Salads

• Salad Lyonnaise$13.50
  Frisee, smoked trout, soft boiled egg, crispy parsnip and parmigiano with bacon vinaigrette.

• Golden Beets Salad$11.00
  Fennel, golden raisins, pepitas, candied pecans, shaved chioga beet and brebis with lemon vinaigrette.

Sandwiches

• Marinated Asparagus, Sprouted Lentils Sandwich$11.00
  Herb and honey brebis cheese spread, pickled shallot and arugula on ciabatta.

• Grilled Alpine Cheese on Ken's Country Brown Bread Sandwich$8.00

Boards

• Pate Board$13.50
  Olympia provisions pork pate with cornichons, mustard and crostini.

• Cheese Board$12.50
  Monger's choice of 3 cheeses with chutney and crostini.

Soup

• Roasted Tomato Soup$5.00

Plates

• Fondue of Raclette & Gruyere Cheese with Toasted Country Brown Bread$13.00

• Mac & Cheese of Aged Cheddar, Fontal & Parmigiano$12.50
  Reggiano with a side salad.

Non-Alcoholic

• Pok Pok Turmeric Soda$3.50