Appetizers

• Lobsterscargot$34.00
  Maine Lobster Tail Pieces in Garlic Butter with Havarti and Crostinis

• Nueske Bacon - Triple Cut$19.00

• Tuna Tartare*$24.00

• Crab & Avocado*$24.00

Shellfish

• Jumbo Shrimp Cocktail*$26.00

• Half Shell Oysters*1/2 Dz. East Coast*: $20.001/2 Dz. West Coast*: $20.00

Salad

• Iceberg Wedge$20.00
  Bacon lardons, maytag bleu cheese.

• Caesar*$15.00

• House Salad$12.00

Soup

• Summer Corn & Crab ChowderCup: $11.00Bowl: $14.00

• GazpachoCup: $9.00Bowl: $12.00

Sides

• Whipped Potatoes$12.00

• Hash Browns$16.00

• Mac 'n Cheese$12.00

• Brussel Sprouts$14.00
  Nueske Bacon & Parmesan

• Broccoli$12.00
  Sautéed or Steamed

• Asparagus$15.00
  Grilled or Steamed

• Spinach$12.00
  Sautéed or Steamed

• Fresh Shucked Corn$13.00

• Creamed Spinach$15.00

Desserts

• Desserts
  Your server will provide information about today's available desserts

USDA Prime Filet Mignon

• Center Barrel Cut (8oz)*$56.00

From Our Dry Aging Room USDA Prime Beef

• Bone-In Rib Eye*$74.00

• Marinated Cajun Rib Eye*$77.00

• Delmonico*$58.00

• NY Strip*$63.00

• Kansas City Strip*$69.00

• Porterhouse*$80.00

Additions

• Oscar$25.00

• Conlon Farms Maytag$10.00
  Bleu Cheese Fondue

• Au Poivre$6.00

• Cajun Spice$3.00

• Truffle Salt$5.00

• Creamy Horseradish$5.00

• Velasco Sauce$5.00

• Béarnaise$3.00

• Hollandaise*$3.00

Seafood

• Chilean Sea Bass$53.00
  Miso Glaze, Yuzu Cream Sauce, Spinach

• Cedar Plank Faroe Island Salmon*$38.00
  Dill, lemon

• Yellow Fin Tuna*$45.00
  Petite chopped Asian salad

• Alaskan Halibut$45.00
  Panzanella Sauce

Chicago Favorites

• Marinated Skirt Steak* (8oz)$32.00
  Sautéed Onions

• Half Roasted Free Range Chicken$29.00
  Champagne Herb Jus

• Seasonal Vegetable Risotto$25.00
  Also available as Vegan

• Chicago Cut Prime Burger*$19.00

• Chicken Parmigiana$30.00