Aperitivo

• Pio's Meatball$12.50
  beef, veal, pork, marinara sauce, ricotta salata cheese

• Baselice$11.25
  little neck clams, garlic wine butter, bread bowl

• Sformato Mongelli$11.95
  ricotta pesto Italian custard, made with assortment of cheeses, marinara sauce, burrata cheese, focaccia bread, pesto drizzle

• Finalmente$13.95
  Prince Edward Island mussels, seafood tomato broth, served in a bread bowl

• Zia Rosa$9.95
  fried artichokes, wrapped in prosciutto, basil pesto cream, topped with sun dried tomato bruschetta

• Arancini$10.25
  fried risotto croquettes, stuffed with prosciutto, fresh mozzarella, basil, pizzaiola sauce

• Insalata di Mare$14.95
  shrimp, scallops, octopus, marinated in fresh citrus juices and avocado

• Basilico di Mele$12.50
  spring mix, apples, pecans, basil, shaved red onions, coconut goat cheese emulsion

• Signora Loretto$14.95
  veal braciole, fresh mozzarella, basil, tomato sugo

• Roasted Caprese$11.50
  fresh mozzarella, roasted tomato, basil, olive oil, olive tapenade

• Crocchetta di Granchio$13.50
  fried risotto pesto croquettes, lump crab, fontina cheese, vodka sauce, pesto drizzle

• Via Ottagio$9.95
  grilled romaine, garlic croutons, grape tomatoes, lemon parmesan dressing, parmesan

• Capra e Pera$13.50
  arugula, pear, fried goat cheese, spiced walnuts, agrodulce vinaigrette

Entrata

• Otino Cioppino$15.95
  shrimp, scallops, mussels, clams, sausage, tomato broth, creamy risotto

• Pistachio Crusted Salmon$14.95
  parmesan risotto, topped with creamy pesto, served with vegetable medley

• Pesto Pettine$14.95
  seared scallops, creamy risotto, sun dried tomato bruschetta, basil pesto cream

• Chicken Milanese$14.95
  lightly fried thin organic chicken breast, summer citrus salad, primavera cous cous

• Branzino di Irpino$14.95
  sautéed branzino, soft crab spinach polenta, chorizo fennel gravy

• Quattro Melanzane$13.95
  lightly fried eggplant, stuffed with ricotta, stracciatella, parmesan, mozzarella, vodka sauce

• Cacciatore di Avellino$14.95
  braised chicken, onions, peppers, mushroom, green olives, tomato sugo, served with creamy risotto

• Gambero Limone$14.95
  sautéed jumbo shrimp, fresh tomato, scampi lemon sauce, soft spinach polenta

Pizza

• also available in gluten free add +$3 & all pizzas cooked at 800Fº in wood fire brick oven
• Rocco Pomodoro$11.25
  marinara, sweet tomato, Italian spices, fresh parmesan cheese, burrata cheese, roasted garlic, olive oil

• Melazzo$9.95
  fior di latte, San Marzano d.o.p. and fresh basil

• Mesoraca$10.95
  hot sausage, marinara, pepperoni, fior di latte

• Pera Calda$12.50
  goat cheese crumble, caramelized onion, roasted garlic, pickled pears, hot honey glaze

• Wild Funghi$12.25
  mixed mushrooms, ricotta base, truffle oil, black pepper and chives, shaved parmesan

• Quattro Formaggi$11.95
  ricotta, parmesan, mozzarella, stracciatella, pepperoni

• Bellapigna$11.95
  roasted peppers, zucchini, eggplant, pine nuts, olive oil, sharp provolone

• Zio Nicola$10.95
  roasted tomato, fior di latte, spinach, ricotta cheese, garlic

• Mama Francesca$11.50
  marinara, roasted garlic, hot sausage, broccoli rabe, parmesan cheese

• Assunta$11.95
  birria style short-rib, shaved fontina cheese, sliced jalapeños, roasted cippolini, spicy chipotle crema, served with birria consome

Rustichella (Panini)

• Antonio$12.95
  breaded chicken, fontina cheese, avocado arugula, lemon pesto aioli

• Ariano$13.95
  blackened salmon, avocado, fontina cheese, chipotle aioli, lettuce

• Torto al Pollo$12.95
  pulled chicken, smoked gouda, prosciutto, sliced portobello, balsamic glaze

• Di Manzo$12.95
  short rib, caramelized onion, smoked gouda, arugula, served with spicy crema & house fries on the side