Appetizers

• Lumpiang Shanghai Egg Roll$9.99
  A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep-fried. Served with sweet and sour sauce on the side. A Filipino favorite

• Calamares$10.99
  Battered and deep-fried squid rings, served with vinegar garlic dip on the side

Soups

• Sinigang Soup$11.99
  Tamarind soup. A tangy tamarind soup, with your choice of shrimp, pork, milkfish or beef with assorted vegetables. Choose a style: With Beef +$11.99, With Hipon (Shrimp) +$11.99, With Baboy (Pork) +$12.99, With Bangus (Milkfish) +$12.99

• Nilagang Baka$15.99
  Tender beef shanks and ribs in a flavorful soup, with greens, potatoes and peppercorn. A best seller

Chicken

• Max's Fried Chicken1/2: $9.99Whole: $15.99
  The home cooked, sarap to the bones fried chicken that puts us on the map. Always made to order and best enjoyed with banana ketchup and Worcestershire sauce

• Chicken Sisig$11.99
  Diced maxs chicken and liver, tastily sesoned mixed with celery, onions and pepper served on a sizzling plate. A maxs favorite sizzling diced chicken

Noodles

• Pancit Canton$11.99
  Egg noodle. Sauteed with vegetables, pork, chicken and shrimp. A popular dish

• Pancit Bihon$11.99
  Rice noodle. Sauteed with vegetables, pork, chicken and shrimp. A traditional favorite

Rice

• Adobo Fried Rice$12.99
  Sweet and salty adobo taste with slices of pork meat, specks of black pepper and garlic bits, topped with diced tomatoes, salted egg and spring onions

• Salted Fish Fried Rice$12.99
  A combination of garlic ginger and salted fish taste topped with diced tomatoes and salted egg