Menu | Bungalow Restaurant Ii Milwaukee, WI 53223

A Word About Our Steaks

A Word About Our Steaks
Pure and Simple: We serve the best tasting beef available. Our premium beef is the highest quality, exceptionally juicy and tender. It's raised naturally - by "naturally" we mean truly natural- without hormones or steroids and with the highest regard for each animal.

On the Land

Try Adding: Bleu Cheese, Mushrooms, Onion Strings, Bearnaise or Peppercorn Sauce $2.
Prime Filet Mignon8 Oz.: $39.00
Mashed potatoes, light demi glace.
Mixed Grill Kabob$35.00
Prime Filet Mignon, chicken breast, jumbo prawns, whipped mashed potatoes.
Natural New York Strip14 Oz.: $39.00
Potato gratin, light demi glace.
Prime Flat Iron Oscar$33.00
King crab meat, asparagus, mashed potatoes, bearnaise.
Prime Short Ribs$29.00
Slow braised in a Cabernet veal stock, red skin mashed potatoes, braising jus.
Prime Bone-In Rib Eye16 Oz.: $49.00
Mashed potatoes, light demi glace.
Natural Double Pork Chop$27.00
Grilled pineapple, sweet potatoes, maple glaze.
Bungalow Chicken$22.00
Pan roasted chicken breast, sauteed mushrooms, artichoke, red onion and tomato concasse in herb pan jus.
Grilled Chicken Penne$22.00
Grilled chicken, artichoke, mushrooms, penne pasta, garlic, cream, tomatoes.
Grilled Vegetable Plate$19.00
Asparagus, spinach, root vegetables, tomato confit.

From the Sea

Jumbo West Australian Lobster Tail
Drawn butter, grilled lemon with roasted fingerling potatoes.
Surf & Turf
Combination of any surf with any turf.
Miso Marinated Chilean Sea Bass$39.00
Coconut rice, stir fried vegetables, lemongrass ginger beurre blanc.
Grilled Swordfish$33.00
Rice pilaf, lemon caper butter.
Beer Battered Fish & Chips$21.00
Malt vinegar and sea salt fries, spicy remoulade.
Blackened Wild King Salmon$33.00
Goat cheese mashed potatoes, avocado relish, honey jalapeno beurre blanc.
Seared Diver Scallops$36.00
Wild mushroom risotto, heirloom tomato and Fava bean ragout.
Hawaiian Ahi Tuna$37.00
Seared rare, wasabi mashed potatoes, green papaya slaw.

Assorted Plates

Broiled Filet Mignon Burger$16.00
Half pound burger, 1000 island dressing, cheddar cheese, caramelized onions, lettuce, tomato, sweet potato fries.
Ahi Poke$18.00
Diced cucumber, avocado, and green onion tossed in a wasabi sesame soy vinaigrette.
Shrimp Scampi$19.00
Sauteed shrimp in Marsala, herb and garlic butter.
Jumbo Lump Crab Cakes$18.00
Shallot white wine reduction.
Sweet Chili Calamari$13.00
Bean sprouts, pea sprouts, peanuts, and carrots.
Grilled Artichoke$12.00
Quarters of grilled artichoke. Garlic, chili flake, olive oil marinade, ginger aioli.
Filet Mignon Steak Sandwich$22.00
Served open face on French roll, fried onion strings, Bungalow fries.
Bungalow Prawns$19.00
Spicy cocktail sauce.
Artisanal Cheese Plate$16.00
Chef's selection of cheese, honeycomb.
Lamb Lollipops$18.00
Mashed potato, tomato confit, balsamic glaze.
Scallops$18.00
Wild mushroom risotto, tomato and Fava bean ragout.

Soups & Salad

Corn Chowder$10.00
Fresh corn, applewood smoked bacon.
French Onion Soup Grantinee$10.00
Gruyere cheese, herb crouton.
Bungalow Salad$11.00
Greens, hearts of palm, olives, feta, red onion, bay shrimp, tarragon vinaigrette.
Hearts of Romaine$12.00
Bleu cheese, bacon, shaved red onion, candied walnuts.
Pear Salad$12.00
Greens, feta, candied walnuts, cranberries, bleu cheese vinaigrette.
Roasted Beet Carpaccio$12.00
Arugula, goat cheese, candied walnuts, citrus vinaigrette.
Caprese Salad$12.00
Tomato, mozzarella, basil. lemon olive oil balsamic reduction.
Caesar Salad$12.00
Chilled hearts of romaine wedge, crostini, and shaved Manchego.
Grilled Salmon Salad$28.00
Mixed greens, kalamata olives, feta, tomatoes, balsamic vinaigrette.
Jim Steak & Greens$27.00
Eight ounces of sliced prime filet mignon, served with Bungalow or Caesar salad.

Sides