- Our Famous Calamari$18.00Spicy: $19.00
- Coconut Prawns (6)$14.00Six prawns served with mango sauce
- Combo Platter$15.00Choose 3: Jalapeño Poppers, Zucchini Sticks, Loaded Potato Skins, Buffalo Wings
- Jalapeño Poppers$9.00
- Zucchini Sticks$9.00
- Loaded Potato Skins$12.00
- Buffalo Wings$13.00
- Prawn Cocktail$16.00
- Dungenness Crab Cakes$16.00
- Bruschetta$12.00
- Grilled Artichoke$15.00
- Deep Fried Asparagus$14.00
- Escargot$16.00
- Pretzel Bread & Spicy IPA Cheese$10.00
- Chicken Quesadilla$14.00
- Chicken Strips & Fries$12.00
- Garlic Bread$8.00
- Tater Tots$8.00
- Loaded Tater Tots$10.00
- Basket of Fries$8.00
- Garlic Fries$9.00
- Sweet Potato Fries$9.00
- Golden Onion Rings$9.00
- Salad dressing selections: Oil & Vinegar, Balsamic Vinaigrette, Italian, House, Bleu Cheese, Ranch, and Thousand Island
- Soup of the DayCup: $5.95Bowl: $7.95Delicious, house-made soup made with fresh ingredients Every day!
- House Salad$6.95Fresh garden greens with seasonal vegetables and your choice of dressing
- Cup of Soup and Salad$11.95Soup of the day with a house salad
- Wedge Salad$10.95Iceberg lettuce wedge topped with bleu cheese dressing, diced tomatoes, and bacon crumbles
- Chef Salad$17.95Mixed greens with smoked ham, roasted turkey, assorted cheeses, sliced, hard-boiled egg, tomato, red onion and bacon crumbles. finished with your choice of dressing
- Oriental Chicken Salad$17.95Lettuce greens, mandarin oranges, water chestnuts, crispy rice noodles, and strips of grilled chicken breast. Served with sesame seed dressing
- Louie Salad$22.95Mixed greens, tomatoes, diced red onions, and sliced hard-boiled egg topped with bay shrimp, crab, or both! Finished with thousand island dressing
- Chicken Caesar Salad$17.95Hearts of romaine tossed in caesar dressing and topped with grilled chicken breast, grated parmesan cheese, and golden croutons
- New York Steak SaladTender, juicy New York sliced thinly and placed on a mixture of salad greens, tomatoes, and avocado. Finished with bleu cheese crumbles & balsamic vinaigrette
- Prime RibHand seasoned and slow roasted. Served au jus with horseradish upon request
- Filet MignonTender filet wrapped in bacon and charbroiled
- New York SteakChoice New York cooked the way you want it!
- Rib Eye SteakSeasoned with our secret blend of spices and broiled over an open flame
- Lamb Chops$38.95Rubbed with olive oil & seasoned with fresh rosemary, garlic, salt, and pepper. Presented over garlic mashed potatoes
- Veal Oscar$40.95Dipped in panko bread crumbs, then pan-seared. Finished off with crab meat, asparagus, and Hollandaise sauce
- Veal Parmesan$34.95Sauteed veal cutlet topped with marinara, provolone, and parmesan. Baked until the cheese is melted and golden
- Veal Marsala$34.95Lightly floured cutlet, pan-seared in a rich marsala wine sauce with mushrooms and herbs
- The Wc Meatloaf$18.95Topped with a tomato jam and served with mashed potatoes & gravy
- Prime Rib Dip with FriesFull: $20.95Half: $15.95Thinly sliced, tender, and juicy. Served on a toasted sourdough roll with creamy horseradish & au jus
- Hamburger with French Fries$14.951/3 lb. Choice Angus beef burger with tomato, lettuce, red onion, and mayonnaise on a sesame seed bun
- Fish and Chips$14.95Beer battered Atlantic cod and french fries. Served with tartar sauce and cocktail sauce
- All dinner entrees are served with a house salad or cup of soup, seasonal vegetables, and a choice of: garlic mashed potatoes, baked potato, french fries, or herb rice (unless otherwise specified). Add $4 for loaded baked or mashed potatoes (sour cream, bacon bits, green onions, and cheddar cheese). Add $2/ea. for sauteed mushrooms, grilled onions, or bleu cheese crumbles
- Fish of the DayAsk your server about our fish of the day!
- Sole Almondine$34.95Petrole sole dipped in an egg wash, lightly floured, and then pan-fried in a lemon butter & white wine reduction. Crowned with thin, toasted almonds
- Calamari Steak Almondine$32.95Dipped in a light egg wash, pan-fried and finished with a lemon butter reduction and thin, toasted almonds
- Louie Salad$22.95Mixed greens, tomatoes, diced red onions, and sliced hard-boiled egg topped with bay shrimp, crab, or both! Finished with thousand island dressing
- Fried Prawns$26.95Jumbo prawns lightly breaded in panko bread crumbs and deep fried to a crispy, golden brown. Served with our house-made cocktail sauce
- Stuffed Prawns$29.95A classic crossing favorite. Jumbo prawns stuffed with crab meat & cream cheese and deep fried until golden
- Prawn Scampi Pasta$29.95Jumbo prawns sauteed in butter, white wine, lemon, parsley, garlic, and green onions. Served over linguine
- Chicken Marsala$27.95Boneless, grilled chicken breast topped with a marsala wine reduction & sliced mushrooms. Presented over garlic mashed potatoes
- Chicken Parmesan$27.95Boneless chicken breast, lightly floured and dipped in egg & panko bread crumbs; pan-seared; topped with marinara sauce, provolone, & parmesan cheese; then baked until golden brown. Served with pasta
- Teriyaki Chicken$27.95Tender breast filet finished in a teriyaki glaze with toasted sesame seeds. Served over wilted spinach with jasmine rice
- Chicken Fettuccini Alfredo$27.95Grilled, boneless chicken breast, thinly sliced. Served on fettuccine pasta with alfredo sauce
- Chicken Piccata$20.95House-made sauce with 2 large meatballs. Served with garlic bread
- Pasta Primavera$19.95Spinach, mushrooms, diced roma tomatoes, and asparagus tips sauteed in garlic & olive oil. Tossed with linguine and topped with grated parmesan cheese
- Pesto Pasta$19.95Linguine pasta tossed with our fresh basil pesto and topped with grated, parmesan cheese
- Mushroom Ravioli$28.95Pasta pillows stuffed with wild mushrooms and finished off with a marsala wine reduction or marinara sauce
- Vanilla Bean Ice Cream$5.95
- Cheesecake$6.95Ask about our different flavors!
- Chocolate Brownie Sundae$5.95
- Chocolate Mousse$5.95
- Cobbler of the Day$7.95A homemade fruit cobbler, topped with vanilla bean ice cream