Appetizers

• Jalapeno Corn Bread$10.00
  baked fresh daily; served with maple honey butter

• Southwestern Skillet Dip g$14.00
  roasted tomato, peppers, beans, white cheddar, red onion, chipotle sour cream, local tortilla chips

• Sweet Thai Chili Wings (6)$15.00
  served with choice of ranch or bleu cheese

• Crispy Brussels Sprouts g$10.00
  the Hubbard classic - crispy sprouts, red wine reduction

• Fried Chicken Sliders (3)$14.00
  all natural chicken tenders, cider-honey glaze, mayonnaise, pickle, toasted bun

• Short Ribs & Shrimp g$16.00
  pulled beef short rib, sautéed shrimp, white cheddar grits, tomato jus

• Sweet & Spicy Calamari$16.00
  fried calamari, jalapeno, lemon, daikon sprouts, sweet & sour aioli, sesame seeds

• Fresh Burrata$18.00
  prosciutto, figs, arugula, e.v.o.o., balsamic, crostini

Salads

• Add-ons: Chicken $8, Shrimp $10, Salmon* $12
• Hub Salad g$9.00$13.00
  artisan greens, sweet curried almonds, cranberries, gorgonzola, red onion vinaigrette

• Quinoa Salad g$9.00$13.00
  local greens, quinoa, apples, strawberries, cranberries, aged balsamic, e.v.o.o.

• Wedge Salad g v$8.00$12.00
  iceberg lettuce, bacon, crispy chickpeas, diced tomato, bleu cheese dressing

• Blackened Shrimp Salad g$24.00
  local greens, crispy onions, bacon, cucumber, tomato, sunflower seeds, parmesan cheese, creamy French dressing

Sandwiches

• Served with Pickle Spear and Fries. Substitute Sweet Potato Fries +$1.
• Hubbard Burger* g$17.00
  grilled onions, American cheese, bacon jam, pickles, lettuce, Hub sauce, toasted brioche bun // Classic Cheeseburger available upon request

• Mediterranean Chicken Sandwich g$17.00
  grilled chicken, roasted red pepper sauce, red onion marmalade, local greens, toasted brioche bun

• Salmon BLT* g$19.00
  pan-seared salmon, applewood bacon, tomato, spinach, dill tartar sauce, knotted brioche

• Shiitake Mushroom Sandwich g$16.00
  sautéed mushrooms, caramelized onions, sriracha garlic aioli slaw, crispy carrots, toasted ciabatta // vegan preparation available upon request

Flatbreads

• Pepperoni Flatbread$17.00
  local pepperoni, provolone, mozzarella, house marinara

• BBQ Chicken Flatbread$18.00
  grilled chicken, bacon, banana pepper, red onion, mild Amish cheddar & American blend, house BBQ sauce

• Mushroom & Spinach Flatbread$17.00
  button mushrooms, caramelized onions, spinach, house four cheese blend

• Margherita Flatbread$16.00
  local heirloom tomatoes, fresh mozzarella, basil, garlic oil, balsamic drizzle

Entrées

• Pasta Rosa$19.00
  sautéed asparagus, mushrooms, spinach, served with toasted ciabatta

• All Natural Fried Chicken$25.00
  housemade fried chicken, white cheddar grits, crispy brussels sprouts, black pepper gravy // please allow a few extra minutes when ordering

• Goat Cheese Ravioli v$22.00
  fresh local ravioli, bacon, broccolini, caramelized onion, grated parmesan

• Pork Chop* g$38.00
  bone-in 10 oz. chop, house cut & brined, whipped potatoes, roasted cauliflower and brussels, bourbon demi glaze

• Apple Glazed Salmon* g$32.00
  pan-seared salmon, apple gastrique, sautéed greens, roasted acorn squash, cranberries, quinoa, toasted walnuts

From The Grille

• All served with whipped potatoes and crispy brussels sprouts in a red wine reduction. Add-ons: Shrimp $10, Herb Compound Butter $2, Lobster Butter Sauce $4, Bourbon Demi Glaze $3
• 12 oz. New Zealand Lamb Chops* g$44.00

• 8 oz. Hanger Steak* g$39.00

• 10 oz. New York Strip* g$45.00

• 8 oz. Filet Mignon* g$48.00

Sides

• French Fries$5.00

• Sweet Potato Fries$6.00

• Crispy Brussels Sprouts g$6.00

• Broccolini g$8.00

• Green Beans g$6.00

• Asparagus g$8.00

• Mac & Cheese$8.00

• White Cheddar Grits$6.00

• Whipped Potatoes$6.00