Small Plates

• Spiced Beef Patties
  Cilantro, Katra Mayo, cucumber mint relish in a mini pita

• Crab Cakes
  Ginger pickle remoulade, mango, chili oil

• Merguez Sausage Sandwich
  Sweet onion, pepper compote, spicy aioli

• Chickpea Salad
  Red onion, baby spinach, lemon, cumin, mint

• Chicken Phyllo Rolls
  Spicy tomato sauce

• Char-Grill Scallops
  Jicama and Radish salad, pomegranate gastrike

• Almond Crusted Chicken Wings
  And smoked chili sauce

• Skewers
  (3 per order) Chicken w/ pistachio and aromatic jus

• Lamb
  Baby red onion, apricot, cumin, sauce charmoula

• Shrimp
  Ginger, pineapple, cumin, glaze

Large Plates

• Lamb Tagine
  Moroccan Stew carrot, golden raisin, toasted almonds, w/ a side of cous cous

• Grill Baby Lamb Chops
  White bean puree, fennel spice in a Grand Marnier Sauce

• Harissa Infused Chicken Pie
  Moroccan marinaded chiken served in a tagine and basmati rice

• North Moroccan Vegetable
  Eggplant, zucchini, chickpeas, carrots and tomato sauce w/ basmati rice

• Sides
  Moroccan Fries

• Spiced Basmati
  Rice w/apricots, raisins, and toasted pine nuts

• Hummus
  w/ Naan

• Tasting Dips
  Tomato chutney, Tzaziki, sun-dried tomato and black olive and Naan