- Vegetable Samosas$4.002 pieces Indian pastry stuffed with delicately spiced mashed potatoes and peas. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
- Lamb Samosas$6.002 pieces Indian pastry stuffed with mildly spiced lamb meat. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
- Onion Pakoras$6.00Onions dipped in spiced gram flour and fried. 6 pieces. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
vegan
- Paneer Pakoras$6.00(Gluten Free) Slices of home made cheese dipped in spiced gram flour and fried. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
- Tofu Pakoras$6.00Firm tofu dipped in spice gram flour and fried. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
vegan
- Papadams$2.00Spicy crisp Indian wafers baked on and open flame. 2 pieces. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
vegan
- Seekh Kabab$9.00(Gluten Free) Minced lamb meat blended with spices and herbs and cooked over flame in the tandoor. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
- Chicken Tikka$8.00(Gluten Free) Boneless juicy chicken marinated in mild spices and bar-b-qued over flame in the tandoor. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
- Chicken Wings$8.00(Gluten Free) Chicken wings marinated and bar-b-qued in the tandoor. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
- Aloo Chaat Papri$6.00Cold appetizer consisting of crunchy bread, tomatoes, potaotes and topped with homemade yogurt. Served with collection of mint, tamarind and red chili chutneys. All sauces are gluten free
- Mulligtawny Soup$4.00Favorite of British Raj. Mildly spiced soup made with pureed lentils, served with lemon wedge
vegan
- Tofu-Mung Salad$8.50Special Indian salad with chopped onions mixed with tangy dressing and topped with tofu
vegan
- Chicken Tikka Salad$9.00Boneless chicken tikka served over bed of mixed green salad with house dressing
- Shrimp Tandoori Salad$11.00Shrimp tandoori served over bed of mixed green salad with house dressing
- Fresh Garden Salad$4.50Mixed greens with house dressing
vegan
- Our menu is a la carte. Please order rice & sides separately.
- Rice$3.00
- Brown Rice$5.50
- Raita$3.00
- Mint Chutney$2.00
vegan
- Mango Chutney$2.00
vegan
- Mango Pickle$2.00
vegan
- Lemon Pickle$2.00
vegan
- Vegetable Pickle$2.00
vegan
- 16oz Masala Sauce$6.00
- Naan$2.50Indian style pastry flour bread baked in the tandoor
- Garlic Naan$3.00Naan garnished with freshly chopped garlic and cilantro baked in the tandoor
- Cheese Naan$3.50Tandoori bread stuffed with cheese, baked in the tandoor.
- Onion Kulcha$3.00Leavened bread garnished with chopped onions, baked in the tandoor
- Peshwari Naan$3.50King of the naans. Naan garnished with dried fruit and nuts, mildly spiced and baked in the tandoor
- Keema Naan$4.50Leavened bread stuffed with mildly spiced minced lamb, baked in the tandoor
- Parantha$3.00Multi-layered Indian style whole wheat bread baked in the tandoor
vegan
- Tandoori Chapati$2.50Whole wheat bread baked in the tandoor
vegan
- Aloo Parantha$3.50Parantha stuffed with mildly spiced potatoes and peas, baked in the tandoor
vegan
- Spinach Parantha$3.50Parantha stuffed with rich leafy spinach, baked in the tandoor
vegan
- Gobhi Parantha$3.50Parantha stuffed with mildly seasoned, grated cauliflower, baked in the tandoor
vegan
- Tandoori Chicken$12.00Half chicken marinated in homemade yogurt and fresh ground spices and cooked over flame in our traditional clay oven a tandoor imported from India
- Chicken Tikka$13.00Boneless juicy chicken marinated in mild spices bar-b-qued over flame in the tandoor
- Reshmi Chicken$13.00White pieces of chicken marinated in homemade yogurt and spices, bar-b-qued over flame in the tandoor
- Lamb Chops$15.00Succulent marinated lamb chops bar-b-qued over flame in the tandoor
- Seekh Kabab$13.00Minced lamb meat blended with spices and herbs, cooked over flame in the tandoor
- Fish Tikka$16.00Fish marinated in delicious herbs and spices
- Mixed Grill$16.00Two pieces of seekh kabab, two chicken tikka and one piece of tandoori chicken
- Shrimp Tandoori$16.00Jumbo shrimp tastefully spiced and cooked in the tandoor
- Gangadin's Green Chili Lamb$13.00Special Gangadin's recipe. Spicy lamb cooked in green chili, cilantro and special herbs and spices.
- Rogan Josh$13.00Choicest pieces of leg of lamb cooked in tomato and onion curry sauce.
- Lamb Vindaloo$13.00Spiced lamb meat cooked in special vindaloo sauce.
- Lamb Saag$13.00Pieces of lamb meat marinated in spices and cooked with spinach and ginger.
- Bhuna Gosht$13.00Lamb meat stir-cooked in iron karahi (wok) with North Indian spices.
- Lamb Korma$13.00Tender pieces of marinated lamb meat, spiced mildly and cooked with onions, yogurt and assorted nuts.
- Keema Aloo$13.00Finely minced lamb cooked with herbs, spices and potatoes.
- Coconut Lamb$13.00Lamb curry cooked with coconut and traditional spices.
- Lamb Jalfrezi$13.00Lamb cooked with fresh vegetables.
- Gangadin's Green Chili Chicken$13.00Special Gangadin's recipe. Spicy chicken cooked in green chili and cilantro with special herbs and spices.
- Chicken Curry$13.00Chicken cooked in a sauce of fresh onions, tomatoes, garlic and ginger.
- Chicken Saag$13.00Chicken cooked in spinach, onion and tomatoes.
- Chicken Vindaloo$13.00Spiced chicken cooked in special vindaloo sauce.
- Chicken Tikka Masala$13.00Pieces of tender boneless chicken tikka bar-b-qued in the tandoor and cooked in a delicately seasoned masala sauce.
- Chicken Makhani$13.00Tandoori chicken pieces cooked in aromatic creamy tomato sauce with mild spices.
- Chicken Korma$13.00Tender pieces of marinated chicken, spiced mildly and cooked with onions, yogurt and assorted nuts.
- Bhuna Chicken$13.00Chicken stir cooked in iron karahi (wok) with North Indian spices.
- Chicken Jalfrezi$13.00Chicken cooked with fresh vegetables.
- Gangadin's Green Chili Shrimp$14.00Special Gangadin's recipe. Spicy shrimp cooked in green chili and cilantro with special herbs and spices.
- Shrimp Masala$14.00Jumbo shrimp cooked in mildly seasoned masala sauce.
- Shrimp Korma$14.00Shrimp cooked in mildly spiced yogurt sauce and assorted nuts.
- Shrimp Vindaloo$14.00Shrimp cooked in spiced vindaloo sauce with potatoes.
- Bhuna Shrimp$14.00Shrimp stir cooked in iron karahai (wok) with North Indian spices.
- Shrimp Saag$16.00Shrimp cooked in spinach, onion and tomatoes.
- Fish Curry$16.00Boneless fish prepared in delicate blend of spices and herbs in curry sauce.
- Bhuna Fish$14.00Fish stir cooked in iron karahai (wok) with North Indian spices.
- Fish Saag$16.00Fish cooked in spinach, onions and tomatoes.
- Coconut Shrimp$16.00Shrimp curry cooked with coconut and traditional spices.
- Gangadin's Green Chili Paneer Curry$10.50Spicy homemade cheese cooked in green chili, cilantro and special herbs & spices
- Gangadin's Green Chili Tofu Curry$10.50Spicy tofu cooked in green chili, cilantro and special herbs & spices
vegan
- Shahi Paneer$10.50Homemade cheese cubs cooked in aromatic creamy tomato sauce with mild spices
- Mattar Paneer$10.50Cubes of home made cheese and tender peas cooked in a mildly spiced gravy
- Tofu Mattar$10.50Cubes of tofu and tender peas cooked in a mildly spiced gravy
vegan
- Saag Paneer$10.50Cubes of homemade cheese and spinach cooked in mouth watering sauce
- Saag Aloo$10.50Spinach and potatoes sauteed in tomatoes, ginger and special ground spices
vegan
- Saag Tofu$10.50Spinach and tofu cooked in spinach, onion and tomatoes
vegan
- Tofu Curry$10.50Cubes of firm, organic tofu and peas cooked in mildly spiced sauce
- Okra$10.50Okra prepared with onions and cumin seeds and lightly spiced
vegan
- Mixed Vegetable Curry$10.50Mixed vegetables cooked in flavorful curry sauce
vegan
- Vegetable Korma$10.50Combination of mixed vegetables cooked in yogurt sauce and garnished with cashews, almonds and raisins
- Aloo Gobhi$10.50Cauliflower and potatoes sauteed with tomatoes, ginger and special ground spices
vegan
- Bharta$10.50Tender roasted eggplant pulp, sauteed with peas, onions, tomatoes and fresh seasoning
vegan
- Channa Masala$10.50Chick peas cooked with mild ground spices, tomatoes and onions
vegan
- Channa Saag$10.50Chick peas cooked in spinach, onions and tomatoes
vegan
- Malai Kofta$10.50Cheese and vegetable dumplings cooked in a rich aromatic sauce
- Daal$7.50Split lentils cooked with spice and delicious sauce
vegan
- Yellow Daal$7.50Mung daal cooked with exotic spices
vegan
- Vegetable Biryani$6.50Aromatic basmati rice with mixed vegetables
vegan
- Brown Vegetable Biryani$8.50Aromatic brown basmati rice with mixed vegetables
- Kashmiri Pullav$6.50Basmati rice cooked with dried fruits and nuts
- Chicken Biryani$8.50Aromatic basmati rice with mildly spiced chicken
- Lamb Biryani$11.50An exciting combination of lamb and basmati rice
- Shrimp Biryani$12.50An exciting combination of shrimp and basmati rice
- Basmati Rice Pullav$3.00White basmati rice cooked with sauteed cumin and peas
vegan
- Brown Basmati Rice Pullav$5.50Brown basmati rice with sauteed cumin and peas
vegan
- Brown Basmati Rice$5.50Aged brown basmati rice served as a healthy choice
- Rice Pudding$3.50Freshly made with crushed rice drenched in sweet milk and laced with pistachio chips
- Gulab Jamun$3.50Milk dumplings served in rose flavored syrup
- Kulfi$3.50Traditional homemade Indian ice cream with pistachio
- Mango Ice Cream$3.50Prepared with choice mango pulp
- Saffron Ice Cream$3.50Prepared with saffron flavoring (contains nuts)
- Soda$1.0012 oz cans
- Mango Lassi$2.7516 oz, made fresh
- Perrier$2.00330 ml
- Pelligrino$2.00500 ml
- Evian$2.00500 ml
- Bottled Water$1.00Standard, 500 ml