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State Directory- Edamame$5.00steamed young soy beans tossed with sea salt.
- Shumai$5.50steamed shrimp dumplings with fish eggs.
- Harumaki$5.50fried japanese vegetarian spring roll.
- Pork Or Vegetable Gyoza$5.50pan-fried pork dumplings or steamed vegetable dumplings.
- Beef Negimaki$7.00grilled beef tenderloin rolled with scallions & teriyaki sauce.
- Chicken Satay$7.00grilled marinated chicken skewers with thai peanut sauce.
- Chicken Lettuce Wrap$10.00sriracha, iceberg lettuce, crispy onions & hoisin sauce.
- Calamari$10.00whole bbq squid or crispy calamari.
- Spicy Mango Tuna$10.00seared ahi tuna, seaweed salad & sesame-mango salsa.
- Crispy Ginger Duck Roll$11.00shredded peking duck, baby greens, avocado, sesame & balsamic glaze.
- Wasabi Crab Cake$11.00fresh guacamole & wasabi aioli.
- Hamachi Kama$10.00roasted yellowtail collar with spicy mango salsa & balsamic glaze.
- Rocky Shrimp$12.00tempura rock shrimp tossed in a spicy creamy sauce.
- Miso Soup$2.00home-made dashi with dried seaweed, tofu & scallions.
- Seafood Or Spicy Seafood Soup$8.00mixed seafood, shiitake & enoki mushrooms in a clear broth.
- Tom Yum Goong$8.00classic thai spicy seafood soup served with lime, lemon grass & basil.
- Lobster Dumpling Soup$9.00asparagus, shiitake mushrooms, ginger & light soy mushroom broth
- Avocado Salad$5.00avocado, fresh greens & house-made ginger dressing.
- Seaweed Salad$5.00marinated seaweed salad tossed with sesame seeds
- Seared Salmon And Salmon Skin Salad$12.00spring greens, mango, cucumber with soy dressing & truffle soy glaze
- Thai Chicken Salad$13.00grilled chicken, cashew nuts, mandarin oranges, mixed greens, crispy noodles & thai vinaigrette
- Crackling Calamari Salad$13.00cucumber, tomato & citrus-lime vinaigrette.
- Wasabi Tuna Salad$13.00seared tuna, asparagus, avocado, cherry tomatoes, mixed greens & light wasabi dressing.
- All Entrees Served With Soup And Salad. (except Noodle & Rice Entrees)
- Grilled Kabayaki Salmon Fillet$24.00wild mushroom sushi rice, sauteed seasonal vegetables & lemon saffron aioli.
- Broiled Jumbo Shrimp Or Chilean Sea Bass$28.00orange miso glaze, sauteed baby bok choy, jicama & coconut black rice
- Sesame-crusted Tuna$24.00baby bok choy, asparagus, shiitake mushrooms & sesame-soy sauce.
- Grilled Shichimi Filet Mignon$28.00teppanyaki vegetables, asparagus tempura, mashed potatoes & yakiniku-teriyaki sauce
- Lemon Pepper Dusted Sea Scallops & Lobster Tail$28.00royal trumpet mushrooms, sauteed provencal vegetables & brown-butter.
- Land & Sea$29.00wasabi-crusted filet mignon, roasted lobster tail with garlic-black pepper sauce, enokii mushrooms & baked sweet potato.
- Kimchee Yaki Udon$15.00home-made kimchee, korean chili flakes, tofu skin & mixed vegetables. choice of honey-black pepper calamari, chicken or beef.
- Pad Thai Noodles$15.00basil, cashew nuts, lime & bean sprouts. choice of chicken, beef or seafood
- Special Dinner Box$22.00california roll, shumai & shrimp tempura. choice of shrimp, salmon, steak or chicken.
- Teriyaki Dinnerchicken $17; salmon, shrimp or steak $20.
- Singapore Style Noodles$15.00chicken, shrimp, roast pork, bean sprouts & scallions.
- Pineapple Fried Rice$15.00stir-fried pineapple & thai basil. choice of chicken, beef, shrimp or vegetables.
- Noodle: Yaki Shirataki Udon$15.00chive blossom, scallion, onion and fish cake. choice of beef, shrimp, chicken or vegetables
- Noodle: Yaki Udon Or Soba$15.00stir-fried or in soup with choice of chicken, beef, shrimp or vegetables
- Tempura Dinnervegetable $14; chicken $15; shrimp $17.