Just the Beginning

• Fried Green Tomatoes**$10.00
  No better way to experience Southern cuisine! Topped with crawfish sauce

• Fried Dill Pickles$7.00
  As featured on Bizarre Foods with Andrew Zimmerman

• Smoked Tuna Dip$13.00
  Tuna dip with a light smoky flavor

• Crab Claws
  Alabama blue crab, your choice of fried or sautéed

• Chilled Boiled Shrimp$12.00
  Boiled shrimp served chilled or Cajun steamed

• Fried Green Beans$7.00
  Crispy fried and served with jalapeno ranch dressing

• Homemade Lump Crab Cakes$13.00
  Two crab cakes cooked to perfection and served with remoulade sauce

• Shrimp Sampler$20.00
  Combination of fried, grilled, boiled and bacon wrapped shrimp. 5 each with sauces to match. No substitutions

Oysters

• Raw Oysters on the Half Shell*
  1/2 doz or whole

• Chargrill Oysters**
  Freshly shucked oysters on the half shell chargrilled over an open flame, smothered with butter and cheese and served sizzling

• Oyster Sampler
  Four each of Oysters Monterey, Oysters Bienville, Oysters Rockefeller and our celebrated Chargrilled Oyster. Sixteen in all – no substitutions please!

• Rockefeller
  A classic that's sure to please every spinach lover

• Bienville
  Covered with shrimp, crabmeat and parmesan

• Monterey
  Topped with jalapeños, smoked bacon and melted cheddar cheese

Serious Eating – Seafood, Fish & Steaks

• All entrées served with choice of house salad or cole slaw and one side. Add a cup of Gumbo for $3 more
• Oven Broiled J.O. Platter**$29.00
  Premium white fish, oysters, shrimp and scallops, crabcake, seasoned and baked to perfection

• Fried J.O. Platter**$29.00
  Premium white fish, oysters, shrimp, crab cake and scallops, fried to a flavorful finish

• Mahi Dinner$21.00
  Blackened Mahi served on a bed of Cajun rice topped with our signature crawfish sauce

• Catch of the Day
  Locally caught finfish — grilled, blackened, broiled or fried

• Grilled Salmon$18.00
  Topped with caribbean sauce and served over a bed of rice

• Fried Catfish Dinner$20.00
  Alabama's finest, cooked to a golden brown

• Redfish Bienville**$27.00
  Blackened redfish over Cajun rice, topped with a creamed parmesan sauce and blackened jumbo shrimp

• Golden Fried Jumbo Shrimp$21.00
  Our famous recipe!

• Bacon Wrapped Shrimp** ^$24.00
  Marinated jumbo shrimp with julienned strips of jalapenos, wrapped in bacon and grilled over an open flame

• Shrimp Sampler$25.00
  Five each of bacon wrapped, grilled, fried and peel-and-eat shrimp

• Half & Half**$24.00
  Fried is how this one comes. Your choice of two: Fish, Shrimp, Oysters, Scallops

• Fried Oyster Dinner
  A signature entree for more than 80 years, with Gulf Coast oysters.

• Bacon Wrapped Scallops$24.00
  Scallops wrapped in smoked bacon and grilled with a caribbean sauce glaze

• Ribeye* ^
  A 14-oz. Certified Angus beef

• Surf-N-Turf^$6.00
  Topped with five fried or grilled jumbo shrimp

Award-Winning Gumbo, Soups and Salads**

• Hold the croutons! Most of our salads can be prepared as gluten-friendly dishes with a gluten-free dressing of your choice^. Available Dressings: Homestyle Ranch^, Bleu Cheese, Honey Mustard^, House^ (Herb Vinaigrette), Balsamic Vinaigrette^, Thousand Island, Jalapeño Ranch
• Corn & Crab BisqueCup: $7.00Bowl: $9.00
  Available to-go by the pint or quart. Ask your server for details

• Seafood GumboCup: $7.00Bowl: $9.00
  Available to-go by the pint or quart. Ask your server for details

• Seasonal SoupCup: $5.00Bowl: $7.00
  When Available. Available to-go by the pint or quart. Ask your server for details

• Salmon Salad^$15.00
  Grilled salmon over mixed greens with purple onions, grape tomatoes, sweet and spicy pecans and homemade croutons

• Chicken Tender Salad^$12.00
  Grilled or blackened chicken tenders over crisp mixed greens with purple onions, grape tomatoes, cheddar cheese and homemade croutons

• Coastal Cobb Salad^$17.00
  Grilled fresh fish, shrimp, egg, bacon, and cheddar cheese topped with grape tomatoes, purple onions, and homemade croutons

• Blackened Shrimp Salad^$15.00
  Blackened shrimp over crisp mixed greens with purple onions, grape tomatoes, cheddar cheese and homemade croutons

• Fried Oyster Salad**$17.00
  Our famous fried oysters over crisp mixed greens with purple onions, grape tomatoes, sweet and spicy pecans and balsamic vinaigrette

Pasta and What-Cha-Ma-Call-Its

• Add a dinner salad or cup of Gumbo for $3 more
• Low Country Boil** ^$20.00
  Gulf shrimp, Conecuh sausage, redskin potatoes and corn on the cob. Served tableside in a steaming bag

• Shrimp N' Grits$17.00
  A Southern favorite topped with crawfish sauce

• Blackened Chicken Alfredo$17.00
  Blackened chicken seasoned with Creole herbs, green onions, tomatoes and spices. Tossed in creamy Alfredo sauce

• Cajun Seafood Pasta$20.00
  Shrimp and scallops seasoned with Creole herbs, green onions, tomatoes and spices. Tossed in creamy Alfredo sauce

• Steamed Crab Legs
  A pound of crab legs, steamed to perfection, served with red skin potatoes and corn on the cobb

Po'Boys, Burgers and Tacos

• All entrees below are served with fries. Po'boys dressed with lettuce, tomatoes, purple onions and pickle slices
• Po'BoysOyster: $13.00Shrimp: $12.00Fish: $11.00Chicken: $12.00

• TacosFish: $13.00Shrimp: $13.00

• Classic Cheeseburger*$12.00
  Half pound of Angus beef with cheddar cheese

Sides

• French Fries

• Baked Potato^
  loaded +$1

• Fried Okra

• Sweet Potato Fries
  +$1

• Cole Slaw^

• Cheese Grits^

• Cajun Rice

• Creamed Spinach
  +$2

• Steamed Broccoli^
  add cheddar cheese +$1

Desserts

• Homemade Bread Pudding$7.00

• Key Lime Pie$7.00

• Blackberry Cobbler with Ice Cream$7.00

• Chocolate Eruption Cake$9.00
  Chocolate cake filled with chocolate cream, nuts, turtle cheesecake pieces and an eruption of caramel. Served with vanilla bean ice cream

• Loaded Bread Pudding for Two**$8.00