- Having a party? We specialize in making every party a delicious occasion! Our decorators are skilled at creating nearly any design or image of your choosing. We can also do photo cakes
- Triple Layer round cake with 2 fillings. Cake Type 1: Vanilla, Chocolate, Marble; Cake Type 2: Banana Nut, Carrot, Lemon Poppy, Mousse Filling; Cake Type 3: Dipped Chocolate Mousse - chocolate cake with chocolate mousse filling and melted chocolate on the outside. Chocolate or strawberry mousse when used as fillings with any other combination cake or frosting are priced as listed below German Chocolate - Chocolate cake with coconut and pecan filling with fudge frosting and coconut and pecans on top, Red Velvet, Black Forest - Chocolate Cake with Cherry filling and Mocha frosting with Cherry filling on top, Cannoli-Ricotta, Bungalow - one layer of vanilla cake and one layer of chocolate cake (unless otherwise requested), each of which is topped with whipped cream and fresh bananas and strawberries (when in season). Strawberry filling may be substituted during winter months. Price is subject to change, Fresh Fruit Filling
- 7" CakeCake Type 1: $23.75Cake Type 2: $27.50Cake Type 3: $30.50Servings: 8-10
- 8″ CakeCake Type 1: $31.75Cake Type 2: $37.00Cake Type 3: $38.75Servings: 12-14
- 9″ CakeCake Type 1: $37.75Cake Type 2: $42.25Cake Type 3: $45.50Servings: 15-18
- 10″ CakeCake Type 1: $47.75Cake Type 2: $52.15Cake Type 3: $54.00Servings: 20-25
- 12″ CakeCake Type 1: $59.95Cake Type 2: $67.25Cake Type 3: $72.20Servings: 30-35
- Double Layer rectangular cake with filling. Cake Type 1: Vanilla, Chocolate, Marble; Cake Type 2: Banana Nut, Carrot, Lemon Poppy, Mousse Filling; Cake Type 3: Dipped Chocolate Mousse*, German Chocolate*, Red Velvet, Black Forest*, Napoleon*, Cannoli-Ricotta, Bungalow*, Fresh Fruit Filling
- 9″ x 12″ CakeCake Type 1: $47.75Cake Type 2: $52.15Cake Type 3: $54.00Servings: 20-25
- 12″ x 18″ CakeCake Type 1: $73.55Cake Type 2: $79.65Cake Type 3: $83.10Servings: 40-50
- 14″ x 18″ CakeCake Type 1: $83.10Cake Type 2: $89.95Cake Type 3: $95.30Servings: 55-65
- 18″ x 24″ CakeCake Type 1: $123.05Cake Type 2: $130.30Cake Type 3: $136.35Servings: 85-100
- One Layer round cake with no filling. Cake Type 1: Vanilla, Chocolate, Marble; Cake Type 4: Banana Nut, Carrot, Red Velvet
- 6" CakeCake Type 1: $10.75Cake Type 4: $12.45Servings: 4
- 7″ CakeCake Type 1: $11.50Cake Type 4: $13.05Servings: 6
- 8″ CakeCake Type 1: $15.75Cake Type 4: $18.25Servings: 8
- 9″ CakeCake Type 1: $18.25Cake Type 4: $21.15Servings: 10
- 10″ CakeCake Type 1: $22.50Cake Type 4: $25.75Servings: 12
- 12″ CakeCake Type 1: $30.50Cake Type 4: $35.00Servings: 16
- One Layer rectangular cake with no filling. Type 1: Vanilla, Chocolate, Marble; Cake Type 4: Banana Nut, Carrot, Red Velvet
- 9″ x 12″ CakeCake Type 1: $22.50Cake Type 4: $25.75Servings: 12
- 12″ x 18″ CakeCake Type 1: $36.75Cake Type 4: $42.25Servings: 20
- 14″ x 18″ CakeCake Type 1: $43.50Cake Type 4: $49.95Servings: 25
- 18″ x 24″ CakeCake Type 1: $64.50Cake Type 4: $73.95Servings: 50
- Choose Your Own
- Vanilla Custard
- Chocolate Custard
- Banana Custardfresh sliced bananas and vanilla custard
- Strawberry
- Lemon
- Pineapple
- Raspberry
- Cherry
- Chocolate Fudge
- Mocha
- Butter Cream
- Whipped Cream
- Chocolate Mousse
- Strawberry Mousse
- Cream Cheese
- Cannoli
- Buttercream
- Whipped Cream
- Chocolate Fudge
- Cream Cheese
- Mocha
- Chocolate Mousse
- A large selection of sketches are available! We have a large selection of sketches available, or our decorators can draw almost anything! (logos, emblems, etc.) Specific colors must be requested at the time the order is placed or appropriate pastel shades will be used
- Photo Image placed on cakeAll Sizes: $15.50
- Sketches priced by size7″ & 8″ Cakes: $8.509″, 10″, 12″ & 1/4 Sheet Cakes: $10.001/2, 3/4 & Full Sheet Cakes: $12.00
- Our wedding cakes will be the center of your reception! From special flowers, ribbons, decorations and cake toppers, Julia's can accommodate nearly any request that will reflect the style of your wedding
- DesignThe cake should reflect the style of the wedding and the taste of the bride and groom. Vanilla cake with white icing is traditional but in more recent years the introduction of light pastels has gained popularity and is no longer used solely as an accent. In addition, the fundamental shape and size of your cake should project a particular ambiance. A large, multi-tiered cake prepared without columns can be more grand and stately. A multi-tiered cake using columns to separate its sections supports a lighter more open atmosphere. Columns help the cake appear lighter, airy and less massive
- FlavorThe bride and groom should feel free to make the inside of their cake to suit their tastes. The interior certainly does not need to be consistent with reception's theme or ambiance, particularly at the expense of quality and flavor. You are not limited to one flavor per cake; each tier may be unique. This allows you to satisfy a variety of tastes. If your cake has three tiers, you can offer your guest three uniquely flavored interiors. Of course, each tier's exterior would have the same color finish and details, making the inside a pleasant surprise
- DecorationInspirations often include details taken from the wedding gown. Pearls, lace, ribbon, and even fabric may be duplicated using edible media such as icing, butter cream, and whipped cream. Of course, you may use the actual trim itself if a more perfect match is desired. Decorations which support the wedding's design, theme, and mood add a greater impact for the event. Remember, weddings and wedding cakes by their nature are elaborate, luxurious, and detailed. An agreeable alternative for the bride and groom who fancy a less adorned affair, however, would favor fewer, but well-chosen, accents and details. In this event, you might want these fewer details to be more central to the theme, style and tone of the wedding. The good news is that most decorations are included in the price of our cakes, so cost as a rule should not inhibit your creativity and flare
- The best and easiest way to calculate the size and cost of your cake is through estimating the number of servings you will want. Remember that we make very delicious cakes and many of your guests will want a second helping. So do not just count heads, factor in individual appetites. Cake Type 1: Vanilla, Chocolate, Marble, Pound Cake (Filling is included); Cake Type 2: Red Velvet, Banana Nut, Bungalow*, Carrot, Napoleon, Fondant Coating**, German Chocolate, Cannoli Filling
- 35 Approx. ServingsCake Type 1: $155.00Cake Type 2: $175.00Number of Tiers: 2
- 50 Approx. ServingsCake Type 1: $220.00Cake Type 2: $250.00Number of Tiers: 2
- 70 Approx. ServingsCake Type 1: $315.00Cake Type 2: $355.00Number of Tiers: 3
- 90 Approx. ServingsCake Type 1: $400.00Cake Type 2: $440.00Number of Tiers: 3
- 110 Approx. ServingsCake Type 1: $465.00Cake Type 2: $510.00Number of Tiers: 3
- 125 Approx. ServingsCake Type 1: $525.00Cake Type 2: $600.00Number of Tiers: 3
- 140 Approx. ServingsCake Type 1: $610.00Cake Type 2: $690.00Number of Tiers: 3
- 160 Approx. ServingsCake Type 1: $705.00Cake Type 2: $790.00Number of Tiers: 4
- 190 Approx. ServingsCake Type 1: $820.00Cake Type 2: $915.00Number of Tiers: 4
- 220 Approx. ServingsCake Type 1: $935.00Cake Type 2: $1035.00Number of Tiers: 5
- 250 Approx. ServingsCake Type 1: $1055.00Cake Type 2: $1160.00Number of Tiers: 5
- 300 Approx. ServingsCake Type 1: $1325.00Cake Type 2: $1425.00Number of Tiers: 6
- Cake Type 1: Vanilla, Chocolate, Marble, Pound Cake (Filling is included); Cake Type 2: Red Velvet, Banana Nut, Bungalow*, Carrot, Napoleon, Fondant Coating**, German Chocolate, Cannoli Filling
- 140 Approx. ServingsCake Type 1: $720.00Cake Type 2: $825.00
- 160 Approx. ServingsCake Type 1: $840.00Cake Type 2: $930.00
- 190 Approx. ServingsCake Type 1: $950.00Cake Type 2: $1040.00
- 220 Approx. ServingsCake Type 1: $1060.00Cake Type 2: $1150.00
- 250 Approx. ServingsCake Type 1: $1275.00Cake Type 2: $1365.00
- 300 Approx. ServingsCake Type 1: $1490.00Cake Type 2: $1575.00
- Vanilla Custard
- Chocolate Custard
- Banana Custard
- Strawberry
- Lemon
- Cherry
- Pineapple
- Blueberry
- Raspberry
- Chocolate Fudge
- Mocha
- Butter Cream
- Whipped Cream
- Chocolate Mousse
- Raspberry Mousse
- Strawberry Mousse
- Cream Cheese
- Cannoli
- Butter Cream
- Whipped Cream
- Chocolate Fudge
- Chocolate Butter Cream
- Cream Cheese
- Mocha
- Chocolate Mousse
- Bungalow CakeOne layer of vanilla cake and one layer of chocolate cake (unless otherwise requested), each of which is topped with whipped cream and fresh bananas and strawberries (when in season). Strawberry filling may be substituted during winter months
- Dipped Chocolate Mousse Cakechocolate cake with chocolate mousse filling and melted chocolate on the outside. Chocolate or strawberry mousse when used as fillings with any other combination cake or frosting are priced as listed above
- Black ForestChocolate Cake with Cherry filling and Mocha frosting with Cherry filling on top
- German ChocolateChocolate cake with coconut and pecan filling with fudge frosting and coconut and pecans on top
- Napoleon CakesAvailable only in sheet cake sizes (rectangular)
- Banana Custard fillingFresh sliced bananas and vanilla custard
- Bungalow Cake - WeddingContains layers of chocolate and vanilla cake filled with fresh bananas, fresh strawberries and whipped cream with a whipped cream topping