Appetizers

• Homemade Mozzarella$10.00
  with roasted peppers, tomatoes, and black olives in a basil olive oil and balsamic vinaigrette dressing

• Drunken Clams$12.00
  little neck clams with garlic, onions, red peppers, and herb beer broth

• Clams Casino$10.00
  stuffed with vegetables and apple smoked bacon

• Ceviche De Camarones$12.00
  shrimp served in a homemade sauce

• Jumbo Cocktail Shrimp$12.00
  homemade cocktail sauce

• Clams On The 12 Shell$10.00
  served with ceviche sauce

• Calamari$12.00
  chefs special pan-fried calamari served with a warm chipotle, cilantro tomato sals

• Chefs Choice Empanadas$8.00

• Sean Scallops AjilloApp: $14.00Dinner: $28.00
  sea scallops pan seared in virgin olive oil and garlic

• Albertos Seafood Salad$16.00
  in garlic lime basil and cilantro sauce octopus, calamari, shrimp, scallops

• Mussels$12.00
  in garlic cream or red sofrito sauce

Homemade Soups

• Manhattan Clam ChowderCup: $7.00Bowl: $9.00

• Boston Seafood ChowderCup: $7.00Bowl: $9.00

• Soup Of The DayCup: $7.00Bowl: $9.00

• Lobster BisqueCup: $10.00Bowl: $12.00

Salads

• Choice Of Homemade Dressings: House Italian, Bleu Cheese, Balsamic Vinegarette, Virgin Olive Oil, And Red Wine Vinegar And Balsamic
• Albertos House Salad$8.00
  field greens, red onions, rome apples, tomatoes, julianne carrots and manchego cheese tossed in our house dressing

• Caesar Salad$10.00
  crisp romaine lettuce, croutons, and parmesan crisp tossed with a homemade creamy dressing and finish with basil oil

• Ensalada De Mariscos (seafood Salad)$16.00
  marinated mix of octopus, shrimp, scallops, calamari, with a spanish flair on top of mix field greens with tomato

• Ecuadorian Salad$10.00
  fresh peas, corn, onions, chopped tomatoes, potatoes, avacados, cilantro, ecuadorian beans, topped with poached egg on a plantain leaf

• Salad ExtrasSalmon Filet: $7.00Shrimp Skewers: $7.00Chicken: $7.00Tuna: $8.00

Entrees

• Fish With A Twist
• Paella De Mariscos$32.00
  seafood paella, 12 lobster, shrimp, mussels, clams, chorizo, peas and tomatoes, a wine garlic and saffron rice

• Cazuela De Mariscos$32.00
  mixed seafood cooked in its own broth with sofrito brazilian tail, shrimp, scallops, clams, served with yucca

• Blackened Salmon$26.00
  in a bed of sauteed spinach and fresh garlic topped with pico de gallo

• Shrimp Scampi Caribbean Style$27.00
  fresh lime, capers, tomatoes, green peppers, onions, and roasted garlic

• Coconut Shrimp$26.00
  served with a homemade mango sauce

• Shrimp Stuffed$29.00
  with crab meat served with lobster sauce

• Jumbo Shrimp$26.00
  fried to perfection with cocktail or tartar sauce

• Baked Flounder$26.00
  in a lemon and garlic wine sauce

• Flounder Stuffed$28.00
  with crabmeat served with lobster sauce

• Humbertos Famous Crab Cakes$29.00
  made with jumbo lump crabmeat drizzle with red pepper sauce

• Almond Crusted Chilean Sea Bass$29.00
  roasted red peppers and sun-dried tomato sauce

• Caribbean Grilled Mahi-mahi$28.00
  with grilled pineapples coconut cream and chipotle sauce drizzle on top

Side Dishes

• Tostones$5.00

• Tender Sweet Plantains$5.00

• Spanish Rice And Beans$5.00

• White Rice And Red Or Black Beans$5.00

• Yucca Steamed, Fried, Sauteed$5.00

• Stuffed Potatoe$5.00

• Grilled Vegetables$5.00

• French Fries$5.00

• Side Salad$5.00

• Pasta Of The Day Over Marinara Sauce$5.00

Steak, Pork, & Chicken

• Homemade Mozzarella.above Entrees Served With Choice Of White Rice, Saffron Rice, Red Or Black Beans, Potato, And Vegetables
• Ny Angus Steak$25.00
  topped with caramelized onions and portabella mushroom drizzle with white truffle oil

• Filet Mignon$32.00
  topped with caramelized onions and portabella mushroom drizzle with white truffle oil

• Pan Fried Rack Of Lamb$28.00
  with green tomatoes, green olives, tomatillo, and apple cider garlic pepper glaze

• Chicken Fransaisse$24.00
  sauteed in lemon and wine sauce

• Arros Con Pollo (chicken And Rice)$22.00
  served with red or black beans and tender sweet plantains typical spanish dish

• Pan Fried Chicken$22.00
  stuffed with serrano ham, manchego cheese, ricotta, and spinach

• Bbq Baby Back Ribs$26.00
  with a kick

• Center Cut Pork Chop$20.00
  pan seared in a garlic sauce with shitake mushrooms

• Roast Pork Ecuadorian$20.00
  style with rice, beans, and tostones

Pasta Dishes

• Linguini Clam$25.00
  fresh clams spanish style with tomato, scallions, onions, peppers and lemons red or white

• Shrimp And Scallop Scampi$26.00
  served over linguini with garlic bread