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State Directory- Spinach Dip$9.00Garlic, parmesan, spinach, and artichoke dip served with toasted pita
- Mussels$12.00Prince Edward Island Mussels with roasted garlic and a roasted tomato white wine sauce
- Hummus$8.00Pureed chick peas, garlic, and tahini, served with toasted pita, celery, and carrots
- Wings$10.00Brined and cured wings tossed in Buffalo, BBQ, or Spicy Ranch
- Nachos$8.00House fried tortilla chips, served with shredded cheese, lettuce, pico de gallo, and sour cream
- Fried Calamari$12.00Breaded and fried calamari, cauliflower, and pepperoncinis served with house tomato, basil marinara
- Steamed Shrimp$15.00Steamed shrimp with Old Bay
- Crab Dip$11.00A rich cream cheese based crab dip with toasted pita
- Black Angus Slider$7.00Black Angus ground beef with tomato and pickle
- Pulled Pork Sliders$7.00BBQ Pulled Pork with celery root slaw
- Braised Beef Sliders$7.00Black Angus braised shoulder with caramelized onions
- Crab Cake Sliders$7.00Fried crab cakes with chipotle aioli
- Mediterranean Salad$9.00Spring mix, olives, peppers, red onions, grape tomatoes, cucumbers, feta cheese balsamic dressing. Add a protein:
- Caesar Salad$9.00Romaine, parmesan, house made croutons, Caesar dressing. Add a protein:
- Spinach Salad$9.00Baby spinach, dried cranberries, brie, almonds, raspberry champagne vinaigrette. Add a protein:
- Quinoa Salad$9.00Quinoa, red peppers, spinach, goat cheese, and chipotle vinaigrette. Add a protein:
- Buffalo Chicken Salad$14.00Buffalo fried chicken, romaine, bacon, grape tomatoes, avocado, ranch dressing
- Blackened Tuna Salad$14.00Yellowfin tuna, spring mix, red onions, peppers, grape tomatoes, carrots, and chipotle vinaigrette
- Roasted Beet Salad$12.00Roasted beets, spring mix, red onions, carrots, apples, and walnuts with a citrus vinaigrette. Add a protein:
- Poached Pear Salad$10.00Poached pear, spring mix, walnuts, bleu cheese, and balsamic vinaigrette. Add a protein:
- French Dip$12.00Braised beef, caramelized onions, and bacon aioli served on a sub roll with au jus dipping sauce
- Cuban$12.00Pulled pork, black forest ham, bacon, honey mustard, and swiss cheese on a sub roll
- Grilled Chicken$11.00Grilled Chicken, baby spinach, tomato, onion, and basil aioli served on a brioche bun
- Fried Chicken$11.00Buttermilk fried chicken, chipotle aioli, lettuce, tomato, and onion on brioche
- Club$9.00Black forest ham, turkey, bacon, cheddar, basil aioli, lettuce, tomato, and avocado
- BBQ Pulled Pork$10.00Pulled pork and house made BBQ on brioche with celery root slaw on top
- Crab Cake Sandwich$14.00Maryland style crab cake served on brioche with chipotle aioli, lettuce, tomato, and onion
- Tomato Mozzarella$9.00Fresh tomatoes, mozzarella, basil, and mixed greens tossed in balsamic vinaigrette on ciabatta
- Steak and Cheese$12.00Certified Angus beef, onions, peppers, and pepper jack cheese on a sub roll
- Sausage and Peppers$11.00Italian sausage, peppers, caramelized onions, and provolone cheese on a sub roll
- Black Bean Chipotle Burger$9.00Black bean burger with chipotle aioli, on brioche with lettuce, tomato, and onion. Add for $1 each: bacon, peppers, caramelized onions, roasted mushrooms, jalepeno, roasted tomatoes, pico de gallo, guacamole, cheddar, mozzarella, swiss, pepper jack, provolone
- Black Angus Burger$9.00Black Angus ground beef patties with lettuce, tomato, and onion on brioche. Add for $1 each: bacon, peppers, caramelized onions, roasted mushrooms, jalepeno, roasted tomatoes, pico de gallo, guacamole, cheddar, mozzarella, swiss, pepper jack, provolone
- Turkey Burger$9.00Ground turkey burger on brioche with lettuce, tomato, and onion. Add for $1 each: bacon, peppers, caramelized onions, roasted mushrooms, jalepeno, roasted tomatoes, pico de gallo, guacamole, cheddar, mozzarella, swiss, pepper jack, provolone