire Roasted Tomato Vinaigrette, Bleu Cheese, Fat Free Italian, Ranch, Balsamic Vinaigrette, Caesar, Honey Mustard, Thousand Island, Sesame Ginger and Roasted Red Pepper Ranch.
• Cheesy Potato Cake

• Red Skinned Mashed Potatoes

• Steamed Broccoli

• Chef's Vegetables

• Coleslaw

• Collard Greens

• Wedges

• Baked Apples

• Mac-N-Cheese

• Sautéed Mushrooms

• Hand-Cut Fries

• Rice Pilaf

• Baked Potato

• Sweet Potato Frie

• Hand-Cut Fresh Fruit

Soups

• She Crab SoupCup: $4.00Bowl: $6.00
  A rich creamy crab bisque seasoned with sherry.

• Potato SoupCup: $3.00Bowl: $5.00
  A creamy potato soup with bacon crumbles, chives and cheese.

• Soup of the DayCup: $4.00Bowl: $6.00

Featured Salads

• Add Grilled Chicken $3. Add Crab Cake, Blackened Grouper, or Fried Shrimp to any salad $4.
• Traditional Large Caesar$8.00
  Your choice of crab cake, blackened shrimp, blackened grouper or fried shrimp $12.

• BLT with AvocadoFull: $10.00Half: $7.00
  Mixed salad greens with bacon crumbles, diced tomatoes and fresh avocado slices with bleu cheese dressing.

• Grilled ChickenFull: $9.00Half: $7.00
  Marinated grilled chicken breast sits atop mixed salad greens with tomatoes, cucumbers and cheddar-jack cheese.

• Steak Salad*Full: $12.00Half: $8.00
  Sliced top sirloin steak grilled to your liking on a bed of mixed greens, cheddar-jack cheese, mushrooms, cucumbers, red onions and flash fried onion frizzles.

• Celtic Chop SaladFull: $10.00Half: $7.00
  Crisp greens, diced tomatoes, red onions, cucumbers, cheddar-jack cheese, bacon, ham, turkey and hard boiled eggs.

• Buffalo Chicken SaladFull: $10.00Half: $7.00
  Hand breaded chicken fingers on top of mixed greens with red onions and diced tomatoes topped with Bleu Cheese crumbles.

Side Salads

• House Salad$4.00
  Crisp greens, cucumbers, carrots, red onions, bacon, tomatoes and mixed cheeses.

• Caesar$3.50
  A small Caesar with romaine lettuce and parmesan cheese lightly tossed in our own Caesar dressing.

Entrees

• Add a Cup of Soup or Side Salad to any entrée for $2.50.
• The Original Drunken Ribeye*$25.00
  16oz Ribeye steak marinated for 48 hours and chargrilled to perfection with a baked potato and chef's vegetables.

• Center Cut Sirloin*6oz: $15.009oz: $17.00
  Sirloin seasoned and chargrilled to your liking with chef's vegetables and a baked potato.

• NY Strip Steak*$20.00
  A 12oz New York Strip seasoned and chargrilled to your liking served with chef's vegetables and a baked potato.

• Cajun Pasta$12.00With Chicken: $15.00With Shrimp: $17.00
  Onions and Peppers tossed in a light Cajun cream sauce over a bed of penne pasta.

• Glazed Salmon*$18.00
  Flame grilled salmon with your choice of a Teriyaki or Sweet Thai chili glaze served over grilled pineapple with rice pilaf and chef's vegetables.

• Chicken Pot Pie$14.00
  Over one pound of our home made hearty stew of chicken, vegetables and herbs folded into a flaky crust and baked until golden brown.

• Shepherd's Pie$14.00
  Ground beef, button mushrooms, carrots and peas in a rich broth covered with red skinned mashed potatoes with melted cheddar jack cheese.

• Giant's Causeway Fish and Chips$14.00Half Order: $8.00
  Lightly beer battered Atlantic Cod served with creamy coleslaw, hand-cut fries and tartar sauce.

• Corned Beef and Cabbage$13.00
  An Irish staple! House cooked and hand trimmed corned beef and cabbage with red skinned mashed potatoes and a Guinness Stout mustard cream sauce.

• Corned Beef Boxty$15.00
  Potato pancake with house cooked corned beef and sauerkraut in a Guinness Stout mustard cream sauce with red skinned mashed potatoes and chef's vegetables.

• Gaelic Steak Boxty*$15.00
  Potato pancake with steak and mushrooms in a rich brown beef gravy with red skinned mashed potatoes and chef's vegetables.

• Kelly's Corned Beef Stack$14.00
  A Keagan's Original! Two cheesy potato cakes layered with sautéed spinach, mushrooms, peppers and tomatoes and topped with our house made corned beef and stout mustard cream.

• Crab Cakes$18.00
  Two generous sized Chesapeake Bay jumbo lump crab cakes broiled or fried with tartar sauce. Served with your choice of two sides.

Sandwiches & Burgers

• $7 Lunch Special. All Burgers & Sandwiches. Monday - Friday 11am - 2pm. Includes a Side. All Beef Patties can be substituted for Turkey or Black Bean Have any burger on a Pretzel Bun for $1 more. Or Try it as a wrap! All burgers are served with lettuce, tomato, onion, pickles and your choice of wedges or hand-cut fries.
• Keagan's Chicken$10.00
  Marinated grilled chicken breast topped with bacon and cheddar-jack, lettuce, tomato, onion and pickle on ciabatta.

• Doolin Crab Cake$11.00
  Our very famous crab cake, broiled or fried with lettuce, tomato, onion, pickle, and tartar on a toasted Kaiser roll.

• Turkey Club$9.00
  Oven-roasted turkey breast, crisp bacon, lettuce, tomato, onion, cheddar-jack cheese and chipotle lime mayo on thick toasted nine grain bread.

• Monte Cristo$10.00
  A double decker delight with Virginia ham, roasted turkey, Swiss and American cheese. Deep fried until golden brown and served with our very own Raspberry Jameson Whiskey sauce.

• Ruthy's Reuben$10.00
  Our signature classic! House cooked corned beef, sauerkraut, Swiss and thousand island on marble rye.

• The Bookmaker$9.00
  Shaved lean roast beef and melted Swiss cheese on a toasted ciabatta roll with au jus.

• Irish Philly$10.00
  Shaved "Philly" style steak with peppers, onions and Harp Pale Lager cheese sauce piled on a hoagie roll.

• Beef n Beer$10.00
  Warm n juicy lean roast beef on a hot pretzel bun topped with Cajun onions and finished with Pale Lager Beer cheese.

• Sligo Fish Sandwich$9.00
  Hand breaded and deep fried Atlantic Cod with lettuce, tomato, onion, pickles and tartar sauce on a Kaiser roll.

• Chicken Wrap$8.00
  Fried or grilled chicken breast tossed in the wing sauce of your choice with red onions, diced tomatoes, shredded lettuce and cheddar jack cheese in a flour tortilla.

• Keagan's Burger*$10.00
  A half-pound of fresh ground beef, crispy bacon and cheddar-jack cheese on a toasted Kaiser roll.

• BBQ Burger*$11.00
  A half-pound of fresh ground beef, crispy bacon, Guinness BBQ sauce, Swiss cheese and onion frizzles on a toasted Kaiser roll.

• The Pretzel*$11.00
  A half-pound of ground beef topped with Virginia ham and Swiss cheese on a warm pretzel bun.

• Veggie Ciabatta$10.00
  Kalamata olives, roasted peppers and red onions layered with fresh spinach and creamy goat cheese and drizzled with a light balsamic vinaigrette on a toasted ciabatta roll.