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State Directory- Ikaros Mussels$14.00P.E.I. mussels prepared in greek white wine, shallots and garlic; served with grilled ciabatta bread
- Marides$13.00Fresh smelt floured and fried; served with lemon
- Fried Kalamari$14.00Calamari seasoned with herbs and spices, lightly floured and flash fried; served with house aioli
- Oktopodi Sti Skara (Octopus on the Grill)$15.00Grilled octopus splashed with a balsamic vinaigrette and served chilled with toasted ciabatta bread
- Kavoura Meze$14.00A hot dip of blended cream cheese, Dungeness crab and artichoke hearts; served with toasted ciabatta bread
- Cauliflower Meze$7.00Cauliflower seasoned with spices and flash fried; finished with lemon juice
- Falafel Meze$10.00Garbanzo beans, herbs and spices deep fried; served with tahini salad and a pickle
- Dolmades$10.00Grape leaves stuffed with rice, mushrooms and fresh herbs; made fresh in-house and served with greek yogurt
- Saganaki$13.00Greek Kasseri cheese pan-fried and flamed table-side with brandy to melt perfectly; served with toasted ciabatta bread
- Tiropita (Cheese Pie)$8.50A blend of Greek cheeses in a puff pastry
- Kolokithia$8.50Griddled zucchini strips splashed with balsamic vinegar
- Melitzanes$9.50Eggplant slices sightly floured and fried to a crisp; served with tzatziki
- Spanakopita Mezes$10.00A traditional mixture of spinach, onions, feta, herbs and spices wrapped in a crispy filo dough; served with greek yogurt
- Ikaros Fries$8.00Fresh potatoes pan fried in blended olive oil and topped with Greek feta and oregano
- Keftedes (Greek Meatballs)$10.00Beef meatballs mixed with eggs, breadcrumbs, herbs and spices; served with tzatziki
- Ikaros Mezes$25.00Combination meze plate of dolmades, keftedes, spanakopita, tiropita, tzatziki and hummus; served with pita bread; substitute falafel for keftedes for vegetarian option
- Add falafel — $5, Add (1) pork, chicken or veggie souvlaki — $7, Add (1) lamb souvlaki — $8.50, Extra small side of tzatziki (no pita) — $3, Extra Pita — $1.25 each
- Horiatiki Salata (Traditional Village Salad)$14.00Tomatoes, cucumbers, red onions, bell peppers, Kalamata olives and feta tossed with sea salt, oregano and extra virgin olive oil
- Lahano Salata (Cabbage Salad)$12.00Finely shredded cabbage and carrots tossed with vinegar, sea salt and extra virgin olive oil
- Ikaros Gyro Salata$16.50Romaine lettuce topped with tomatoes, cucumbers, red onions, a side of tzatziki and your choice of beef or chicken gyro meat
- Mediterranean Salata$16.50Fresh spinach, diced tomatoes and cucumbers, artichoke hearts, sliced Kalamata olives, garbanzo beans, crumbled feta, red onions and toasted walnuts in a lemon vinaigrette
- Revithosalata (Garbanzo Bean Salad)$12.00Garbanzo beans tossed with red onion, diced tomatoes, fresh herbs and spices and extra virgin olive oil
- Gigantes$10.00Baked large Greek white beans served chilled in red sauce with dill and olive oil; served with toasted ciabatta bread
- House Salad$9.00Mini Salad: $6.00Romaine lettuce, tomatoes, cucumbers, feta, red onions and Kalamata olives tossed in Ikaros' vinaigrette
- Avgolemono Soupa (The Famous "Egg Lemon" Soup)Cup: $7.50Bowl: $9.50Tender pieces of chicken breast and rice in an egg-lemon fumet
- Skordalia with Beets$8.50A blend of potatoes, beets, loads of garlic and olive oil
- Hummus$8.50Garbanzo beans, tahini, spices and garlic
- Tzatziki$8.50The famous Greek yogurt, cucumber, dill & garlic dip
- Tirokafteri$8.50Spicy blend of Greek cheeses, roasted red peppers and spices
- Kopanisti$8.50Feta cheese whipped with fresh herbs, spices and olive oil
- Baba Ganoush$8.50Roasted eggplant, garlic, tahini and lemon juice
- Dip / Spread Platter$19.00Your choice of any 3 dips or spreads
- Sandwiches come with your choice of steak fries, orzo pasta salad or rice pilaf. Substitute a mini salad or cup of soup for an additional $3.50
- Ikaros Gyro Sandwich$11.50A traditional blend of marinated lamb & beef gyro meat served on pita with tomatoes, red onions & tzatziki
- Chicken Gyro Sandwich$11.75Seasoned chicken gyro served on pita with tomatoes, red onions & tzatziki
- Κοτο−Μπαικον Pita (Chicken & Bacon)$12.25Seasoned chicken gyro, bacon, tomatoes & red onions wrapped in a warm pita served with honey mustard sauce
- Souvlaki Meh Pita$12.00Choose either a pork or chicken souvlaki wrapped in a pita with tzatziki, tomatoes & red onions
- Veggie Pita$11.75Grilled zucchini, grilled peppers, red onions, mushrooms, tomatoes & tzatziki wrapped in a warm pita
- Gyros Stacker$19.00A combination of chicken, lamb and beef gyro meat, tzatziki, tomatoes, red onions, and crispy steak fries or rice stacked on top of pita (no sides)
- All dishes come with your choice of steak fries, orzo pasta salad or rice pilaf
- Lamb Souvlakia2 Skewers: $19.003 Skewers: $23.00Tender skewers of lamb, marinated with fresh herbs and cooked over an open flame
- Pork Souvlakia2 Skewers: $17.003 Skewers: $19.50Skewers of juicy boneless pork char-broiled on an open flame seasoned with lemon, herbs and spices
- Chicken Souvlakia2 Skewers: $17.503 Skewers: $20.00Skewers of tender seasoned dark meat chicken flame broiled
- Veggie Souvlakia2 Skewers: $17.003 Skewers: $19.00Vegetable skewers with a combination of eggplant, zucchini, onions, mushrooms and bell peppers
- All dishes come with your choice of oven potatoes, steak fries or rice pilaf. Substitute your side for Ikaros Fries for an additional $4
- Lamb Chops$31.00Two (2) double cut rib lamb chops char-broiled over an open flame then seasoned with fresh herbs and lemon
- Lamb Chops (=2.2lbs)Kilo: $92.00This item is served family style on a platter (no sides)
- Pork Loin Chops$24.00Center cut marinated and grilled on the open flame for the perfect tenderness
- Chicken Lemonato$24.00Mary's Organic free range chicken; ½ chicken mostly deboned, brushed with a mixture of olive oil, fresh lemons and fresh oregano, and broiled
- Fresh Salmon$29.00Broiled over an open flame, lightly seasoned and topped with a special whipped lemon and olive oil sauce
- Whole Grilled Fish$31.00Whole fresh fish grilled with spices and served with homemade oven potatoes
- Rib Eye Steak$31.00Rib eye steak served with Ikaros Fries
- Bifteki Platter$19.00Seasoned mix of ground beef, pork, fresh herbs, spices, eggs, breadcrumbs, chopped onions and garlic; pan fried and served with tzatziki, steak fries and a mini salad
- Lamb Shanks with Orzo (Gyouvetsi Meh Arni)(1) Shank: $26.00(2) Shanks: $32.00Lamb shanks braised then slow baked with Greek orzo and red sauce sprinkled with parmesan
- Stuffed Bell Pepper (Gyemista Piperia)$17.00Green bell pepper stuffed with rice, vegetables and fresh herbs, topped with feta cheese; served with homemade oven potatoes
- Vegetarian Mousaka$19.00Layers of eggplant, zucchini and potatoes in a tangy marinara topped with a rich, creamy béchamel
- Traditional Mousaka$21.00Layers of eggplant, potatoes and red meat sauce topped with a rich, creamy béchamel
- Pastitsio$20.00Layers of Greek macaroni and meat sauce topped with rich, creamy béchamel
- Ikaros Mezes$25.00Dolmades, keftedes, spanakopita, tiropita, tzatziki and hummus; served with pita bread
- Souvlakia Combo$43.00Choose eight (8) souvlakia (pork, chicken or veggie) served on a platter family style (no sides served with this item)
- Aegean Veggie Combo$23.00Grilled zucchini, eggplant, mushrooms, bell peppers, dolmades, spanakopita, melitzanosalata and Greek yogurt; served with pita bread
- Pita Pizza$11.00An 8" pita topped with shredded kasseri cheese & your choice of 2 toppings
- Spanakopita Dinner$19.00Two (2) pieces of the flaky spinach pie served with oven potatoes and a mini house salad
- Macaronada Meh Kyma$16.00Greek macaroni in a meat sauce topped with kefalotiri cheese
- Macaronada Karbonara$18.00Greek macaroni with baby peas, bacon & cheese baked in cream sauce
- Imported from Greece Beverages Coffee
- 1lt. Zagori$7.00Sparkling Spring Water
- Loux Greek Sodas$3.50Sour Cherry, Lemon or Orange