- Thoughtfully-prepared libations using fresh fruit and hand-squeezed juices
- Royal Basil LemonadeAbsolut Citron Vodka, fresh basil, fresh-squeezed pineapple, lemon & lime juices
- Cock 'N BullTito's Handmade Vodka, fresh-squeezed lime juice, house-made ginger syrup
- St.JimiHendrick's Gin, St-Germain, fresh lime & cucumber juices, with a dash of bitters
- A VictimPlantation Pineapple Rum, fresh-squeezed pineapple, lime & ginger juices
- Havana MojaditoPlantation Grand Reserve Rum, fresh-squeezed lime juice, mint & strawberries
- Bittered SlingBulleit Rye & angostura bitters
- Red Apple Spritzer360 Apple Vodka, pomegranate juice, Sprite®
- Spicy Blueberry MargaritaCasamigos Blanco tequila, agave nectar, hand-squeezed pineapple juice, with blueberries & chipotle-cayenne
- 1936 TijuanaCimarron Reposado tequila, Pierre Ferrand Dry Curaçao,lime-infused agave & absinthe
- PacifistaCasamigos Blanco tequila, lime-infused agave & hand-squeezed grapefruit juice
- Last WordMagellan gin, Green Chartreuse liqueur, Luxardo Cherry liqueur & hand-squeezed lime juice
- Strawberry Basil LemonadeGrey Goose Le Citron Vodka, fresh-squeezed lemon juice, fresh strawberries & basil
- Agave Nectar Margarita*
- FroséRosé wine, grapefruit vodka & prickly pear
- Cavit Lunetta Prosecco, Italy
- Kila Brut Cava, Spain
- Beringer White Zinfandel, North Coast
- Wente "Riverbank" Riesling, Monterey
- Nobilo Sauvignon Blanc, New Zealand
- Ruffino Pinot Grigio, Italy
- Santa Margherita Pinot Grigio, Italy
- CK Mondavi Chardonnay, Willow Springs
- Hess Shirtail Creek Chardonnay, Monterey
- Wente "Riva Ranch" Chardonnay, Arroyo Seco
- Talley Estate Chardonnay, Arroyo Grande
- Montes Pinot Noir, Chile
- Calera Pinot Noir, Central Coast
- Rosenblum "Old Vines" Zinfandel, Sonoma Valley
- CK Mondavi Merlot, Wildcreek Canyon
- Franciscan "Estate" Merlot, Napa Valley
- Pascual Toso "Estate" Malbec, Argentina
- "Lunatic" Red Blend Luna Vineyards, Napa Valley
- The Prisoner, North Coast
- CK Mondavi Cabernet, Wildcreek Canyon
- Hogue Cabernet, Columbia Valley
- Clos du Bois Cabernet, Alexander Valley
- Bud Light
- Budweiser
- Coors Light
- Michelob Ultra
- Miller Lite
- Blue Moon
- CommunityWitbier, Mosaic IPA, Legion Russian Imperial Stout, Vienna Lager
- Corona
- Deep Ellum Dallas Blonde
- Dos XX Lager
- Guinness
- Heineken
- O'Douls
- Shiner Bock
- Stella Artois
- Charcuterie Board$13.50Chef selection of cured meats, cheeses, house-fried fig jam & pickled vegetables
- Bruschetta$8.00balsamic-marinated tomatoes, basil, Parmesan cheese, ciabatta bread
vegetarian
- Shrimp Ceviche$10.75shrimp, lime juice, jalapeño, red onion, cilantro
- Smoked Salmon$11.50in-house smoked salmon, dill crema, capers, with toast points
- Shrimp & Crab Dip$13.00poblano peppers in baked cheeses, tortilla chips
- Chicken & Beef Satay$11.00with teriyaki & sriracha
- Buca Beignets$8.00mozzarella, prosciutto, jalapeño-basil, balsamic glazes
- Seared Duck Breast$14.75parsnip purée, oyster mushrooms, leeks, chipotle-honey gastrique
- Roasted Beets$9.75red & gold beets, arugula, goat cheese, candied walnuts, green goddess dressing
- Goat Cheese-Stuffed Artichokes$11.50baked, served with toast points
vegetarian
- Calamari Fritti$12.50amaretto-marinated, cherry peppers, marinara
- Seared Ahi Tuna$16.00with Thai cucumber salad, Asian plum sauce, wasabi & ginger
- Bianca Flatbread$13.50creamy white cheese, mozzarella, prosciutto, sun-dried tomatoes, fresh basil, crushed red pepper, Parmesan cheese
- Margherita$11.00sauceless pie with mozzarella, tomatoes, basil & aged parmesan cheese
vegetarian
- American Pie$12.00Canadian bacon, pepperoni, Italian sausage, ground beef, house-made Italian pizza sauce, fresh mozzarella
- The Cosmo$14.00Canadian bacon, portobellos, Italian sausage, house-made spicy vodka sauce, gouda, goat cheese
- Build Your Own$10.25marinara & mozzarella included; Canadian bacon, pepperoni, Italian sausage, portobellos, bell peppers, artichokes, red onion, Kalamata olives, spinach, tomatoes: .50 each
- White Chocolate Cheesecake$8.00housemade with ginger crust & blueberry reduction topping
- Berry Cobbler Streusel$8.00with vanilla bean ice cream
- Decadent Chocolate Toffee Torte$8.00with pieces of Heath® bar candy
- Sticky Toffee Bread Pudding$8.00bread pudding, toffee sauce, crispy candy cup, vanilla bean ice cream
- Crème Brûlée$8.00classic vanilla bean custard, caramelized sugar crust, seasonal berries
- Inniskillin Vidal, Niagara Estate, Canada
- Dolce Late Harvest, Napa Valley
- A. Margaine Traditionelle Demi-Sec Premier CRU Champagne, Reims, France, 375ml
- Monday - Friday | 11AM - 7PM
- Bud Light
- Coors Light
- Miller Lite
- CK Mondavi Chardonnay
- CK Mondavi Merlot
- CK Mondavi Cabernet
- Deep Ellum Dallas Blonde
- Community Mosaic IPA
- Community Witbier
- plus $4 house cocktails
- Sambuca 75Tito's, fresh raspberry, fresh blackberry & topped with champagne
- Agave Nectar Margarita*
- Coconut MojitoBacardi Coconut Rum, lime & pineapple juices with lavender & mint
- plus $5 You Call Its
- Naked Margarita*Sauza Hornitos Plata, Patron Citronge & agave nectar with fresh lime (approx. 115 calories)
- Sinless Strawberry Mojito*Bacardi Limon Rum, strawberry puree & mint (approx, 113 calories)
- Texas MuleDeep Eddy, lemon & lime juices, ginger liqueur & Fever Tree ginger beer
- Spicy Blueberry MargaritaCasamigos Blanco tequila, agave nectar, hand-squeezed pineapple juice, with blueberries & chipotle-cayenne
- Royal Basil LemonadeAbsolut Citron Vodka, fresh basil, fresh-squeezed pineapple, lemon & lime juices
- Havana MojaditoPlantation Grand Reserve Rum, fresh-squeezed lime juice, mint & strawberries
- Monday - Friday | 4-7PM
- Smoked Salmonin-house smoked salmon, dill crema, capers, with toast points
- Bruschettabalsamic-marinated tomatoes, basil, Parmesan cheese, ciabatta bread
vegetarian
- Shrimp & Crab Dippoblano peppers in baked cheeses, tortilla chips
- Margherita Pizzasauceless pie with mozzarella, tomatoes, basil & aged Parmesan cheese
vegetarian
- Chicken & Beef Sataywith teriyaki & sriracha