Secondi

• Pastas. Some entrees can be substituted with wheat or gluten-free noodles or gnocchi (potato dumplings).
• Sea Food Pasta$25.00
  Linguini noodle with shrimp, scallops, calamari, and mussels in white wine and light spicy olive oil, garlic, and a splash of tomato.

• Pasta Nicola$18.00
  Homemade ricotta noodle served on a spicy tomato cream sauce with sausage and mushroom.

• Pasta Vodka Sauce$18.00
  Homemade ziti pasta noodle with chicken on a spicy tomato cream sauce.

• Homemade Spaghetti Polpette$18.00
  Homemade spaghetti noodles with meat sauce and sliced meatballs.

• 4 Cheese Tortellini$18.00
  Cheese tortellini in a white mushroom sauce with sweet pea and ham on a garlic cream sauce.

Meats and Fish

• Roasted Duck$24.00
  Roasted duck with sweet red wine sauce. Served with fresh sauteed spinach and potatoes.

• Chicken Parmesan$23.00
  Traditional breaded pounded chicken breast served on a bed of homemade spaghetti noodles and tomato cream sauce.

• Chicken Marsala$23.00
  Traditional breaded pounded chicken breast served on a bed of homemade fettuccine noodles with Marsala wine sauce and mushrooms.

• Pork Shank$26.00
  Braised pork shank in port wine. Served with fresh sauteed spinach, mushrooms, and potatoes.

• Bone in Rib Eye$35.00
  18oz. bone-in cowboy steak over olive oil garlic butter sauce. Served with fresh sauteed spinach, mushrooms, and potatoes.