- Mitili al Vino Bianco*$15.00P.E.I. Mussels in a white wine broth
- Bruschetta al Pomodoro$10.00Tomato bruschetta
vegetarian
- Zucchini Fritti$10.00Fried zucchini served with a side of marinara
vegan
- Calamari Fritti o alla Griglia*$15.00Fried or grilled calamari
- Peperone Farcito*$13.00Stuffed pepper with Italian sweet sausage
- Escargot$13.00
- Vongole Piccanti*$18.00P.E.I.S. Clams Fradiavolo
- Burrata con Prosciutto$19.00Liuzzi soft shell mozzarella with creamy heart, and parma prosciutto
- Grilled Octopus*$21.00Olive oil and lemon
- Cavoletti e Zucca$13.00Brussel sprouts, butternut squash, shallots, guanciale
- $12
- MinestroneVegetable soup
vegan
- Stracciatella FiorentinaEgg drop soup with spinach
- $12. With chicken $19, with shrimp $25, Half salad available $8
- Della CasaMixed green, tomato, onion, Gaeta olives, cucumber, red wine vinegar, olive oil
vegan
- Con la BarbabietolaRoasted beets with onion, ricotta, parmigiano, and goat cheese
- Caesar SaladClassic Caesar dressing
- Con la RucolaWild arugula, portobella mushrooms, parmigiano reggiano, and lemon vinaigrette
- Con la RomanoRomaine lettuce, gorgonzola, walnuts, pears, balsamic vinaigrette
- NanetteBelgian endive, radicchio, bibb lettuce, shaved pecorino, fava beans and lemon vinaigrette
- $15
- MargheritaTomato, fresh herbs and garlic, mozzarella
vegetarian
- Scarpariello* **Hot cherry peppers, balsamic, sweet sausages, mozzarella
- BiancaCarmelized onion, crispy guanciale, mozzarella
- Whole wheat, gluten free and protein plus available
- Half $18 | Full $25
- Cavatelli*with Italian sweet sausage, mushrooms, and marinara sauce
- Ravioli di Carne*meat filled ravioli, fresh tomato and basil
- Tortelloni a la PannaCheese filled tortelloni, ham, peas, cream sauce
- Fettuccine Pavarotti*Half: $18.00Full: $25.00Egg Fettuccine, beef meat sauce with porcini mushrooms
- Penne a la VodkaHalf: $15.00Full: $23.00Penne with vegetarian vodka sauce
- Trenette alle Vongole*Full: $25.00Linguine with red or white P.E.I.S. clam sauce
- Orecchiette*Half: $15.00Full: $23.00Broccolini, Italian sweet sausage, garlic, extra virgin olive oil
- Garganelli Cacio PepeHalf: $16.00Full: $24.00Organic penne, pecorino romano, black pepper
- Gnocchetti al TartufoHalf: $18.00Full: $30.00Black truffle cream sauce. With black truffle sauce
- Mare e Monti*Half: $20.00Full: $34.00Egg fettuccine tossed with sea scallops, wild mushrooms in truffle cream sauce. With black truffle sauce
- Cacciucco*$38.00Seafood medley of shrimp, calamari, mussels, scallops, fresh fish, in light marinara sauce
- Branzino Marechiaro*$32.00Imported Italian sea bass filet, light tomato sauce, fresh herbs, and mussels
- Pistachio Crusted Salmon*$35.00Pan roasted organic king salmon, pistachio crusted, in an orange glaze
- Codfish al Limone*$32.00Pan roasted with lemon sauce, capers, and fresh herbs
- Oven Roasted Cornish Hen*$25.00with Tuscan herbs, splash white wine and lemon
- Petto di Pollo Capricciosa*$28.00Pounded and breaded chicken breast topped with arugula, tomato and mozzarella salad
- Petto di Pollo Parmigiana*$28.00Pounded and breaded chicken breast topped with marinara sauce, mozzarella, baked and served over linguine marinara
- Scaloppine Pinuccia*$32.00Veal scaloppini, peas, onions, white wine sauce
- Scaloppine Castagneto*$35.00Veal scaloppini in a marsala wine, mushrooms, and truffle sauce with chestnuts
- Grigliata di Mare*$38.00Grilled seafood medley of shrimp, calamari, sea scallops, mussels, fish of the day, and mixed vegetable
- Costata di Maiale*$25.00Grilled pork chop Scarpariello
- Costata di Vitello*$48.00Grilled veal chop scottadito
- Bistecca e Patatine Fritte*$48.00Grilled steak of the day served with fries
- $10
- Broccolinisautéed with shallots and olive oil
vegan
- Spinaci all'Agliosautéed with garlic and olive oil
vegan
- Simply Fried$8.00
- Blackened$9.00
- Truffle Coated$10.00