Appetizers

• Shrimp, chicken, beef, pork, been curd, calamari.
• 2 Spring Rolls - Crispy$4.50
  Start your experience of Vietnamese food with traditional crispy rolls - made with ground pork, water chestnuts, carrots, mushrooms and rice noodles wrapped and lightly deep-fried in rice paper. Served with a side of saigon fish sauce.

• Jumbo Rocket Shrimps$8.50
  Flavorful scrumptious jumbo shrimp, marinated and wrapped in skin wontons cooked to a golden crisp - served with saigon soy sauce. 6 pieces.

Soups & Salads

• Asparagus Crabmeat SoupSmall: $4.50Large: $5.95
  A creamy crab meat soup with asparagus.

• Wonton Soup - ShrimpSmall: $7.00Large: $9.00

Noodle Soups

• We are known for our noodle soups with of choice of beef, chicken or seafood.
• Steak & BrisketSmall Bowl: $12.00Large Bowl: $13.00Saigon Bow: $19.45

• Steak & Well-Done FlankSmall Bowl: $12.00Large Bowl: $13.00Saigon Bowl: $19.45

Special Soups

• Special soups are served with fried onions, instead of basil. The following soups may be substituted for thin rice noodles.
• Thick Rice Noodle SoupSmall: $6.95Large: $7.95Saigon: $9.50
  With shrimp and pork.

• Saigon Beef StewSmall: $6.95Large: $7.95Saigon: $9.50
  Cubes of flank prepared with carrots and lemon grass herb in beef stock with thin rice noodles.

Noodle Soups Sides

• Side Meat with Broth$3.00

• Side Noodles with Broth$1.95