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State Directory- Artichoke & Spinach Dip$6.99Hennessy’s blend of artichokes, spinach, parmesan and cream cheese topped with scallions and diced tomato. Served with pita chips and homemade crostinis.
- Beer Battered O’Rings$5.99Hand dipped in our Smithwick’s batter, fried and served with Guinness mustard.
- Smoked Gouda Stix$6.99Beer-battered and fried, served with pita chips and choice of garlic aioli, balsamic chive, sour cream or marinara for dipping.
- Scotch Egg$5.99A delicious hard-boiled egg surrounded with banger sausage and fried golden brown. Served on a nest of basmati rice with Guinness mustard.
- Chicken Strips$7.99Breaded with fresh herbs, then fried crispy. Served with lemon-dill aioli.
- Beer Battered Bellas$5.99Mini portabella mushrooms hand dipped in our Smithwick’s batter and golden fried. Served with garlic aioli.
- Ale Rarebit$6.99A dipping blend of beer, Irish white cheddar and spices. Served with pita chips, homemade crostinis and a side of mixing ale
- Mussels & Clams$6.99Provencale style – sauteed in cream sherry, tossed with butter, fresh bruschetta, and served with toast points.
- Onion Straws$5.99A bowl of our hand dipped crispy ranch-style onion straws with chipotle ranch sauce. Great with a pint!
- Loaded Potato Wedges$5.99Our herb & garlic seasoned wedges topped with bacon, scallions and Irish 3 cheese blend. With balsamic chive sour cream.
- Three signature flatbreads on a crispy, thin crust.
- Margarette Flatbread$9.99Walnut pesto and Irish 3 cheese blend topped with fresh bruschetta, fresh sweet basil and balsamic syrup.
- BBQ Chicken Flatbread$9.99Our house Jameson’s BBQ sauce, carmelized onions, Guinness mushrooms, pepperoncini and Irish 3 blend.
- Smoked Salmon$11.99House made whipped herb boursin cheese, flaked “hot smoked” salmon and fresh baby arugula tossed in a lemon thyme champagne vinaigrette.
- Three sliders on our mini pretzel buns with a pile of skinny fries!
- Drunken Irishmen$9.99Chopped steak burgers with ale rarebit and ranch-style onion straws.
- Perch Sliders$10.99Featuring our delicious perch, freshly made tartar sauce, lettuce and tomato.
- Chicken Salad Sliders$9.99House made grilled chicken salad with bacon, leaf lettuce, tomato and pepperoncini.
- Chicken Salad Sliders$9.99House made grilled chicken salad with bacon, leaf lettuce, tomato and pepperoncini.
- Lamb Sliders$9.99Grilled and topped with fresh tzatziki sauce, lettuce, tomato and onion.
- Blue Ranch Sliders$9.99Blackened chopped steak burgers topped with roasted garlic gorgonzola and ranch-style onion straws.
- Black Bean Sliders$9.99A blend of black beans, herbs and spices hand-pattied and fried. With lettuce, tomato, onion and chipotle sour cream.
- 12 oz Black & Blue Ribeye$17.99Blackened, pan-seared to order and topped with roasted garlic gorgonzola cheese and crispy ranch-style onion straws. With herbed potato wedges and one side dish.
- Rosemary Smoked Baby Back Ribs$15.99Tender baby back ribs rubbed in our special seasoning, smoked in-house, and slowly steam roasted in our Hennessy’s stout and basted in your choice of our Jameson’s BBQ sauce or Sweet Baby Ray’s BBQ sauce. Served with herb potato wedges, fresh coleslaw and one side dish.
- Bangers and Mash$9.99own Irish sausage recipe, ground and linked locally. Char-grilled and served with garlic mashed potatoes, stout spiked gravy and one side dish.
- Bruschetta con Farfalle$9.99Add Chicken: $3.00Add Smoked Salmon: $4.00Fresh chopped Roma tomatoes, fresh sweet basil, oregano, and garlic tossed with white wine, balsamic vinegar, parmesan cheese and garlic olive oil. Tossed with farfalle pasta and served with toast points and one side dish.
- Spicy Red Curry Chicken$9.99Tender scaloppini of chicken sauteed with bell peppers, onions, mushrooms and snow peas. Tossed in a SPICY red curry sauce and served over toasted almond basmati rice with one side dish.
- Bourbon Salmon$9.99Fresh Atlantic salmon pan-seared to medium and bourbon flamed with a sweet sesame glaze. Served with toasted almond basmati rice and one side dish.
- Dubliner Pork Loin$14.99seared 8oz. pork loin wrapped in bacon and finished with our cabbage and Irish rasher bacon ragout. Served with two side dishes.
- Orange Bigarade Chicken$11.99Sauteed chicken with onions and peppers, dressed in a delightful savory orange creme sauce with farfalle pasta and parmesan cheese. Served with one side dish.
- 7oz. Hand-Cut Top Sirloin$12.99Superbly tender cut, char-grilled to order with a cabernet demi-glace and bruleed port wine with goat cheese cap. Served with roasted garlic mashed potatoes and one side dish.
- Meat Loaf$9.99A bacon wrapped blend of ground beef, pork, carrots and onions. Finished with stout spiked gravy and served with roasted gralic mashed potatoes and one side dish.
- Fresh Vegetable Stir Fry$4.00Add Chicken: $3.00Add Smoked Salmon: $4.00A medly of seasonal vegetables sauteed and tossed in a sweet Thai plum sauce. Served over toasted almond basmati rice with choice of one side.
- Fish & Chips$11.99Fresh premium cod, hand-dipped in our Smithwick’s batter, fried to order and served with fries and freshly made tarter sauce and one side.
- O’Mazing Lake Perch$14.991/2lb of fresh lake perch lightly dusted in our secret seasoned flour and fried to order. Served with lemon and freshly made tarter sauce and one side.
- Irish StewBowl: $6.99Cup: $4.99A savory blend of stewed lamb, carrots, onions, celery and potatoes. Served with fresh-baked Irish soda bread.
- Potato Leek SoupBowl: $4.99Cup: $2.99
- Soup du JourBowl: $4.99Cup: $2.99
- Apple Gorgonzola Salad$8.99House cut mixed greens, candied pecans, roasted red peppers, gorgonzola cheese, diced Granny Smith apples and pita chips tossed with pecan vinaigrette.
- Caesar Salad$8.99Fresh hearts of romaine lettuce, tomatoes, parmesan cheese and croutons tossed in Caesar dressing .
- Charred Heart Salad$8.99Grilled hearts of romaine with parmesan cheese, roasted red peppers, crumbled bacon and pickled red onions. Tossed in a smoked tomato vinaigrette.
- Chef Salad$8.99Spinach, Irish 3 cheese blend, crumbled bacon, hard cooked egg, diced red onions, tomatoes, crimini mushrooms and turkey with chipotle ranch dressing.
- Hennessy Scalloped Potatoes$1.99
- Bushmill’s Baked Beans$1.99
- Garlic Mashed Potatoes$1.99
- Herbed Potato Wedges$1.99
- Toasted Basmati Rice$1.99
- Fresh Seasonal Vegetable$1.99
- Side Salad$1.99
- Coleslaw$1.99
- Corned Beef$1.99
- Hash$1.99
- Corn$1.99
- Peas$1.99
- An Irish potato pancake filled with your choice of ingredients.
- Spicy Chicken Curry Boxty$7.99Scaloppini of chicken sauteed with bell peppers and onions tossed in a SPICY coconut red curry sauce.
- Corned Beef Boxty$7.99Slow roasted corned beef and stewed green cabbage with Guinness mustard.
- Sweet Potato Pulled Pork Boxty$9.99Applewood and Rosemary smoked pulled pork, smothered in Sweet Baby Ray’s BBQ sauce then stuffed into a delicate sweet potato boxty. Topped with a grilled pineapple and served with homestyle baked beans.
- Smoked Salmon Boxty$8.99Smoked salmon, spinach, roasted red peppers and dill cream sauce.
- Sheperd’s Pie$9.99A savory blend of ground and chipped lamb, carrots, onions and peas. Topped with a generous portion of garlic mashed potatoes, broiled to a golden brown and served with freshly baked Irish Soda bread and a house salad.
- Irish Banger & Portabella Boxty$7.99With a stout spiked gravy.
- Spinach & Portabella Boxty$7.99Spinach, portabella mushrooms and roasted red peppers with mornay sauce.
- Our burgers are 1/2lb chopped steak, grilled to your liking and served with lettuce, tomato and onion on a sweet bun with a dill pickle and fresh house chips, substitute fries for $1 – A grilled chicken breast may also be substituted for your burger!
- The House Burger$9.99Grilled to order. Add Irish rasher bacon, American bacon, caramelized red onion, Guinness portabella mushrooms, Kerrygold Cheddar cheese, fresh mozzarella, or Swiss each for $1.
- 1/2lb Irish Burger$9.99With Irish Rasher Bacon and Kerrygold Cheddar.
- Hennessy Burger$10.99Piled high with thinly sliced corned beef, sauerkraut and Hennessy stout mustard. Topped with Irish white cheddar and ale rarebit.
- Traditional Reuben$7.99Slow roasted corned beef, thinly sliced and piled high on grilled marbled rye with swiss cheese, sauerkraut and Russian dressing.
- Irish Beef Dip$7.99Thinly shaved slow roasted prime roast beef with horseradish goat cheese and pepperoncini on a fresh baguette. Served au jus.
- Mushroom Swiss Burger$9.99Topped with Guinness portabella mushrooms and swiss cheese.
- Gorgonzola Burger$9.99A blackened chopped steak burger topped with our roasted garlic gorgonzola cheese.
- Lamb Burger$9.99Seasoned 1/3lb ground lamb topped with tzatziki sauce.
- Black Bean Burger$9.99A special blend of black beans, herbs and spices hand-pattied and fried crispy. Finished with our chipotle sour cream.
- Beer Battered Cod Sandwich$7.99Premium cod, hand dipped and fried golden brown. On a sweet bun with lettuce and freshly made tarter sauce.
- Grilled BBQ Salmon Sandwich$11.99A hand cut salmon fillet, char-broiled and smothered in our Jameson’s BBQ sauce or Sweet Baby Ray’s BBQ sauce topped with haystack onions. Served with lettuce, tomato and onion on a sweet bun.
- Rachel$7.99Shaved turkey breast on grilled marbled rye with swiss cheese, sauerkraut and thousand island dressing.