- Zuppa di GiornoPlease check with your server for the soup of the day
- Bruchetta$9.95Toasted homemade Italian bread topped with olive oil, roma tomatoes, basil, fresh garlic and parmigiana cheese
- Fungi Trifolati$10.95Portabella mushrooms and Italian sausage sautéed with fresh garlic, olive oil, fresh herbs and Chablis wine
- Mozzarella Caprese$10.95Fresh mozzarella cheese, roma tomatoes, balsamic vinegar, fresh basil and crushed red pepper flakes
- Mussels Marinara$10.95Fresh mussels steamed in Nino's marinara sauce, fresh garlic, and a splash of Chablis. Served over garlic croutons
- Steamed Clams$10.95Fresh clams steamed with olive oil, fresh garlic, fresh parsley and white wine
- All pasta entrees served with freshly baked Italian bread and house salad
- Eggplant Parmigiana$15.95Sliced succulent eggplant wedges, breaded and topped with Nino's famous marinara and mozzarella cheese, served with pasta
- Eggplant Rollatini$17.95Sliced succulent eggplant wedges, breaded and rolled with spinach, ricotta cheese, garlic and olive oil. Served with pasta. Topped with Nino's famous marinara and mozzarella cheese
- Sausage, Peppers and Onions$16.95Italian sausage, bell peppers and onions, sautéed in olive oil and Nino's famous marinara, served with pasta
- Baked Manicotti$13.95Pasta tubes filled with ricotta cheese, and topped with Nino's famous marinara, gooey mozzarella and romano cheese
- Tony's Classic Meat Lasagna$16.95A blend of four meats - hot and sweet Italian sausage, meatballs, ground beef and four cheeses - ricotta, mozzarella, pecorino and parmigiana. Topped with Nino's famous marinara and mozzarella cheese
- Spaghetti and Meatballs$14.95Spaghetti topped with our homemade meatballs
- Spaghetti with Sausage$14.95Spaghetti topped with our homemade sausage sauce
- Spaghetti with Meat Sauce$14.95Spaghetti topped with our homemade meat sauce
- Pollo Alfredo$17.95Linguine topped with a grilled chicken breast and alfredo sauce
- Cheese Ravioli$15.95Homemade cheese ravioli in Nino's famous marinara
- Entrees served with freshly baked Italian bread, house salad and pasta
- Delmonico Tuscano$24.9512 oz. Delmonico grilled with a portabella mushroom and topped with gorgonzola cheese sauce and black pepper corns
- Delmonico Pizzaiola$22.9512 oz. Delmonico grilled and topped with onions, bell peppers, Nino's famous marinara sauce and mozzarella cheese
- Delmonico Siciliano$21.9512 oz. Delmonico grilled and topped with fresh garlic, olive oil and Nino's famous marinara sauce
- DressingsHouse, Pepper Parmigiana, Ranch, Light Raspberry Vinaigrette and Blue Cheese ($0.50 extra charge)
- Insalata di Cesare$10.95Homemade Caesar tossed salad with fresh garlic, croutons and shavings of fresh parmigiana cheese
- Gorgonzola con Noce$10.95Gorgonzola cheese and walnuts tossed with romaine lettuce, served with a side of Olivata dressing
- All seafood entrees served with freshly baked Italian bread and house salad
- Linguine ala Vongole$17.95Red or white clam sauce served on a bed of linguine
- Linguine Pescatore$26.95Mussels, clams, shrimp and scallops nestled in a bed of linguine with your choice of Nino's famous marinara, Aglio e olio or Arribbiata
- Shrimp and Scallops Fra diablo$23.95Jumbo shrimp and scallops sautéed in olive oil, fresh garlic and Nino's famous hot and spicy marinara served over linguine
- Entrees served with freshly baked Italian bread, house salad and pasta
- Pollo Vucciria$18.95Boneless chicken breast sautéed with artichoke hearts, kalamata olives, sun-dried tomatoes, fresh herbs and Chablis
- Pollo Parmigiana$17.50Lightly breaded boneless chicken breast topped with Nino's famous marinara sauce and melted mozzarella cheese
- Pollo Marsala$18.00Boneless chicken breast sautéed with portabella mushrooms in a marsala wine sauce
- Pollo Cacciatore$17.50Boneless chicken breast smothered in a delicious blend of bell peppers, onions, mushrooms and a zesty marinara sauce over pasta
- Pollo Piccata$18.00Boneless chicken breast sautéed with fresh garlic, herbs, white wine, capers, lemon and butter
- Vitello Scaloppini$20.95Milk fed veal sautéed with butter, mushrooms and Chablis
- Vitello Vucciria$21.95Milk fed veal sautéed with artichoke hearts, kalamata olives, sun-dried tomatoes, fresh herbs and Chablis
- Vitello Parmigiana$19.95Lightly breaded milk fed veal topped with Nino's famous marinara sauce and melted mozzarella cheese
- Vitello Marsala$20.95Milk fed veal sautéed with portabella mushrooms in a creamy marsala wine sauce
- Vitello Piccata$20.95Sautéed with fresh garlic, herbs, white wine, capers, lemon and butter