- Sesame Crusted Ahi Tuna$9.00served with Asian slaw, wasabi & soy sauce
- Chili Citrus Shrimp$9.95served with Asian slaw
- Peel & Eat Shrimp$11.00$22.00Always local, served with cocktail sauces and hot butter sauce
- Crab Cluster
- Crab Cakes$7.95twin 2 oz. homemade cakes serve with remoulade sauce
- Cheese Sticks$8.95served with marinara sauce
- Southwest Eggrolls$8.00
- Onion Rings$5.00homemade
- Wings(10): $9.50(15): $13.95local favorite! flavors: hot, hot garlic, mild or sweet and spicy
- Chicken Tenders$8.00hand breaded can be tossed in hot, hot garlic, mild or sweet and spicy
- Crab StewCup: $4.50Bowl: $6.25homemade
- Shrimp BisqueCup: $4.50Bowl: $6.25
- Zachry's Salad$6.50iceberg and romaine lettuce with tomatoes, cucumber, egg, onion, cheese and bacon. Chicken, Tuna, or Shrimp may be added for addition cost.
- Caesar Salad$6.50romaine lettuce tossed with caesar dressing and parmesan cheese. Chicken, Tuna, or Shrimp may be added for addition cost.
- Greek Salad$7.00Iceberg & Romaine lettuce with tomatoes, cucumber, red onions, black olives, pepperoncinis, feta cheese served with Greek vinaigrette. Chicken, Tuna, or Shrimp may be added for addition cost.
- Hamburger$7.50hand-pattied choice beef served with lettuce, tomato, onion and pickles
- Mahi Sandwich$9.95Served fried, grilled or blackened on a grilled hoagie with tomatoes, lettuce and homemade tartar sauce
- Fried Shrimp Po' Boy$9.50Served on a grilled hoagie with tomatoes, shredded lettuce and homemade remoulade sauce
- Crab Cake Sandwich$8.50Home made made with fresh blue. Served with remoulade sauce
- Fried Oyster Po'Boy$9.95Served on a grilled hoagie with tomatoes, shredded lettuce and cocktail sauce
- Shrimp Salad Sandwich$8.00A Zachry's staple for more than 24 years
- Chicken Bacon Swiss$8.00Grilled Chicken with bacon , Swiss, lettuce & tomato
- French Dip$9.25Our house cooked prime rib sliced thin and covered with provolone cheese. Served on a grilled hoagie with au jus for dipping
- Wild Georgia Shrimp$17.00fresh shrimp fried, grilled, blackened or sauteed in garlic butter (for $1 more). served with hushpuppies and choice of 2 sides, cheese grits, cole slaw, potato or vegetables
- Shrimp And Oysters$18.00lightly breaded and fried to a golden brown. served with hushpuppies and choice of 2 sides, cheese grits, cole slaw, potato or vegetable
- Low Country Boil$24.001/4 pound of fresh shrimp, snow crab cluster, andouille sausage, corn and potatoes
- Shrimp And Grits$16.50grilled shrimp with an andouille cream sauce over cheese grits. served with salad
- Fried Oysters$18.00lightly breaded and fried to a golden brown. served with hushpuppies and choice of 2 sides, cheese grits, cole slaw, potato or vegetables
- Crab Cakes$16.00twin 3 oz. cakes, homemade with lump bleu crab. served with remoulade sauce. served with hushpuppies and choice of 2 sides, cheese grits, cole slaw, potato or vegetables
- Fresh Fisharrives daily. ask server for selection. served with hushpuppies and choice of 2 sides, cheese grits, cole slaw, potato or vegetables
- substitute salad or homemade onion rings $2.00
- Sliced Sirloin$15.006 ounce sirloin sliced and serve with wild rice and sautéed mushrooms
- 10 Oz. New York Strip$19.00
- 16 Oz. Ribeye$25.00
- Make It Surf And TurfAdd Shrimp: $5.50Add Oyster: $8.00Add Crab Cake: $6.00served with hushpuppies and choice of 2 sides, cheese grits, cole slaw, potato or vegetables. add scallops: market price
- Homemade Key Lime Pie$4.50
- Homemade Peanut Butter Pie$4.50
- Cheesecake$4.50with cherry topping
- Triple Chocolate Cheesecake$4.50
- Pecan Pie$4.50
- Cavit, Pinot Grigio, ItalyGlass: $5.00Bottle: $18.00
- Ecco Domani, Pinot Grigio, ItalyGlass: $6.50Bottle: $20.00
- Walnut Crest, Chardonnay, ChileGlass: $5.00Bottle: $17.00
- William Hill, Chardonnay, CaliforniaGlass: $7.00Bottle: $25.00
- Matua, Sauvignon Blanc, New ZealandGlass: $8.50Bottle: $30.00
- Menage A Trios, CaliforniaGlass: $8.00Bottle: $28.00
- Flying Fish Riesling, WashingtonGlass: $7.00Bottle: $25.00
- Red Tree, Pinot Noir, CaliforniaGlass: $5.25Bottle: $18.00
- La Merica, Pinot Noir, WashingtonGlass: $8.00Bottle: $29.00
- Walnut Crest, Cabernet Sauvignon, ChileGlass: $5.00Bottle: $17.00
- Rex Goliath, Cabernet Sauvignon, CaliforniaGlass: $6.25Bottle: $22.00
- Walnut Crest, Merlot, ChileGlass: $5.00Bottle: $17.00
- 14 Hands, Merlot, WashingtonGlass: $7.00Bottle: $25.00
- Almonds Malbec, ArgentinaGlass: $6.25Bottle: $22.00
- Gnarley Head Red Zinfandel, CaliforniaGlass: $6.50Bottle: $23.00
- Blush Wine - Copperidge, White ZinfandelGlass: $4.50Bottle: $16.00
- Bud Light, Yuengling, or Amber Bock
- Microbrews - Check with server about selection
- Bud$2.75
- Bud Light$2.75
- Bud Light Lime$2.75
- Select 55$2.75
- Michelob Ultra$2.75
- Michelob Light$2.75
- Coors Light$2.75
- Miller Lite$2.75
- Yuengling Light$2.75
- Heineken$3.50
- Corona Extra$3.50
- Amstel Light$3.50
- Sam Adams Seasonal$3.50
- Sam Adams$3.50
- Stella Artois$3.50
- Starburstfruit infused vodka shaken with triple sec and swami juice and then strained into a cocktail glass
- French 75bombay gin, juice of half a lemon and simple syrup shaken and strained into a chilled cocktail glass and finished with a float of champagne
- Cosmopolitanabsolut citron, triple sec, fresh squeezed lime juice and a splash of cranberry juice
- Top Shelf Margaritacamarena resposado tequila, grand marnier, fresh squeezed lime and swami juice
- Patron Margaritapatron silver, grand marnier, fresh squeezed lime and swami juice
- Orange Crush$5.75absolut mandrin, triple sec and orange juice
- Playboya simplified old fashioned for the modern man. fresh lemon peel muddled and marinated in simple syrup topped with buffalo trace bourbon served on the rocks
- Bloody Maryhomemade with pride! try it with an old bay rim
- Pina Coladahomemade pina colada mix blended with rum and topped with myers dark rum
- Captain Coladapina colada made with captain margan and topped with myres dark rum
- Strawberry Daiquiristrawberry puree blended with rum
- Peach Sunsetour peach daiquiri perfect for a back porch sunset