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State Directory- Pork & Charred Scallion Gyoza$7.50HH: $4.00Fried or pan seared, with chili soy sauce
- Edamame$5.00HH: $3.00Kosher salt
- House Cut Sweet Potatoes$6.50HH: $4.00Chili soy sauce, wasabi mayo
- Roasted Pork Crispy Spring Rolls$7.50HH: $4.00Chili soy sauce
- Edamame Hummus$6.50HH: $4.00(order of 2) Choice of smoked, roasted sesame, or yuzu-shiso
- Steamed BunsOrder of 2: $6.00Order of 3: $8.00Choose from pork or sriracha chicken; Every Monday 5pm-close
- Blackened Tuna Poki TacosOrder of 2: $8.00Chili ponzu, avocado, pico de gallo, cilantro, and shichimi pepper
- Pupu PlatterFor 2-3 People: $18.00For 4-5 People: $32.00Gyoza, edamame, tempura sweet potatoes, spring rolls, and choice of chicken or pork steamed buns
- Cho Cho Tenderloin Skewers$9.00Avocado-cilantro puree and peanuts
- Fluke Ceviche$8.00Marinated fluke, shiso, pico, avocado, with ponzu, wonton crisps
- Tempura Fried Cauliflower$7.00Tossed in a sweet spicy gochujang sauce
- Chicken Satay$7.50Peanut sauce
- Jorge's Nachos$20.00Tuna, salmon, and yellowtail with yuzu koshu on crispy wonton chips, topped with cilantro, fresnos, red tobiko, scallions, and shichimi pepper
- MisoCup: $3.00Bowl: $6.00Green onions, tofu, shiitake mushrooms
- Mixed Green SaladSmall: $5.00Large: $8.00Spring mix, spinach, carrots, sesame seeds, with candied cashews in a wasabi caesar dressing
- Yokozuna House SaladSmall: $4.00Large: $7.00Romaine, carrots, crispy noodles, sesame seeds, ginger vinaigrette
- Seaweed Salad$5.00Seaweed topped with sesame seeds in ponzu
- Ika Salad$7.00Marinated squid with sliced cucumbers in ponzu
- Tuna Poki*$11.00Marinated cubed ahi on a bed of daikon cucumber salad topped with wasabi tobiko
- Salmon Poki*$11.00Marinated cubed salmon on a bed of cucumber salad topped with black tobiko
- Yellowtail Poki*$11.00Marinated cubed yellowtail on a bed of cucumber salad topped with red tobiko
- Meesh Mash*$20.00Marinated salmon, ahi and yellowtail with avocado, masago, sesame seeds and garlic on a bed of sushi rice, cucumber, seaweed and ika salad
- Garlic oil & chili sesame oil available on request
- Chicken Chili RamenLunch: $10.00Dinner: $12.00Spicy chicken broth, cabbage, cilantro, red onion, fresnos, lime
- Pork Katsu Ramen with Soft Boiled EggLunch: $10.00Dinner: $13.00Mild chicken broth with carrots, sprouts, green onion, lime
- Cho Cho Tenderloin Ramen with Soft Boiled EggLunch: $9.00Dinner: $13.00Mild chicken broth, cabbage, cilantro, green onion, lime
- Chicken RamenLunch: $10.00Dinner: $12.00Mild chicken broth, cabbage, cilantro, green onion, lime
- Pork Belly Ramen with Fried Quail EggLunch: $10.00Dinner: $13.00Spicy chicken broth, cabbage, cilantro, red onion, fresnos, lime
- Sumo Fried RiceLunch: $9.00Dinner: $12.00Chicken, shrimp, egg, snow peas, carrots, shiitakes, green onions and sprouts
- Pad Thai (Chicken or Fried Tofu)Lunch: $9.00Dinner: $12.00Rice noodles, egg, carrots, ginger, garlic in a tangy tamarind-fish sauce. Garnished with peanuts, sprouts, cilantro, scallions and lime
- Thai Green CurryLunch: $8.00Dinner: $11.00Spicy coconut curry with broccoli, carrots, snow peas and diced potatoes with jasmine rice with basil, cilantro, fresnos and lime
vegan
- Thai Grilled Fish TacosLunch: $10.00Dinner: $15.00Grilled mahi mahi, Asian slaw, guacamole, cilantro with choice of tempura sweet potatoes or small house salad
- Porkbelly TacosLunch: $10.00Dinner: $14.00Pan seared pork belly, Asian slaw, guacamole, cilantro and salsa verde with choice of tempura sweet potatoes or small house salad
- General Tso's ChickenLunch: $9.00Dinner: $12.00Broccoli, green onions, fresnos, spicy chili sauce over fried rice
- Sweet and Sour ChickenLunch: $9.00Dinner: $12.00Tempura battered chicken and green onions. Choice of steamed or fried rice
- Grilled SalmonLunch: $14.00Dinner: $21.00Sweet soy reduction, steamed rice, seasonal vegetables
- 10oz. KC Strip with Wasabi ButterDinner: $24.00Grilled asparagus & herbed potato cake with Sriracha apple sauce
- Featured Entree Specialdinner only
- Yellowtail Carpaccio*$14.00with chili ponzu
- Salmon Carpaccio*$14.00with garlic yuzu soy
- Albacore Carpaccio*$14.00Garlic ponzu aioli, cucumber, pickled onion & jalapeño
- Halibut Carpaccio*$14.00with yuzu soy
- Octopus Carpaccio*$12.00with yuzu & cilantro; Garlic infused grape seed oil, yuzu soy and cilantro
- Beef Tenderloin Carpaccio*$15.00with yuzu soy
- Blackened Ahi Sashimi$15.00with chili ponzu
- Tuna, Salmon and White Fish*6 Pieces: $15.00
- Tuna, Yellowtail, Salmon, Fluke and White Fish*10 Pieces: $22.00
- Ahi* **3 Pieces: $10.005 Pieces: $15.00
- Yellowtail* **3 Pieces: $9.005 Pieces: $13.00
- Salmon* **3 Pieces: $9.005 Pieces: $13.00
- Fluke* **5 Pieces: $8.008 Pieces: $12.00
- Albacore* **5 Pieces: $8.008 Pieces: $12.00
- Octopus**5 Pieces: $8.008 Pieces: $12.00
- Escolar* **5 Pieces: $8.008 Pieces: $12.00
- Ahi* **$7.00
- Yellowtail* **$6.00
- Salmon* **$6.00
- Fluke* **$6.00
- Albacore* **$6.00
- Octopus**$6.00
- Escolar* **$6.00
- Ebi**$4.00
- Snow Crab**$6.00
- Salmon Roe*$6.00
- Masago*$4.00
- Tobiko*$6.00
- Quail Egg* **$1.00
- Squid* **$6.00
- Ama-Ebi* **$6.00
- Fresh Eel$6.00
- Smoked Salmon* **$6.00
- Scallop* **$6.00
- Golden Driller Roll$6.50HH: $4.00Tempura shrimp, jalapeño and cream cheese with spicy mayo
- Hot Mess*$14.00HH: $8.00Chipotle cream cheese, jalapeño and imitation crab, tempura fried and topped with Hot Mess mix of imitation crab and spicy tuna. Topped with Shichimi pepper, eel sauce and served with a fried wonton chip
- Cucumber Roll**$3.00HH: $2.00Cucumber and sesame seeds
- California Roll$5.50HH: $3.00Imitation crab, cucumber, avocado and choice of masago or sesame seeds
- New York Roll**$5.50HH: $3.00Ebi shrimp, cucumber, avocado and choice of masago or sesame seeds
- Route 66 Roll$6.50HH: $4.00Imitation crab, ebi shrimp, avocado, with spicy sauce, rolled in sesame seeds
- Philadelphia Roll* **$6.50HH: $4.00Smoked salmon, cream cheese, avocado
- Classic Spicy Rolls* **$6.50HH: $4.00Spicy tuna, yellowtail, or salmon with cucumber, sprouts, scallions and spicy sauce
- Geisha's Demise*$10.00Seared yellowfin tuna, avocado, wasabi and imitation crab rolled in Shichimi pepper with sweet evil sauce
- Blue Dome Roll*$11.00Escolar, yellowfin and salmon rolled in masago and scallion
- Chef's Choice*$18.00See your favorite Yoko chefs get creative, please specify roll or salad/sashimi
- Senshi Roll*$16.00Imitation crab, asparagus, jalapeño and tempura shrimp, topped with seared beef tenderloin, scallions, fried onions and wasabi mayo
- Rainbow Roll*$16.00Imitation crab, cucumber and avocado, topped with tuna, salmon, yellowtail, ebi and fluke
- Dilly Roll*$15.00Cream cheese, tempura shrimp and asparagus, topped with salmon, avocado, lemon zest and lemon dill aioli
- Caterpillar$11.00Eel and cucumber, topped with avocado, sesame seeds and eel sauce
- Nutty Thai Professor$12.00Coconut shrimp, imitation crab, cream cheese, peanut butter, jalapeño, mango and avocado in soy paper with sesame seeds. Topped with sriracha, eel sauce and cilantro
- Roasted Red**$10.00Pickled red onion, carrot, cucumber and romaine topped with roasted red bell peppers and cilantro-avocado purée
- Flaming Volcano$15.00Imitation crab, chipotle cream cheese and jalapeño, tempura fried then topped with langostinos cooked in our creamy volcano sauce. Served with eel sauce and scallions
- Southside*$16.00Fried salmon cake, cream cheese, avocado, jalapeno rolled in masago. Topped with seared tuna, cilantro and spicy mayo
- Red Cross Roll*$14.00Imitation crab, avocado, tempura-fried asparagus topped with tuna tartar and spicy mayo with fresh ginger
- Roll and Gift*$16.00Tempura shrimp, jalapeño and chipotle cream cheese rolled in masago, topped with blackened eel, scallions, eel sauce, sesame seeds and sriracha
- Pub Roll*$9.50Seared beef tenderloin, asparagus, tempura fried sweet potato, with scallions, wrapped in soy paper. Served with a side of wasabi mayo
- Rising Sun Roll$9.50Coconut shrimp, imitation crab, cream cheese, mango and avocado, rolled in soy paper and served with pineapple rum sauce
- El Guapo Roll$14.00Imitation crab, chipotle cream cheese and jalapeño, fried and topped with guacamole, Shichimi pepper and wonton chip. Served with a side of pico de gallo
- The 405 Roll* **$11.00Cucumber, jalapeño, roasted bell pepper, pickled red onion and seared albacore. Topped with avocado, garlic aioli and fried onions
- Spicy Scallop Roll* **$7.00Spicy scallop with cucumber, sprouts, scallions and spicy sauce
- Veggie Roll**$6.00Cucumber, avocado, asparagus, sprouts and red bell pepper
- Shiitake Mushroom Roll**$7.00Cream cheese, cucumber, red bell pepper, shiitake mushrooms in soy paper
- Avocado Roll**$4.00Avocado and sesame seeds
- Asparagus Roll**$4.00Asparagus and sesame seeds
- Tuna Roll* **$7.00
- Salmon Roll* **$6.00
- Yellowtail Roll* **$6.50Yellowtail and scallions
- Tempura Shrimp Roll$6.50Tempura fried shrimp, cucumber, avocado and sesame seeds
- Eel Roll$8.00Eel, cucumber, eel sauce and sesame seeds
- Spider Roll$12.00Whole softshell crab, cucumber and avocado
- Sushi Combo*$15.00California roll with ahi, yellowtail, salmon and white fish nigiri
- Gimme Some Skin$9.00Crispy salmon skin, roasted bell pepper, avocado, asparagus and pickled ginger topped with pico de gallo and garlic aioli
- Every Day 2pm - 5pm
- Appetizers + Rolls Markedwith HH are discounted (dine-in only)
- Hey Suz!$9.00Western Son blueberry vodka, gin, Lillet Blanc, lemon juice & simple syrup with a dash of lavender bitters, on the rocks
- My Ty$9.00Light & dark rum with Choya Kokuto, almond syrup & lime juice
- Dus-Tea$8.00Vodka blended with honey syrup & fresh lemon juice topped off with coconut tea
- Hello Sumo, Hello Kitty$8.00Malibu coconut rum, mango juice, and a grenadine splash, on the rocks
- Karai Bloody Mary$8.00Vodka, soy, wasabi, Sriracha and Zing Zang, served with an Asian-spiced rim, garnished with cucumbers and olives
- The Pen Is Mightier$10.00Scotch Whisky, muddled fresh ginger, fresh lemon juice, ginger simple syrup, topped with Hibiki Harmony Japanese Whiskey
- Flying Lotus$9.00Hendrick's Gin, St. Germain and Cointreau with freshly muddled jalapeño, cucumber and lemon juice
- Saké Sour$10.00Tin Cup Bourbon, fresh lemon juice and simple syrup, topped with Hisui Red Rice Saké
- White Samurai$10.00Casa Noble silver tequila with St. Germain, fresh squeezed lemon juice served up
- Tokyo Tiger$9.00Fresh mint, lime juice, vodka, ginger simple syrup and ginger beer
- Yomiuri Giant$18.00A huge punch bowl built for 2 or 12. It contains 868 mythical ingredients including rum and fruit juice. It is big, pink, and boozy
- Catalina Wine Mixer$8.00Asian-style sangria with fresh fruit and ginger, served on the rocks, choice of red, white, or sparkling
- Sangria CarafeServes 3 to 4: $18.00Sangria carafe that
- Bartender's SpecialA new creation each week; ask for price
- Hot or ChilledSm: $5.50Lg: $8.50
- Purple HazeSm: $6.00Lg: $9.00
- Saké Bomb - w/ Sapporo$5.50
- Saké Blaster - w/ Red Bull$4.50
- Cider Saké Bomb$5.50
- Asahi Table Bomb$20.00
- Ozeki Nigori (375ml)Gl: $8.00Btl: $13.00
- Moonstone Asian Pear (300ml)Gl: $9.00Btl: $15.00
- Taruzake (300ml)Btl: $15.00
- Tozai Snow Maiden (300ml)Gl: $9.50Btl: $16.00
- Hakushika Junmai Daiginjo (300ml)Btl: $24.00
- Hisui Red Rice SakéGl: $13.00Btl: $24.00
- Hakushika Yamadanishiki (300ml)Gl: $10.00Btl: $19.00
- Sawa Sawa (250ml)Btl Only: $12.00
- Zipang Sparkling (250ml)Btl Only: $11.00
- Hana Fuga Sparkling Peach (250ml)Btl Only: $11.00
- Three 2 Oz. TastersBtl Only: $14.00Yamadanishiki, Moonstone and Ozeki Nigori
- Sapporo$5.50
- Blue Moon$5.00
- Boulevard Tank 7$6.50
- Draught Cider$5.50
- Coop F5$6.00
- Draft Beer Featureask for price
- Seasonal Beerask for price
- Bottle Featureask for price
- Tsing Tao$5.50
- Asahi Black Lager$6.00
- Asahi Brewmaster$6.00
- Asahi Dry$6.00
- Asahi "Man Can" (1L)$12.00
- Kirin Light (22oz)$8.50
- Orion (22oz)$10.00
- Sapporo (22oz)$9.00
- Sapporo Light$5.50
- Tiger (22oz)$8.50
- Monk's Cafe$7.00
- Stella Artois$6.00
- Sam Smith Oatmeal Stout$6.50
- Franziskaner Hefe-Weizen$6.00
- Erdinger Dunkel (17oz)$8.00
- Unibroue Fin du Monde (25oz)$15.00
- Stillwater Extra Dry$6.00
- Marshall (Seasonal)varies
- Prairie (Seasonal)varies
- Rogue Morimoto (25oz)$13.00
- Founder's All Day IPA$5.00
- Bud Lt, Mich Ultra$3.50
- Coors Lt, Coors Original$3.50
- Miller Lt$3.50
- please ask to see our reserve list
- Estancia Pinot Grigio, CAGlass: $8.50Bottle: $34.00
- Hooked Riesling, GERGlass: $8.00Bottle: $32.00
- Banyan Gewürztraminer, Monterrey, CAGlass: $9.00Bottle: $36.00
- Tangent Sauvignon Blanc, Edna Valley, CAGlass: $8.00Bottle: $32.00
- Boulder Bank Sauvignon Blanc, Marlborough, NZGlass: $10.00Bottle: $40.00
- J. W. Morris Chardonnay, CAGlass: $7.00Bottle: $28.00
- Murphy Goode Chardonnay, Santa Rosa, CAGlass: $9.00Bottle: $36.00
- Rosatello Moscato, ITAGlass: $7.00Bottle: $28.00
- St. Vincent Brut, Albuquerque, NMGlass: $7.00Bottle: $32.00
- Ruffino Prosecco, Tuscany, ITAGlass: $7.00Bottle: $32.00
- Crios Rosé, ARGGlass: $8.00Bottle: $32.00
- Jargon Pinot Noir, CAGlass: $8.00Bottle: $32.00
- Meiomi Pinot Noir, St. Helena, CAGlass: $10.00Bottle: $40.00
- Barossa Valley GSM, AUSGlass: $8.00Bottle: $32.00
- Kaiken Malbec, Mendoza, ARGGlass: $8.00Bottle: $32.00
- 786 Merlot, CAGlass: $9.50Bottle: $38.00
- Carmenet Cabernet Sauvignon, CAGlass: $8.00Bottle: $32.00
- Leese-Fitch Cabernet Sauvignon, Napa, CAGlass: $10.00Bottle: $40.00
- Lone Birch Syrah, Yakima, WAGlass: $9.00Bottle: $36.00