- Lager Steamed Shrimp$9.99Large gulf peel and eat shrimp, steamed with old bay and paired with homemade cocktail sauce
- Margarita Flatbread$6.99Thinly sliced vine-ripened tomatoes, Italian seasoned olive oil, mozzarella and finished with oregano
- Rockin' Ribs$10.99Our slow cooked and generously seasoned 1/2 rack of ribs pack a flavor that is not found in common restaurants. Served with our signature French fries and coleslaw
- Rockin' Strip$14.99Our 10 oz. sirloin strip grilled to your perfection and served up with your choice of potato
- Ragin' Cajun Alfredo$13.99A medley of blackened shrimp and chicken atop a bed of imported fettuccini, topped with diced tomatoes, red onions and our ragin' Cajun Alfredo sauce
- Chef's Mac N Cheese$9.99Our chef-inspired white cheddar mac n cheese done up with the chef's creative ingredients daily!
- Pizza Toppings: Asiago Cheese $1.25, French Fries $1.25, Chicken $1.25, Shrimp $1.25, Black Olive $0.75
- Build Your Own$9.99All pizzas are 12" Our new and improved pizza is sure to leave you satisfied! Fresh dough crust, hearty red sauce, and the freshest shredded mozzarella
- Artichoke and Asiago$10.99All pizzas are 12" From day one we've been boasting this pizza on our menu, and now we've only made it better! This pizza features in our house spinach and artichoke base, fresh shredded asiago cheese
- The Sea-Monster$9.99Our huge, lightly breaded white fish has been our best selling sandwich for 6 years running and we don't anticipate a change coming any time soon. We dare you to find fish sandwich that can go toe to toe with ours
- The Rodeo Pig$8.99An almost too big sandwich that boasts smokey slow roasted pulled pork mixed with Sweet Baby Ray's barbecue sauce and topped with cheddar cheese and beer battered onion rings