Appetizers

• Super Nachos Fajita$8.95
  Nachos with beans, melted cheese, grilled onions, bell pepper, tomatoes, beef, chicken, or mixed fajita-style meet.

• De Tocho Morocho$9.95
  Combination of a cheese quesadilla, 2 beef taquitos, bean nachos, Buffalo wings. Served with a side of guacamole, pico de gallo, and sour cream.

Soups and Salads

• Tortilla Soup$5.75
  Crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, pico de gallo, avocado and cheese.

• Guacamole Salad$5.75
  Garden mixed salad with guacamole and tomatoes.

Vegetarian

• Vegetarian A$7.50
  1 chalupa, 1 cheese enchilada, and refried beans.

• Vegetarian B$7.50
  2 bean burritos with cheese sauce on top.

Seafood

• Shrimp FajitasSingle: $15.50Double: $27.50
  We use our special recipe to cook shrimp, served with sauteed onions, tomatoes, bell peppers and garnished with lettuce, guacamole, sour cream, pico de gallo, and your choice of corn or flour tortillas. Served with refried beans and Mexican rice.

• Salmon Fresco$13.75
  Light and tasty salmon steak, sauteed with garlic. Served with grilled veggies and our signature white rice.

A la Carte Orders

• All enchiladas, tamales, and burritos are topped with a mild red sauce. Cheese sauce instead of red sauce for an additional charge.
• Chimichanga a la Carte$4.50
  Beef or chicken.

• Shrimp Chimichanga$5.25