- Chapada chophouse and churrascaria has partnered with certified angus beef to bring from exceptional, high quality beef. Their 10 science-based spedfications are so strict that only 8% of all beef qualifies. No i! Rand works as close with producers & feeders as the certified angus beef brand. In addition, we hand cut all of our steaks, in-house.
- Top Sirloin$17.0010 oz
- Rib Eye$26.0016 oz
- Half Chicken$16.00
- Filet Mignon$19.00$27.00
- Pork Chop$17.00(Bone-in) 12 oz
- New York Strip$24.0014 oz
- Salmon$17.00
- Pan Seared Diver Scallops$21.00
- Is an all you can eat celebration of succulent meats and sides
- Picanha$35.00Our gaucho chefs slow roast this brazilian delicacy, slightly seasoned with sea salt. We also offer this tender cut of sirloin flavored with garlic
- Coxa De Frango$35.00Chicken legs dusted with a special, flavorful seasoning mix
- Peito De Frango Com Bacon$35.00Succulent bacon-wrapped chicken breast
- Maminha$35.00This cut, the sirloin tip, will surprise you with it's robust flavor
- Fraldinha$35.00Perfectly seasoned beef tenderloin, grilled to perfection by our chef team
- Lombo$35.00This lean, pork tenderloin is one of the most tender cuts
- Linguica$35.00Robust pork sausage that we grill to perfection and season perfectly
- Calamari$10.00Battered, thick-cut, served with green goddess sauce and fire sauce
- Ahi Tuna$9.00Flavorful sashimi grade tuna, served on a light spring mix
- Beef Carpaccio$11.00Tenderloin garnished with roasted red peppers, arugula, parmesan and capers
- Steak Fingers$8.00Deep-fried steak with sides of bleu cheese and fire sauce
- Crab Cake$11.00Jumbo lump crab served on an almond-apple and radish salad
- Cuophouse Fries$5.00Choice of seasoned French or sweet potato fries
- Chophouse Chips$5.00Classic but better- deep-fried and seasoned
- Shrimp en Fuego$9.00Battered & fried tiger shrimp
- Served with choice of chophouse fries, chips, simple mix salad, or cup of soup
- Steak Sliders$12.00Three rib-eye sliders, served 3 ways
- Chicken and Sausage Sandwich$10.00Chicken and brazilian linguica, served on baguette
- Surf and Turf$12.001 succulent jumbo crab cake and 1 perfectly cooked rib-eye slider
- Chicken Sandwich$9.00Roasted peppers, spinach, mozzarella, bacon and honey mustard
- Lavosh Pesto Pie$9.00Pesto sauce, goat cheese, and sun-dried tomatoes
- New Yorker$9.00Made the right way: served on pumper nickle. Pastrami with million dollar pickles, slaw & ground mustard
- Italian Grinder$10.00Pastrami, salami, pepperoni, tomato, provolone, pepperoncini, black olive, lettuce
- Sonoran Hot Dog$10.002 Boats filled w/Fejoida, dog, and topped with avocado and salsa
- Steak Tacos3 Soft corn tortillas filled with steak and Molho de Campanha. Served with Fejoida
- Steak Sandwich$11.00Our filet with brie and arugula
- Simple Mix$6.00
- Caesar$7.00
- Wedge$8.00
- Unlimited trips
- Lunch$12.00
- Dinner$15.00
- Soup of the Day$6.00
- All side served family style
- Broiled Tomatoes$6.00
- Macaroni and Cheese$8.00
- Garlic Creamy Potatoes$8.00
- Creamy Spinach$8.00
- Creamy Corn$8.00
- Baked Potato$7.00
- Sauteed Asparagus$8.00